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Automated Health Monitoring Systems for Dairy Workshop



Event Details

Date

October 24, 2025

Time

10am-2:30pm

Location

Cornell University Ruminant Center (CURC) Admin Building
100 Cornell Lane
Harford, NY 13053

Cost

Free Registration - English session : Free

Free registration - Spanish session : Free

Host

South Central New York Dairy & Field Crops



Presentation by Dr Julio Giordano, Cornell University

Learn about practical application for several types of Automated Health Monitoring Systems, including 

SCR collars, Smaxtec boluses, Afi collars, Cattle Eye, Cainthu and more

  • Review of live CURC dairy farm data
  • See cow alerts on the computer, and 
  • Assess health of the cow being alerted in the barn

Get your monitoring system questions answered by Dr Giordano!

** This workshop is also available in Spanish!! Please indicate in the registration if you'll want to attend the Spanish session! **

This workshop is open to all dairy farmers, those that have monitoring systems or those thinking about adapting a new system. The workshop is free to attend, but registration is REQUIRED.  

Lunch is provided at no charge!




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Dairy

Dairy

Livestock

Livestock

Grazing

Grazing

Forages

Forages

Grains

Grains

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Announcements

Farm Participants Needed for Bale Grazing Grant!

Information on the Project:  
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Interested farms can enroll for this winter or next.

Looking for 2-3 dairy farms to enroll! If interested, please reach out to Betsy Hicks, 607.391.2673 or bjh246@cornell.edu 


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2018 Drug Residue Prevention Manual

For more than 30 years, the U.S. dairy industry has focused educational efforts on the judicious use of antibiotics through the annual publication of a Best Practices Manual. The 2018 edition of the National Dairy FARM Program: Farmers Assuring Responsible Management? Milk and Dairy Beef Drug Residue Prevention Manual is the primary educational tool for dairy farm managers throughout the country on the judicious and responsible use of antibiotics, including avoidance of drug residues in milk and meat.

The manual is a quick resource to review those antibiotics approved for dairy animals and can also be used as an educational tool and resource for farm managers as they develop on-farm best management practices necessary to avoid milk and meat residues. Visit the Manual and Form Library to download copies of this important tool!



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The team updates our facebook page frequently - follow us to be updated on our events, see some fun videos and get local area updates!

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NYSERDA Agriculture Energy Audit Program

NYSERDA offers energy audits to help eligible farms and on-farm producers identify ways to save energy and money on utility bills. Reports include recommendations for energy efficiency measures.

Eligibility
Eligible farms include but are not limited to dairies, orchards, greenhouses, vegetables, vineyards, grain dryers, and poultry/egg. The farms must also be customers of New York State investor-owned utilities and contribute to the System Benefits Charge (SBC). Please check your farm’s current utility bills to see if your farm pays the SBC.

Energy Audit Options
You can request the level of energy audit that best fits your farm’s needs. NYSERDA will assign a Flexible Technical Assistance Program Consultant to visit your farm and perform an energy audit at no cost to you.

For more information and the NYSERDA Agriculture Energy Audit Program Application click here