Dairy Support Services - Spring Safety Meeting
Event Details
Date
March 10, 2023
Time
9:00 am - 3:00 pm
Location
CNY Farm Supply
3865 US Rte 11
Cortland, NY
Cost
At The Door Price
At the Door : $20.00
Host
South Central New York Dairy & Field CropsScott Potter
email Scott Potter
9:00 Registration and Doughnuts, Compliments of Cortland SWCD
9:30 Why are we here? Understanding Right to Farm Laws; NYS Ag & Markets
10:15 Manure Application Mistakes and How To Prevent Them; details about new CAFO permit reviewed;
Matt Kazmierski of NYSDEC, Kirsten Workman of Cornell Pro-Dairy
Record-keeping, Nutrient Plan Interpretation, Manure Sampling Procedures, and Tips to maximize the nutrient value of manure; Patty Larkin, CCA and Russ Smith from Cortland Co SWCD
11:30 Personal Safety Segment; NYCAMH
12:00 Lunch 10-10 BBQ $20 per person, payable at the lunch line.
There may be other presentations during lunch, if time permits.
1:00 pm Protecting the Pavement; Jeff Griswold, Town of Preble Highway Superintendent
1:30 pm Highway Safety and Regulations with Trucks and Agricultural Equipment; Matthew Peck & Bernie Kennet, retired NYSP Commercial Vehicle Unit, Mark Knaul & Mark Fox, USDOT, and Mark Helms, Cortland County Sherriff
As always, timing will remain flexible as questions are encouraged.
Upcoming Events
March CCE Shop Meeting
March 11, 2026 : Understanding the Benefit and Logistics of Dairy and Crop
Union Springs ,
CCE Cayuga Cayuga, PRODairy, and the SCNY Regional Team, will be hosting their March shop meeting "Understanding the Benefit and Logistics of Dairy and Crop Farmers Sharing Manure." The event is designed to connect dairy and crop farmers interested in exploring manure-sharing arrangements as a practical strategy for reducing input costs and improving nutrient management on both sides of the equation. No registration is required — doors open at 12:30 PM.
Dairy Support Services Company Spring Safety Meeting
March 13, 2026 : Dairy Support Services Company Spring Safety Meeting
Cortland, NY
This meeting is targeted at both experienced and new farm workers and ag service contractors who are operating trucks and ag equipment while applying manure and harvesting crops. There will be CAFO training credits available for farms that need them.
From Dry to Fresh -- Setting Up Cows for Success
March 18, 2026 : From Dry to Fresh -- Setting Up Cows for Success
Scipio Center, NY
Topics:
- How to Do Dry Cows Correctly -- precision dry cow management
- Dystocia model -- demonstrate and discussion on calving interventions
- Health Checks on Fresh Cows
- Facility Considerations and Pen Management
Announcements
Farm Participants Needed for Bale Grazing Grant!
Information on the Project:- Approximately 10 acres total needed to bale graze two different bale densities
- "Core" farms will graze two winters, "Demo" farms will graze one winter.
- Payments for both "Core" farms and "Demo" farms
- Baseline soil sampling by bale grazing team
- Forage measurements in early season by bale grazing team
- Late season clipping if residual not trampled down by farm
Cornell Cow Convos - New Podcast
On-going podcast, New episodes released on the last Thursday of the month.Guest speakers, CCE Dairy Specialists.
Housed on Soundcloud Channel is CCE Dairy Educators
- Preventative healthcare for cows
- The trend of beef on dairy
- What to look forward to in the new year for dairy
- Socially grouping or pair-housing calves
2018 Drug Residue Prevention Manual
For more than 30 years, the U.S. dairy industry has focused educational efforts on the judicious use of antibiotics through the annual publication of a Best Practices Manual. The 2018 edition of the National Dairy FARM Program: Farmers Assuring Responsible Management? Milk and Dairy Beef Drug Residue Prevention Manual is the primary educational tool for dairy farm managers throughout the country on the judicious and responsible use of antibiotics, including avoidance of drug residues in milk and meat.The manual is a quick resource to review those antibiotics approved for dairy animals and can also be used as an educational tool and resource for farm managers as they develop on-farm best management practices necessary to avoid milk and meat residues. Visit the Manual and Form Library to download copies of this important tool!
Follow us on Facebook
The team updates our facebook page frequently - follow us to be updated on our events, see some fun videos and get local area updates!facebook.com/SCNYDairyandFieldCropsTeam
NYSERDA Agriculture Energy Audit Program
NYSERDA offers energy audits to help eligible farms and on-farm producers identify ways to save energy and money on utility bills. Reports include recommendations for energy efficiency measures.For more information and the NYSERDA Agriculture Energy Audit Program Application click here






