Bring your samples (bundles of 3-4 plants from each field) to get your whole plant dry matter and estimated harvest date range.

Do you grow corn? Are you interested in foliar diseases? Join us in Erie County for an upcoming Field Corn Walk!

Join South Central Dairy & Field Crops Team and Cayuga County Cooperative Extension Specialists for a corn silage dry-down clinic! Our corn silage crop maturity is variable this year. To ensure harvest and preservation of the best crop possible we are holding a corn silage dry-down clinic. Bring in your field samples to test dry-matter. We will be using an NIR machine which allows rapid results.

Do you grow corn? Are you interested in foliar diseases? Join us in Allegany County for an upcoming Field Corn Walk!

Are you thinking of starting an agritourism business or are you currently operating one?
Join our monthly lunch-hour, workshop virtual series and learn how to grow your agritourism business!
Cost: Free to attend, but registration required!

Free webinar series meeting the second Tuesday of every month.

Join Us for our no cost Tioga County Summer Pasture Walk #3 on September 12th, 2024 at 1-3:30pm.

Location:  Michael Troyer's farm, 696 Honeypot Rd, Candor

Topics:  parasite management w/ grazing small ruminants, record keeping, pasture rejuvenation, winter management, stockpiling

Presenters:  Jess Waltemyer, Cornell University Small Ruminant Specialist; Troy Bishopp, USC, Madison County SWCD, Janice Degni & Betsy Hicks, CCE Dairy & Field Crops Team

Please join this open discussion with local farmers, livestock processors, CCE, academic institutions, workforce development, and more. Your input will help guide strategies to develop a talent pool of skilled tradespeople critical to a profitable local farm and food economy.

This free  workshop brings participants on a tour of Green Heron Growers' organic pastured raised broiler enterprise and a live processing demonstration to share how to safely and humanely process broiler chickens under the 1,000 bird exemption.

Routine and emergency losses of poultry and livestock are significant environmental, biosecurity and waste management concerns. In addition, disposal of offal and butcher waste is becoming increasingly difficult and expensive as renderers close. Mortality composting is cost effective, environmentally sound, compassionate, easy to do, and can be done at any time of the year. This presentation will cover what composting is, site preparation, and how to compost livestock on farms; including the regulations in New York State.

We hope you'll join us for an upcoming Late Summer Pasture Walk. Topics include weed management, improving yields, soil sampling and much more! No charge to attend. To help plan for light refreshments, please RSVP by September 17th to Lisa Kempisty at 716-664-9502 Ext 203.

Join CCE and representatives from the National Pork Board, USDA, and NYS Ag and Markets for one of 5 3-hour swine-centric workshops across the state. These events are free and dinner is included. Topics include how the Pork Checkoff works, Biosecurity and Foreign Animal Disease, Marketing Strategies, Parasite management, and RFID Tag use. Registration is required.

Do you raise pigs? Join us for a free informative workshop, sponsored by the New York Pork Producers. Topics include:

Marketing, Understanding the Pork Checkoff, Biosecurity, Pest & Parasite Management, and Animal Identification: RFID Tags, Do I Need Them?

Event & Dinner supported by the New York Pork Producers with funds from the National Pork Board

Join CCE and representatives from the National Pork Board, USDA, and NYS Ag and Markets for one of 5 3-hour swine-centric workshops across the state. These events are free and dinner is included. Topics include how the Pork Checkoff works, Biosecurity and Foreign Animal Disease, Marketing Strategies, Parasite management, and RFID Tag use. Registration is required.

Do you raise pigs? Join us for a free informative workshop, sponsored by the New York Pork Producers. Topics include:

Marketing, Understanding the Pork Checkoff, Biosecurity, Pest & Parasite Management, and Animal Identification: RFID Tags, Do I Need Them?

Event & Dinner supported by the New York Pork Producers with funds from the National Pork Board

NY FarmNet Free Webinar

You are cordially invited to attend the Allegany County Farmer Neighbor Dinner.  You will experience a gourmet Farm to Table dinner showcasing locally grown and raised products exquisitely prepared by ACES Catering while enjoying musical entertainment by Emma Tyme.

Come and join us at one of these 5 Locations across New York State for a FREE DINNER, timely information, and a take home gift!

Cornell Cow Convos-Episode 13

https://soundcloud.com/user-301921459-118136586/sets/cornell-dairy-convos

Join Allegany County Cornell Cooperative Extension, Soil & Water Conservation District and Natural Resources Conservation Service staff for an on-farm workshop on establishing silvopasture systems in livestock pastures.

Join Katelyn Walley - Marketing for a farm involves promoting and selling agricultural products by understanding consumer needs, creating a unique brand, setting competitive prices, and using various channels to reach customers. With successful marketing efforts, farmers can build customer loyalty, increase sales, and ensure the farm's profitability. With so many moving parts to consider, many farmers find creating their farm's marketing path can be challenging and uncertain.

Join us for a discussion on bacteria and viruses that are of concern to livestock farms in WNY. We'll discuss the most common ones for poultry, small ruminants, pigs, and cattle and review preventing and managing these diseases. This session is offered simultaneously in-person and over Zoom.

Join CCE and Cornell Waste Management Jean Bonhotal to discuss properly constructing and maintaining livestock mortality and butcher waste compositing piles on the farm. The classroom session will be followed with lunch and a trip to Bluegill Farms to see, dig into, and discuss their compost piles and keys to a successful process! 

Cornell Cooperative Extension of Cattaraugus County will host speakers Saturday on maple production, mushrooms and farm business management.

