Event Details

Date

February 25, 2020

Time

9:30am - 1:30pm

Location

CCE-Cattaraugus
28 Parkside Drive
Ellicottville, NY 14731

Cost

$20.00
(additional attendee $20.00 ea.)
Pay by card online, cash or check accepted at the door day of.

Host

South Central New York Dairy and Field Crops

Pre-Registration Deadline: February 21, 2020

EVENT HAS PASSED

2020 Winter Update - Cattaraugus County

February 25, 2020

2020 Winter Update - Cattaraugus County

Cornell Cooperative Extension's Southwest New York Dairy, Livestock, and Field Crops Program

2020 WINTER UPDATE

Meet the newly formed team consisting of four specialists working in the areas of Farm Business Management, Field Crops, Dairy, and Livestock as they present timely and helpful information for your farm business!

Cost: $20/person to cover lunch, light refreshments, and meeting handouts.
Please register at least 4 days prior to your preferred location's event. Pay with a card by registering online.
Call: Kelly Bourne at 585-268-7644 ext. 10
Email: klb288@cornell.edu or kaw249@cornell.edu
Online: swnydlfc.cce.cornell.edu/events.php


MEETING AGENDA

9:30am - Doors Open & Registration

9:40am - Introductions
Welcome from the team and program overview.

9:50am - Local CCE Association Updates
Timely information from Executive Directors and County Agriculture Educators.

10am - Kathleen McCormick, Agriculture Educator, CCE-Erie
Farmland for a New Generation New York supports a network of Regional Navigators that provides training and on-the-ground customized support for farmers and landowners in regions across NY.

10:15am - Amy Barkley, Livestock Management Specialist, SWNYDLFC
Soil Sampling for Pasture Management is a way to optimize the quality of your pastures. We will discuss best practices, interpreting your report, and helpful tips for amending pasture soils.

10:45am - Joshua Putman, Field Crops Specialist, SWNYDLFC
2020 Pest Update - What pests should you be looking out for this season and how could they potentially impact your field crop and forage production?

11:30am - Alycia Drwencke, Dairy Management Specialist, SWNYDLFC
Optimizing calf care is an important part of your operation to promote healthy and efficient production. We will discuss some of the management strategies that support optimal calf care on farm.

12pm - Katelyn Walley-Stoll, Farm Business Management Specialist, SWNYDLFC
How are the new Ag Labor laws affecting your farm business? Learn about tools and resources to help you manage these new regulations along with information about financial analysis for your dairy or livestock farm.

12:45pm - Lunch Discussion
Join us for an informal discussion on regional needs, challenges and opportunities the industry faces, and programming ideas for Cooperative Extension.

The SWNY Dairy, Livestock & Fields Crops Program offers educational programming and research based information to agricultural producers, growers, and agribusinesses. Cornell Cooperative Extension is an employer and education recognized for valuing AA/EEO, Protected Veterans, and Individual with Disabilities and provides equal program and employment opportunities. For accommodations, please contact Katelyn Walley-Stoll, 716-640-0522 or kaw249@cornell.edu.

Meeting Dates and Locations:

February 18th - Steuben County
Bovine Supply Plus
7508 Loon Lake Road
Hornell, NY 14843

February 25th - Cattaraugus County
28 Parkside Drive
Ellicottville, NY 14731

March 3rd - Allegany County
5435A County Road 48
Belmont, NY 14813

March 10th - Erie County
Roycroft Campus - Dard Hunter Hall
21 South Grove Street
East Aurora, NY 14052

March 31st - Chautauqua County
Carnahan Center @ JCC
241 James Avenue
Jamestown, NY 14702



Program Information (PDF; 1402KB)


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Dairy

Dairy

Livestock

Livestock

Grazing

Grazing

Forages

Forages

Grains

Grains

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view calendar of events

Upcoming Events

The first ever Bale Grazing Winter Pasture Walk

January 11, 2025
Watkins Glen, NY

Have you heard about or seen bale grazing and wondered if it would work for you?

Do you want to learn the nuances and logistical context for implementing this regenerative practice?

Are you interested in seeing the impacts of bale grazing on land and animals from a practicing farmer?

Do you need some fresh air, a bowl of chili and to network with other beef farmers in the snow (or possibly mud)?

 

If you answered Yes to any question, The Northeast Region National Grazing Lands Coalition, the Cornell Cooperative Extension SCNY Dairy & Field Crops Team, and Angus Glen Farm are teaming up to showcase The first ever Bale Grazing Winter Pasture Walk!

Cultivating Success with Better Bookkeeping

January 16, 2025
January 30, 2025
February 13, 2025
February 27, 2025
March 13, 2025
March 27, 2025
: Cultivating Success with Better Bookkeeping

Save the Date! Join us for a six-session virtual series designed to boost your knowledge about what bookkeeping services are available to help you excel in farm recordkeeping. 

Winter Crop Meeting 2025 - Dryden

Event Offers DEC Credits

January 23, 2025
Dryden, NY

Save the Date - Winter Crop Meeting - 2025

Cost Including Lunch:  $35—Pre-registration $40—At door

More Information Coming Soon

Announcements

Farm Participants Needed for Bale Grazing Grant!

