Creating an Effective Land Lease with Attorneys from the Food and Farm Business Law Clinic at Pace University
Event Details
Date
October 24, 2022
Time
5:30pm - 7:30pm
Location
Taste NY Building
840 Upper Front St
Binghamton, NY 13905
Host
CCE Broom
Laura Biasillo
email Laura Biasillo
Join CCE Broome and attorneys from the Food and Farm Business Law Clinic at the Elisabeth Haub School of Law at Pace University for a free in-person event where we explore the components of a functional land lease which can meet the needs of both the landowner and farmer. After the presentation attendees have the opportunity to speak directly with the staff attorneys and schedule time to discuss their current, or potential land leasing opportunities to get feedback on how to structure it to meet their needs.
There is no cost to attend this live workshop, but registration is required. Any questions can be directed to Laura Biasillo at lw257@cornell.edu. This presentation is part of the Regional Navigator initiative, which is part of the Farmland for a New Generation program, out of American Farmland Trust - NY.
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Co-hosted by New York Soil Health and Cornell CALS, the annual conference brings together leaders in organic grain, dairy, and livestock systems to share practical tools, new research, and farmer-tested strategies to support resilient and profitable organic production.
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March 19, 2026
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It's our opportunity to reconnect after a long winter and celebrate Agriculture and our farmers who produce our food.
The National 2026 celebration will recognize 250 years of agricultural progress in conjunction with the US semiquincentennial.
Announcements
Farm Participants Needed for Bale Grazing Grant!
Information on the Project:- Approximately 10 acres total needed to bale graze two different bale densities
- "Core" farms will graze two winters, "Demo" farms will graze one winter.
- Payments for both "Core" farms and "Demo" farms
- Baseline soil sampling by bale grazing team
- Forage measurements in early season by bale grazing team
- Late season clipping if residual not trampled down by farm
Cornell Cow Convos - New Podcast
On-going podcast, New episodes released on the last Thursday of the month.Guest speakers, CCE Dairy Specialists.
Housed on Soundcloud Channel is CCE Dairy Educators
- Preventative healthcare for cows
- The trend of beef on dairy
- What to look forward to in the new year for dairy
- Socially grouping or pair-housing calves
2018 Drug Residue Prevention Manual
For more than 30 years, the U.S. dairy industry has focused educational efforts on the judicious use of antibiotics through the annual publication of a Best Practices Manual. The 2018 edition of the National Dairy FARM Program: Farmers Assuring Responsible Management? Milk and Dairy Beef Drug Residue Prevention Manual is the primary educational tool for dairy farm managers throughout the country on the judicious and responsible use of antibiotics, including avoidance of drug residues in milk and meat.The manual is a quick resource to review those antibiotics approved for dairy animals and can also be used as an educational tool and resource for farm managers as they develop on-farm best management practices necessary to avoid milk and meat residues. Visit the Manual and Form Library to download copies of this important tool!
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NYSERDA Agriculture Energy Audit Program
NYSERDA offers energy audits to help eligible farms and on-farm producers identify ways to save energy and money on utility bills. Reports include recommendations for energy efficiency measures.For more information and the NYSERDA Agriculture Energy Audit Program Application click here






