Event Details

Date

November 10 - November 22, 2016

Time

7:00 p.m. - 8:30 p.m.

Location

Webinar: Every Thursday beginning on November 10 - December 22

Cost

$250.00


Host

Cornell Small Farms Program
Erica Frenay
607-255-2142

www.nebeginningfarmers.org/online-courses/


Cornell Small Farms Programs: BF 110: Soil Health

November 10 - November 22, 2016

Cornell Small Farms Programs: BF 110: Soil Health

(NO CLASS on Nov 24 Thanksgiving) 

Target Audience


ALL LEVELS ? This course is for field crop, vegetable, and livestock producers. We expect that students will have some experience in managing soils, even if minimal. Farmers looking for more productive soils to increase forage and crop production will benefit from taking this course.

Course Objectives

At the end of this course, participants will:

  • Understand what soil health is and why is it important for the farm.
  • Develop knowledge of the characteristics of healthy soils and how to measure them.
  • Determine appropriate soil practices to improve soil health
  • Begin work on a soil health improvement plan for their farm

Webinars

The bulk of the course happens on your own time, with discussions, readings, and assignments in MOODLE, our virtual classroom. To add to the experience, webinars will be woven into the online interface of the course to allow you to meet on a weekly basis to learn from presenters and ask questions in real time. If you miss one, they are always recorded and posted for later viewing.



Instructors

Aaron Santangelo, Certified Crop Advisor (CCA)

Lynn Bliven, Ag Issues Leader with Cornell Cooperative Extension of Allegany County, NY





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Dairy

Dairy

Livestock

Livestock

Grazing

Grazing

Forages

Forages

Grains

Grains

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Upcoming Events

Labor Road Show IX

December 1, 2025

The Roadshow delivers essential updates on labor law, regulations, and workforce best practices—tailored for farm owners, managers, and ag service providers. Sessions also focus on practical strategies to boost communication, strengthen retention, and build a positive workplace culture.

Winter Bale Grazing Pasture Walk

January 10, 2026
Truxton, NY

Join us for the second  Bale Grazing Winter Pasture Walk!

Have you heard about or seen bale grazing and wondered if it would work for you?

Do you want to learn the nuances and logistical context for implementing this regenerative practice?

Are you interested in seeing the impacts of bale grazing on land and animals from a practicing farmer? 

If you answered Yes to any question, The Northeast Region National Grazing Lands Coalition, the Cornell Cooperative Extension Hillside Farms are teaming up to showcase our Second Bale Grazing Winter Pasture Walk!

Announcements

USDA Contract Freezes and Terminations: Legal Action Steps for Farmers

For Farmers with Signed EQIP and CSP Contracts

This resource is written for farmers and ranchers nationwide who have a signed contract with USDA NRCS under the EQIP or CSP program for environmental improvements but have concerns that their contract is frozen, under review, or terminated, and who are uncertain of their rights to receive reimbursement as well as their ongoing obligations under the signed contract.

Version: 1.0
Issue date: Feb 28, 2025

A downloadable factsheet is available at our BUSINESS tab on the top of our webpage.

Additional Information: www.farmcommons.org

USDA Contract Freezes: Filing an NAD Appeal or Demand Letter


This resource is written for farmers and ranchers nationwide who have a signed contract with USDA NRCS under the EQIP or CSP program for environmental improvements and want more information on the mechanics of filing a National Appeals Division (NAD) appeal. This resource includes sample letters.

USDA NAD Appeal https://www.usda.gov/about-usda/general-information/staff-offices/office-hearings-and-appeals/national-appeals-division/nad-appeals

A downloadable factsheet is available at our BUSINESS heading at the top of our webpage.


Farm Participants Needed for Bale Grazing Grant!

Information on the Project:  
  • Approximately 10 acres total needed to bale graze two different bale densities
  • "Core" farms will graze two winters, "Demo" farms will graze one winter.
  • Payments for both "Core" farms and "Demo" farms
  • Baseline soil sampling by bale grazing team
  • Forage measurements in early season by bale grazing team
  • Late season clipping if residual not trampled down by farm
Interested farms can enroll for this winter or next.

Looking for 2-3 dairy farms to enroll! If interested, please reach out to Betsy Hicks, 607.391.2673 or bjh246@cornell.edu 


Cornell Cow Convos - New Podcast

On-going podcast, New episodes released on the last Thursday of the month.
Guest speakers, CCE Dairy Specialists.

Housed on Soundcloud Channel is CCE Dairy Educators


Topics:
  • Preventative healthcare for cows
  • The trend of beef on dairy
  • What to look forward to in the new year for dairy
  • Socially grouping or pair-housing calves



2018 Drug Residue Prevention Manual

For more than 30 years, the U.S. dairy industry has focused educational efforts on the judicious use of antibiotics through the annual publication of a Best Practices Manual. The 2018 edition of the National Dairy FARM Program: Farmers Assuring Responsible Management? Milk and Dairy Beef Drug Residue Prevention Manual is the primary educational tool for dairy farm managers throughout the country on the judicious and responsible use of antibiotics, including avoidance of drug residues in milk and meat.

The manual is a quick resource to review those antibiotics approved for dairy animals and can also be used as an educational tool and resource for farm managers as they develop on-farm best management practices necessary to avoid milk and meat residues. Visit the Manual and Form Library to download copies of this important tool!



Follow us on Facebook

The team updates our facebook page frequently - follow us to be updated on our events, see some fun videos and get local area updates!

facebook.com/SCNYDairyandFieldCropsTeam


NYSERDA Agriculture Energy Audit Program

NYSERDA offers energy audits to help eligible farms and on-farm producers identify ways to save energy and money on utility bills. Reports include recommendations for energy efficiency measures.

Eligibility
Eligible farms include but are not limited to dairies, orchards, greenhouses, vegetables, vineyards, grain dryers, and poultry/egg. The farms must also be customers of New York State investor-owned utilities and contribute to the System Benefits Charge (SBC). Please check your farm’s current utility bills to see if your farm pays the SBC.

Energy Audit Options
You can request the level of energy audit that best fits your farm’s needs. NYSERDA will assign a Flexible Technical Assistance Program Consultant to visit your farm and perform an energy audit at no cost to you.

For more information and the NYSERDA Agriculture Energy Audit Program Application click here