2021 Cornell Seed Growers Field Days



Event Details

Event Offers DEC Credits

Date

July 1, 2021

Time

8:30 am - 12:00 pm

Location

NYSIP Foundation Seed Barn
791 Dryden Rd., Rt. 366
Ithaca, NY

Host

CALS - Cornell University College of Agriculture of Life Sciences

Margaret Smith
607-255-1654



2021 CORNELL SEED GROWERS FIELD DAY

Thursday, 1 July 2021
For seed growers, seed treatment applicators, and other seed professionals
Place: NYSIP Foundation Seed Barn, 791 Dryden Rd., Rt. 366, Ithaca, NY
Time: 8:30 AM - 12:00 Noon
 
8:30-8:55         Registration, coffee, & networking
8:55                 Introduction, begin tour                                                                                                         
9:00-10:00       Small Grains: Breeding for Quality and Pest Resistance                     Mark Sorrells
10:00-10:30     Small Grain, Forage, and Hemp Disease Management                    Gary Bergstrom
10:30-10:45     Certified and Foundation Seed Update, Seed Treatment Survey             Phil Atkins
10:45-12:00     Forage and Cover Crop Varieties, Pest Management, Breeding       Virginia Moore
12:00               Adjourn
DEC and CCA continuing education credits requested.   
Margaret Smith (607-255-1654, mes25@cornell.edu) for the Field Day Planning Committee




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Announcements

Farm Participants Needed for Bale Grazing Grant!

Information on the Project:  
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  • Payments for both "Core" farms and "Demo" farms
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  • Late season clipping if residual not trampled down by farm
Interested farms can enroll for this winter or next.

Looking for 2-3 dairy farms to enroll! If interested, please reach out to Betsy Hicks, 607.391.2673 or bjh246@cornell.edu 


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2018 Drug Residue Prevention Manual

For more than 30 years, the U.S. dairy industry has focused educational efforts on the judicious use of antibiotics through the annual publication of a Best Practices Manual. The 2018 edition of the National Dairy FARM Program: Farmers Assuring Responsible Management? Milk and Dairy Beef Drug Residue Prevention Manual is the primary educational tool for dairy farm managers throughout the country on the judicious and responsible use of antibiotics, including avoidance of drug residues in milk and meat.

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NYSERDA Agriculture Energy Audit Program

NYSERDA offers energy audits to help eligible farms and on-farm producers identify ways to save energy and money on utility bills. Reports include recommendations for energy efficiency measures.

Eligibility
Eligible farms include but are not limited to dairies, orchards, greenhouses, vegetables, vineyards, grain dryers, and poultry/egg. The farms must also be customers of New York State investor-owned utilities and contribute to the System Benefits Charge (SBC). Please check your farm’s current utility bills to see if your farm pays the SBC.

Energy Audit Options
You can request the level of energy audit that best fits your farm’s needs. NYSERDA will assign a Flexible Technical Assistance Program Consultant to visit your farm and perform an energy audit at no cost to you.

For more information and the NYSERDA Agriculture Energy Audit Program Application click here