Chautauqua County Soil Health Field Day




Event Details

Date

August 25, 2021

Time

9:15am - 12:30pm

Location

Lesch Farms, LLC
4893 W. Main Road
Fredonia, NY

Host

Southwest New York Dairy, Livestock and Field Crops Program

Lisa Kempisty
716.664.9502 ext. 203



Chautauqua County Soil Health Field Day

Wednesday, August 25, 2021

9:15 am - 12:30 pm

 

Lesch Farms, LLC

4893 West Main Road (Tent in Field)

Fredonia, New York

Hosted by: Dave, Irene, John, and Heather Lesch & Family

 

FREE to attend, no pre-registration required

NYS DEC Pesticide Recertification Credits Available

 

Field Day Agenda:

 

9:15 am: Registration, Donuts, Coffee & Beverages provided

9:30 am: Welcome & Introductions

-Discussion on programs available from USDA-Natural Resources Conservation Service

and Chautauqua County Soil and Water Conservation District to assist with implementing soil health practices.

-Overview of Lesch Farms tillage and cover crop practices. View cover crop interseeder, planters,

 and strip till equipment - Lesch Farms, LLC Field Day Hosts

 

10:00 am: NY Soil Health Trailer Demonstrations - Healthy soil can reduce nutrient loss from intense rainfall events which keeps crops productive and our water cleaner - Fay Benson, Extension Educator, Cornell University SCNY Regional Dairy Team, Cortland, NY

11:00 am: Weed, Insect and Disease Challenges with Tillage Practice Changes - Farmers make changes to their rotations and tillage practices and utilize more cover crops to create a healthier environment for soil microbes and crops. However, those changes often create an environment that is more desirable to unwanted pests as well. Dan will discuss some of those pests and management considerations to control them - Dan Steward, Field Crop Consultant, WNY Crop Management Association, Randolph, NY                                                                                                                    

11:45 am: View and Discuss Soil Pits Highlighting Soil Health Indicators and How Soil Properties Influence Soil Function - Matt Havens, Soil Scientist, USDA-Natural Resources Conservation Service, Belmont, NY

12:30 pm: Opportunity to ask additional questions and receive Pesticide and CCA credits

Please note: Moderate walking required at the field day to view demonstrations. Seating will NOT be provided - please bring your own lawn chair if needed.

NYS DEC Pesticide Recertification Credits are available: Category 1A- Ag Plant, 0.75 points and Category 21- Field and Forage, 0.75 points. Bring your NYS DEC Pesticide Applicator License to receive credits.

 

This informational program is being organized by: Chautauqua County Soil & Water Conservation District; USDA-Natural Resources Conservation Service; and Cornell Cooperative Extension of Chautauqua County in cooperation with Lesch Farms, LLC; Western NY Crop Management Association; Pioneer Seeds; Preferred Seed and Lamb & Webster.

 

Plan to join us to learn more about Soil Health for your farm on Wednesday, August 25th from 9:15 am until 12:30 pm at Lesch Farms, LLC in Fredonia, NY.




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Dairy

Dairy

Livestock

Livestock

Grazing

Grazing

Forages

Forages

Grains

Grains

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Upcoming Events

North American Manure Expo

July 17 - July 18, 2024 : North American Manure Expo
Auburn, NY

Save the Date for the North American Manure Expo

Professionalism in Nutrient Management - www.manureexpo.com


Sundaes on the Farm

July 21, 2024
Spencer, NY

Learn about Tioga County Agriculture! IFree Admission! Enjoy Ice Cream, Animals and Farm Tours, Kid's Activities, Food, Live Music, and Farm Vendors. 

Announcements

Farm Participants Needed for Bale Grazing Grant!

Information on the Project:  
  • Approximately 10 acres total needed to bale graze two different bale densities
  • "Core" farms will graze two winters, "Demo" farms will graze one winter.
  • Payments for both "Core" farms and "Demo" farms
  • Baseline soil sampling by bale grazing team
  • Forage measurements in early season by bale grazing team
  • Late season clipping if residual not trampled down by farm
Interested farms can enroll for this winter or next.

Looking for 2-3 dairy farms to enroll! If interested, please reach out to Betsy Hicks, 607.391.2673 or bjh246@cornell.edu 


Cornell Cow Convos - New Podcast

On-going podcast, New episodes released on the last Thursday of the month.
Guest speakers, CCE Dairy Specialists.

