Event Details

Date

October 3 - October 4, 2014

Time

Fri 1 pm -5:30 pm, Sat 7:45 am - 6 pm

Location

Cornell Sheep Farm, Harford, NY and Cornell University, Morrison Hall, Ithaca, NY
Harford and Ithaca, NY

Host

South Central New York Dairy and Field Crops


2014 Cornell Sheep & Goat Symposium

October 3 - October 4, 2014


The hands-on activities Friday will start with a tour of the Cornell Sheep Farm and explanation of ongoing research and management. Dr. Mary Smith, DVM, will conduct a necropsy demonstration covering goat and sheep anatomy and what to look for to determine an animal's cause of death. She'll demonstrate proper tubing techniques on newborns and the results of improper tubing.

Afterward, there will be two hands-on sessions to give goat and sheep owners an opportunity to brush up on their herd management skills. We'll primarily work with sheep but will have a few goats available to practice on as well. Experienced farmers can opt to spend the first session participating in a hands-on field necropsy workshop with Dr. Mary Smith. Participation in the field necropsy workshop is limited to one member per farm. Advance sign up is required and space is limited.

The Saturday sessions will be in Morrison Hall on the Cornell Campus, Ithaca, NY. Dr. Dave Thomas from the University of Wisconsin, Madison will give the opening talk on sheep dairying in North America. He will also give a later talk on dairy sheep research at the Univ. of Wisconsin. Much of their research on the effects of day length, different types of supplementation, and increasing percentages of legumes versus grasses on milk production in pastured ewes also has implications for dairy goat and meat goat/sheep production.

Representatives from the USDA APHIS Wildlife Services will discuss livestock husbandry practices to reduce coyote predation as well as integrated direct control programs adopted in other states experiencing severe coyote predation problems. Other activities at the Symposium include a FAMACHA certification workshop with lecturers from throughout the U.S. including Dr. Dwight Bowman, Cornell, Dr. Katherine Petersson, Univ. Rhode Island and Dr. Anne Zajac, DVM, Virginia Tech. A panel of farmers and grazing specialists will relate their experiences using brassicas, small grains and pasture renovation to expand the grazing capacity of their sheep and goat farms. Dr. James Kotcon from West Virginia University will lead a workshop on pasture management for organic goat and sheep production. He will discuss evasive grazing techniques used to successfully control parasites in the sheep flock at the WVU Organic Research Farm and also cover organic weed control and research at WVU on immune system response to parasites in small ruminants. We are honored to have Rene DeLeeuw, manager of Vermont Creamery?s Demonstration Goat Dairy and one of the most experienced managers of commercial dairy goat herds in the U.S., talk on best practices for successful goat dairy management. Our speakers also include several Cornell students discussing their work with Fibersheds, out of season breeding, and the biology of maternal behavior in small ruminants.

For those of you needing lodging, we have blocked rooms at the Ramada Inn (607-257-3100, $99.95/night plus tax, reservations by Sept 12th) for Friday and/or Saturday nights. Please specify that you are reserving rooms as part of the "Sheep Goat Symposium" in order to get this reduced group rate. The Ramada Inn is located at 2310 N. Triphammer Rd., Ithaca, NY 14850. Additional options for lodging in Ithaca can be found at: http://www.visitithaca.com/lodging/search.cfm . Keep in mind that weekend rental cabins and tent camping are still available in the Ithaca area in early October. Phone numbers for these campgrounds are available at http://www.visitithaca.com/camping/browse, however, the availability function is not working on that web site so you will need to contact the private and town owned campgrounds directly to make reservations. Reservations for cabins and tent sites at the State Park Campgrounds (Treman, Buttermilk and Taughannack) need to be made through Reserve America at 1-800-456-2267 or http://www.reserveamerica.com/ . You can also check out hotels in Cortland, NY.

Go to http://www.sheep.cornell.edu (click on 2014 Symposium) to obtain the complete program and registration information. Online registration for credit cards is available. Please contact Barbara Jones, 607-255-7712 or bjj6@cornell.edu with any questions.





more content - left
Dairy

Dairy

Livestock

Livestock

Grazing

Grazing

Forages

Forages

Grains

Grains

more content - right

Upcoming Events

No upcoming events at this time.

Announcements

USDA Contract Freezes and Terminations: Legal Action Steps for Farmers

For Farmers with Signed EQIP and CSP Contracts

This resource is written for farmers and ranchers nationwide who have a signed contract with USDA NRCS under the EQIP or CSP program for environmental improvements but have concerns that their contract is frozen, under review, or terminated, and who are uncertain of their rights to receive reimbursement as well as their ongoing obligations under the signed contract.