Information on the Project:  
  • Approximately 10 acres total needed to bale graze two different bale densities
  • "Core" farms will graze two winters, "Demo" farms will graze one winter.
  • Payments for both "Core" farms and "Demo" farms
  • Baseline soil sampling by bale grazing team
  • Forage measurements in early season by bale grazing team
  • Late season clipping if residual not trampled down by farm
Interested farms can enroll for this winter or next.

Looking for 2-3 dairy farms to enroll! If interested, please reach out to Betsy Hicks, 607.391.2673 or bjh246@cornell.edu 


Cornell Cow Convos - New Podcast

On-going podcast, New episodes released on the last Thursday of the month.
Guest speakers, CCE Dairy Specialists.

Housed on Soundcloud Channel is CCE Dairy Educators


Topics:
  • Preventative healthcare for cows
  • The trend of beef on dairy
  • What to look forward to in the new year for dairy
  • Socially grouping or pair-housing calves



Dairy Acceleration Program Funds Available

Funds available for the
  • organization of financial records/benchmarking up to $1,000
  • continued business planning (for farms awarded in a previous year) up to $2,500
  • business planning up to $5,000
Guidelines remain the same DAP covers 80% of the cost up to the value of the award and the farm is responsible for 20%.  Visit https://prodairy.cals.cornell.edu/dairy-acceleration/

2018 Drug Residue Prevention Manual

For more than 30 years, the U.S. dairy industry has focused educational efforts on the judicious use of antibiotics through the annual publication of a Best Practices Manual. The 2018 edition of the National Dairy FARM Program: Farmers Assuring Responsible Management? Milk and Dairy Beef Drug Residue Prevention Manual is the primary educational tool for dairy farm managers throughout the country on the judicious and responsible use of antibiotics, including avoidance of drug residues in milk and meat.

The manual is a quick resource to review those antibiotics approved for dairy animals and can also be used as an educational tool and resource for farm managers as they develop on-farm best management practices necessary to avoid milk and meat residues. Visit the Manual and Form Library to download copies of this important tool!



Follow us on Facebook

The team updates our facebook page frequently - follow us to be updated on our events, see some fun videos and get local area updates!

facebook.com/SCNYDairyandFieldCropsTeam


ProDairy Forage Management

Are you prepared to change your routine this spring?

By: Joe Lawrence, Cornell CALS PRO-DAIRY and Ron Kuck, Cornell Cooperative Extension North Country Regional Ag Team


While spring tasks vary by farm, there are many "rites of spring," and they are often completed in a fairly rigid sequence. Depending on the farm, these often include fixing fence, spreading manure, planting new seedings, planting corn and harvesting first cutting, and are often performed in this order.

We are optimistic that the upcoming turn in weather will allow these task to be accomplished in a timely manner, but at this point it is time to ask yourself: Are you willing to change your spring routine?

In addition to adverse weather it is no secret that everyone is facing extremely tight economic times, and dealing with forage inventories of poor digestibility forages from 2017. This combination of factors makes it more critical than ever to be ready to tackle the task that will have the most impact on your business at the proper time.

Recent reference articles on dealing with tough times:
• Key Opportunities to Optimize 2018 Crop Production Efficiency
• Resources for Dealing with Spring Weather Delays
First Cutting
The number one focus should be on timely harvest of first cutting.
• Park the corn planter when a field of first cutting is ready for harvest.
o Monitoring 1st cut harvest timing
• Approach harvest by the acre, not by the field. Be ready to skip over a field that has passed its optimum harvest stage.
o Dynamic Harvest Schedules
• Strategically plan feed storage to best utilize forage inventories for the right group of animals.
o Strategic Forage Storage Planning
o When More is Better
Corn Planting
The window for planting for silage is generally wider than for grain, which is why first cutting can and should take priority over corn planting. However, in the event of extreme delays in planting corn, performance will diminish with late plantings. If corn planting progresses into late May or early June, begin to consider alternative options for those acres. Previous research from Cornell and Penn State suggest a 0.5 to 1 ton/acre per week decline in silage yield for planting after mid to late May.

Multi-Tasking
First and foremost during a time of year that can be very busy and stressful, taking every precaution to keep your team safe is critical.

The idea of fitting all of this work into a condensed time period, and still getting key tasks completed before critical deadlines can seem impossible, but year after year many find unique ways to get it all done. Consider working with neighbors, custom operators or renting equipment to accomplish these key tasks on time.

If you currently utilize custom operators, now is a good time to set up a time to meet with them and make sure you are on the same page to get tasks accomplished in the time-frame needed. Make sure that your expectations and goals are clearly defined. They will also be under stress to fit their work into a condensed period and meet their customers' expectations, so defining expectations and pre-planning how to most efficiently get the work accomplished when the custom operator arrives can go a long way to increase the chances for success.



NYSERDA Agriculture Energy Audit Program

NYSERDA offers energy audits to help eligible farms and on-farm producers identify ways to save energy and money on utility bills. Reports include recommendations for energy efficiency measures.

Eligibility
Eligible farms include but are not limited to dairies, orchards, greenhouses, vegetables, vineyards, grain dryers, and poultry/egg. The farms must also be customers of New York State investor-owned utilities and contribute to the System Benefits Charge (SBC). Please check your farm’s current utility bills to see if your farm pays the SBC.

Energy Audit Options
You can request the level of energy audit that best fits your farm’s needs. NYSERDA will assign a Flexible Technical Assistance Program Consultant to visit your farm and perform an energy audit at no cost to you.

For more information and the NYSERDA Agriculture Energy Audit Program Application click here


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