Housed on Soundcloud Channel is CCE Dairy Educators


Topics:
  • Preventative healthcare for cows
  • The trend of beef on dairy
  • What to look forward to in the new year for dairy
  • Socially grouping or pair-housing calves



Dairy Acceleration Program Funds Available

Funds available for the
  • organization of financial records/benchmarking up to $1,000
  • continued business planning (for farms awarded in a previous year) up to $2,500
  • business planning up to $5,000
Guidelines remain the same DAP covers 80% of the cost up to the value of the award and the farm is responsible for 20%.  Visit https://prodairy.cals.cornell.edu/dairy-acceleration/

2018 Drug Residue Prevention Manual

For more than 30 years, the U.S. dairy industry has focused educational efforts on the judicious use of antibiotics through the annual publication of a Best Practices Manual. The 2018 edition of the National Dairy FARM Program: Farmers Assuring Responsible Management? Milk and Dairy Beef Drug Residue Prevention Manual is the primary educational tool for dairy farm managers throughout the country on the judicious and responsible use of antibiotics, including avoidance of drug residues in milk and meat.

The manual is a quick resource to review those antibiotics approved for dairy animals and can also be used as an educational tool and resource for farm managers as they develop on-farm best management practices necessary to avoid milk and meat residues. Visit the Manual and Form Library to download copies of this important tool!



Follow us on Facebook

The team updates our facebook page frequently - follow us to be updated on our events, see some fun videos and get local area updates!

facebook.com/SCNYDairyandFieldCropsTeam


ProDairy Forage Management

Are you prepared to change your routine this spring?

By: Joe Lawrence, Cornell CALS PRO-DAIRY and Ron Kuck, Cornell Cooperative Extension North Country Regional Ag Team


While spring tasks vary by farm, there are many "rites of spring," and they are often completed in a fairly rigid sequence. Depending on the farm, these often include fixing fence, spreading manure, planting new seedings, planting corn and harvesting first cutting, and are often performed in this order.

We are optimistic that the upcoming turn in weather will allow these task to be accomplished in a timely manner, but at this point it is time to ask yourself: Are you willing to change your spring routine?

In addition to adverse weather it is no secret that everyone is facing extremely tight economic times, and dealing with forage inventories of poor digestibility forages from 2017. This combination of factors makes it more critical than ever to be ready to tackle the task that will have the most impact on your business at the proper time.

Recent reference articles on dealing with tough times:
• Key Opportunities to Optimize 2018 Crop Production Efficiency
• Resources for Dealing with Spring Weather Delays
First Cutting
The number one focus should be on timely harvest of first cutting.
• Park the corn planter when a field of first cutting is ready for harvest.
o Monitoring 1st cut harvest timing
• Approach harvest by the acre, not by the field. Be ready to skip over a field that has passed its optimum harvest stage.
o Dynamic Harvest Schedules
• Strategically plan feed storage to best utilize forage inventories for the right group of animals.
o Strategic Forage Storage Planning
o When More is Better
Corn Planting
The window for planting for silage is generally wider than for grain, which is why first cutting can and should take priority over corn planting. However, in the event of extreme delays in planting corn, performance will diminish with late plantings. If corn planting progresses into late May or early June, begin to consider alternative options for those acres. Previous research from Cornell and Penn State suggest a 0.5 to 1 ton/acre per week decline in silage yield for planting after mid to late May.

Multi-Tasking
First and foremost during a time of year that can be very busy and stressful, taking every precaution to keep your team safe is critical.

The idea of fitting all of this work into a condensed time period, and still getting key tasks completed before critical deadlines can seem impossible, but year after year many find unique ways to get it all done. Consider working with neighbors, custom operators or renting equipment to accomplish these key tasks on time.

If you currently utilize custom operators, now is a good time to set up a time to meet with them and make sure you are on the same page to get tasks accomplished in the time-frame needed. Make sure that your expectations and goals are clearly defined. They will also be under stress to fit their work into a condensed period and meet their customers' expectations, so defining expectations and pre-planning how to most efficiently get the work accomplished when the custom operator arrives can go a long way to increase the chances for success.



NYSERDA Agriculture Energy Audit Program

NYSERDA offers energy audits to help eligible farms and on-farm producers identify ways to save energy and money on utility bills. Reports include recommendations for energy efficiency measures.

Eligibility
Eligible farms include but are not limited to dairies, orchards, greenhouses, vegetables, vineyards, grain dryers, and poultry/egg. The farms must also be customers of New York State investor-owned utilities and contribute to the System Benefits Charge (SBC). Please check your farm’s current utility bills to see if your farm pays the SBC.

Energy Audit Options
You can request the level of energy audit that best fits your farm’s needs. NYSERDA will assign a Flexible Technical Assistance Program Consultant to visit your farm and perform an energy audit at no cost to you.

For more information and the NYSERDA Agriculture Energy Audit Program Application click here


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