Event Details

Date

November 8 - December 13, 2016

Time

6:00 p.m. - 7:30 p.m.

Location

Webinar: Every Tuesday beginning on November 8 - December 13

Cost

$250.00


Host

Cornell Small Farms Program
Erica Frenay
607-255-2142

www.nebeginningfarmers.org/online-courses/


Cornell Small Farms Program: BF 151: Woodland Mushroom Cultivation

November 8 - December 13, 2016

Cornell Small Farms Program: BF 151: Woodland Mushroom Cultivation

Note: In addition to weekly online readings, presentation, and discussion, participants will receive spawn in the mail and get to try mini mushroom experiments at home.

Target Audience

ALL LEVELS: The course is for new farmers, or experienced farmers seeking to diversify their operations. It's also relevant to woodlot owners and backyard gardeners interested in this topic. Growing mushrooms as a viable economic enterprise will be stressed, though techniques can also be applied at the hobby scale. Mushroom farming is an easy topic for beginners with some experience farming and managing crop systems. Those with knowledge of forestry and chainsaw use may be able to move along more quickly.

Course Objectives

At the completion of this course, you will:
  • Understand of the basics of mushroom production, harvesting, and marketing
  • Connect mushroom cultivation and management of healthy forests
  • Complete a basic marking plan and budget for a mushroom enterprise
  • Understand the logistics of management, sales, and legal issues related to mushroom farming

Webinars

The bulk of the course happens on your own time, with discussions, readings, and assignments in MOODLE, our virtual classroom. To add to the experience, webinars will be woven into the online interface of the course to allow you to meet on a weekly basis to learn from outside presenters and ask questions to address your farm issues in real time. If you miss one, they are always recorded and posted for later viewing. Access details will be posted in MOODLE once you have registered and logged in.

Instructor

Steve Gabriel, Agroforestry Specialist for Cornell Small Farms Program, co-owner of Wellspring Forest Farm, and co-author of Farming the Woods.







more content - left
Dairy

Dairy

Livestock

Livestock

Grazing

Grazing

Forages

Forages

Grains

Grains

more content - right

Upcoming Events

No upcoming events at this time.

Announcements

USDA Contract Freezes and Terminations: Legal Action Steps for Farmers

For Farmers with Signed EQIP and CSP Contracts

This resource is written for farmers and ranchers nationwide who have a signed contract with USDA NRCS under the EQIP or CSP program for environmental improvements but have concerns that their contract is frozen, under review, or terminated, and who are uncertain of their rights to receive reimbursement as well as their ongoing obligations under the signed contract.

Version: 1.0
Issue date: Feb 28, 2025

A downloadable factsheet is available at our BUSINESS tab on the top of our webpage.

Additional Information: www.farmcommons.org

USDA Contract Freezes: Filing an NAD Appeal or Demand Letter


This resource is written for farmers and ranchers nationwide who have a signed contract with USDA NRCS under the EQIP or CSP program for environmental improvements and want more information on the mechanics of filing a National Appeals Division (NAD) appeal. This resource includes sample letters.

USDA NAD Appeal https://www.usda.gov/about-usda/general-information/staff-offices/office-hearings-and-appeals/national-appeals-division/nad-appeals

A downloadable factsheet is available at our BUSINESS heading at the top of our webpage.


ON FARM RESEARCH TRIALS 2025: Value of Manure & Power of Manure

Manure has all seventeen essential plant nutrients and can increase yield beyond what can be obtained with fertilizer only. In this project, Value of Manure, we evaluate the nitrogen fertilizer replacement value (how much N can we credit to manure?) and yield differences as a result of manure application. 
Complete Project Details: https://nydairyadmin.cce.cornell.edu/uploads/doc_1125.pdf

Manure history and field management (cover crops, crop rotation, etc.) impact soil nitrogen (N)- supplying capacity. In the project, Power of Manure, we evaluate the N supply, soil microbial biomass, and crop N uptake efficiency as a result of different manure histories, field agronomic management, and soil types.


Farm Participants Needed for Bale Grazing Grant!

Information on the Project:  
  • Approximately 10 acres total needed to bale graze two different bale densities
  • "Core" farms will graze two winters, "Demo" farms will graze one winter.
  • Payments for both "Core" farms and "Demo" farms
  • Baseline soil sampling by bale grazing team
  • Forage measurements in early season by bale grazing team
  • Late season clipping if residual not trampled down by farm
Interested farms can enroll for this winter or next.

Looking for 2-3 dairy farms to enroll! If interested, please reach out to Betsy Hicks, 607.391.2673 or bjh246@cornell.edu 


Cornell Cow Convos - New Podcast

On-going podcast, New episodes released on the last Thursday of the month.
Guest speakers, CCE Dairy Specialists.

Housed on Soundcloud Channel is CCE Dairy Educators


Topics:
  • Preventative healthcare for cows
  • The trend of beef on dairy
  • What to look forward to in the new year for dairy
  • Socially grouping or pair-housing calves



2018 Drug Residue Prevention Manual

For more than 30 years, the U.S. dairy industry has focused educational efforts on the judicious use of antibiotics through the annual publication of a Best Practices Manual. The 2018 edition of the National Dairy FARM Program: Farmers Assuring Responsible Management? Milk and Dairy Beef Drug Residue Prevention Manual is the primary educational tool for dairy farm managers throughout the country on the judicious and responsible use of antibiotics, including avoidance of drug residues in milk and meat.

The manual is a quick resource to review those antibiotics approved for dairy animals and can also be used as an educational tool and resource for farm managers as they develop on-farm best management practices necessary to avoid milk and meat residues. Visit the Manual and Form Library to download copies of this important tool!



Follow us on Facebook

The team updates our facebook page frequently - follow us to be updated on our events, see some fun videos and get local area updates!

facebook.com/SCNYDairyandFieldCropsTeam


NYSERDA Agriculture Energy Audit Program

NYSERDA offers energy audits to help eligible farms and on-farm producers identify ways to save energy and money on utility bills. Reports include recommendations for energy efficiency measures.

Eligibility
Eligible farms include but are not limited to dairies, orchards, greenhouses, vegetables, vineyards, grain dryers, and poultry/egg. The farms must also be customers of New York State investor-owned utilities and contribute to the System Benefits Charge (SBC). Please check your farm’s current utility bills to see if your farm pays the SBC.

Energy Audit Options
You can request the level of energy audit that best fits your farm’s needs. NYSERDA will assign a Flexible Technical Assistance Program Consultant to visit your farm and perform an energy audit at no cost to you.

For more information and the NYSERDA Agriculture Energy Audit Program Application click here


NEWSLETTER   |   CURRENT PROJECTS   |   IMPACT IN NY   |   SPONSORSHIP  |  RESOURCES   |   SITE MAP