Version: 1.0
Issue date: Feb 28, 2025

A downloadable factsheet is available at our BUSINESS tab on the top of our webpage.

Additional Information: www.farmcommons.org

USDA Contract Freezes: Filing an NAD Appeal or Demand Letter


This resource is written for farmers and ranchers nationwide who have a signed contract with USDA NRCS under the EQIP or CSP program for environmental improvements and want more information on the mechanics of filing a National Appeals Division (NAD) appeal. This resource includes sample letters.

USDA NAD Appeal https://www.usda.gov/about-usda/general-information/staff-offices/office-hearings-and-appeals/national-appeals-division/nad-appeals

A downloadable factsheet is available at our BUSINESS heading at the top of our webpage.


ON FARM RESEARCH TRIALS 2025: Value of Manure & Power of Manure

Manure has all seventeen essential plant nutrients and can increase yield beyond what can be obtained with fertilizer only. In this project, Value of Manure, we evaluate the nitrogen fertilizer replacement value (how much N can we credit to manure?) and yield differences as a result of manure application. 
Complete Project Details: https://nydairyadmin.cce.cornell.edu/uploads/doc_1125.pdf

Manure history and field management (cover crops, crop rotation, etc.) impact soil nitrogen (N)- supplying capacity. In the project, Power of Manure, we evaluate the N supply, soil microbial biomass, and crop N uptake efficiency as a result of different manure histories, field agronomic management, and soil types.


Farm Participants Needed for Bale Grazing Grant!

Information on the Project:  
  • Approximately 10 acres total needed to bale graze two different bale densities
  • "Core" farms will graze two winters, "Demo" farms will graze one winter.
  • Payments for both "Core" farms and "Demo" farms
  • Baseline soil sampling by bale grazing team
  • Forage measurements in early season by bale grazing team
  • Late season clipping if residual not trampled down by farm
Interested farms can enroll for this winter or next.

Looking for 2-3 dairy farms to enroll! If interested, please reach out to Betsy Hicks, 607.391.2673 or bjh246@cornell.edu 


Cornell Cow Convos - New Podcast

On-going podcast, New episodes released on the last Thursday of the month.
Guest speakers, CCE Dairy Specialists.

Housed on Soundcloud Channel is CCE Dairy Educators


Topics:
  • Preventative healthcare for cows
  • The trend of beef on dairy
  • What to look forward to in the new year for dairy
  • Socially grouping or pair-housing calves



2018 Drug Residue Prevention Manual

For more than 30 years, the U.S. dairy industry has focused educational efforts on the judicious use of antibiotics through the annual publication of a Best Practices Manual. The 2018 edition of the National Dairy FARM Program: Farmers Assuring Responsible Management? Milk and Dairy Beef Drug Residue Prevention Manual is the primary educational tool for dairy farm managers throughout the country on the judicious and responsible use of antibiotics, including avoidance of drug residues in milk and meat.

The manual is a quick resource to review those antibiotics approved for dairy animals and can also be used as an educational tool and resource for farm managers as they develop on-farm best management practices necessary to avoid milk and meat residues. Visit the Manual and Form Library to download copies of this important tool!



Follow us on Facebook

The team updates our facebook page frequently - follow us to be updated on our events, see some fun videos and get local area updates!

facebook.com/SCNYDairyandFieldCropsTeam


NYSERDA Agriculture Energy Audit Program

NYSERDA offers energy audits to help eligible farms and on-farm producers identify ways to save energy and money on utility bills. Reports include recommendations for energy efficiency measures.

Eligibility
Eligible farms include but are not limited to dairies, orchards, greenhouses, vegetables, vineyards, grain dryers, and poultry/egg. The farms must also be customers of New York State investor-owned utilities and contribute to the System Benefits Charge (SBC). Please check your farm’s current utility bills to see if your farm pays the SBC.

Energy Audit Options
You can request the level of energy audit that best fits your farm’s needs. NYSERDA will assign a Flexible Technical Assistance Program Consultant to visit your farm and perform an energy audit at no cost to you.

For more information and the NYSERDA Agriculture Energy Audit Program Application click here


NEWSLETTER   |   CURRENT PROJECTS   |   IMPACT IN NY   |   SPONSORSHIP  |  RESOURCES   |   SITE MAP