Join Beef Quality Assurance and hear the following: "Together We Are More" The importance of building relationships in the beef industry, BQA Presentation, Chute-side Training and Rural Mental Health Resilience. 

Are you thinking of starting an agritourism business or are you currently operating one?
Join our monthly lunch-hour, workshop virtual series and learn how to grow your agritourism business!
Cost: Free to attend, but registration required!

Free webinar series meeting the second Tuesday of every month.

Join us at the farm of Holly Burley Moore for a discussion on how she keeps her overhead costs low on her 550 head grazing dairy.

To assist or not to assist? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

The Farm Disaster Preparation program will help farm owners plan for and manage possible disasters. This program focuses on practical pre-disaster education and preparedness regarding farm equipment safety on the road, fire or structure collapse, storm and wind damage, criminal activity, farm chemical risks, and biosecurity. Farms that complete the training will receive a certificate to provide to their insurer and may be eligible for a credit or discount toward the farm's annual insurance premium.

The Farm Disaster Preparation Certificate is directed to all sizes of farms and all types of products. Dairy and livestock farms are especially encouraged to participate in the program due to their additional concerns regarding animal agriculture.

To assist or not to assist? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

The program costs $10/farm and includes dinner. 

The program costs $10/farm and includes dinner. 

Cornell Cow Convos-Episode 14

https://soundcloud.com/user-301921459-118136586/sets/cornell-dairy-convos

Elevate Your Beef and Dairy Operations

Join us for a dynamic event tailored for beef and dairy producers in New York and surrounding states. Explore various informative topics, such as carcass quality, grazing management, consumer insights, and more, designed to elevate your operations and boost profitability.

Save the date!! The event is one of 4 across the US and is a two-day educational experience featuring low-stress cattle handling demonstrations, Beef Quality Assurance educational sessions, facility design sessions, and industry updates.

One day on-farm training for dairy farm feeders.  Offered in English and Spanish at each site.  Stations with hands-on activities/demos.  Lunch included.

One day on-farm training for dairy farm feeders.  Offered in English and Spanish at each site.  Stations with hands-on activities/demos.  Lunch included.

One day on-farm training for dairy farm feeders;  Offered in English and Spanish at each site;  Stations with hands-on activities/demos

 Topics Covered During Feeder School:

 Â¨ Economics and importance of feeding and feed management

¨ Dry matter and feeder math basics: how to measure DM and refusals, and adjust ration

¨ Feed consistency and TMR audits

¨ Troubleshooting mixer wagons

¨ Bunk silo management, map out bunk, packing density and preservation, and feed out

¨ Safety

The 2024 Cornell Sheep & Goat Symposium is scheduled for Friday Nov 1st- Sunday Nov 3rd, on the Cornell University campus in Ithaca, NY. Goat and sheep raisers and industry stakeholders are welcome to register for the whole event or individual days.

Friday Nov 1st is devoted to advance sign-up workshops on: 1) Secure Sheep and Wool Supply & Biosecurity planning - NYSAGM 2) Learning to do a field necropsy - Dr. Mary Smith DVM, 3) Demos and hands-on skills for new goat and sheep raisers - Betsy Hodge and Dr. tatiana Stanton, and later in the evening, 4) Balancing Rations using Computer Software -Rich Toebe, Delaware CCE

Join the Good Farmer's Guild of WNY for a potluck to celebrate the end of the growing season and an update at what the organization's plan is for 2024.

Interested in a career as a hoof trimmer?  Are you a dairy farmer with too many lame cows and trouble finding a hoof trimmer when you need one? Then join us for a hands-on hoof trimming workshop to learn the foundations of excellent hoof health!  We will practice trimming on cadaver hooves. 

Join Katelyn Walley - Marketing for a farm involves promoting and selling agricultural products by understanding consumer needs, creating a unique brand, setting competitive prices, and using various channels to reach customers. With successful marketing efforts, farmers can build customer loyalty, increase sales, and ensure the farm's profitability. With so many moving parts to consider, many farmers find creating their farm's marketing path can be challenging and uncertain.

Free In-Person Program

Join us for this two-day program to learn about the safe extraction of a large live animal in local emergencies.

Are you or one of your employees looking to improve hoof-trimming skills and lower lameness in your herd? Then join us for a hands-on hoof trimming workshop to learn the foundations of excellent hoof health! We will practice trimming on cadaver hooves. 

One day on-farm training for dairy farm feeders;  Offered in English and Spanish at each site;  Stations with hands-on activities/demos

 Topics Covered During Feeder School:

 Â¨ Economics and importance of feeding and feed management

¨ Dry matter and feeder math basics: how to measure DM and refusals, and adjust ration

¨ Feed consistency and TMR audits

¨ Troubleshooting mixer wagons

¨ Bunk silo management, map out bunk, packing density and preservation, and feed out

¨ Safety

Are you thinking of starting an agritourism business or are you currently operating one?
Join our monthly lunch-hour, workshop virtual series and learn how to grow your agritourism business!
Cost: Free to attend, but registration required!

Free webinar series meeting the second Tuesday of every month.

Join the Regional Dairy Specialists for a one day on-farm training for dairy farm feeders. The training is offered in English and Spanish and will feature stations with hands-on activities and demonstrations.

The Southwest Dairy, Livestock, and Field Crops Team and Cornell Cooperative Extension Steuben County are excited to host the Steuben County Crop Symposium. Meeting will take place November 14th from 1:00 - 4:00 PM. Cost is $5 and can be paid at the door with cash or check. Pre-registration is required. Regsiter online or contact Kelly Bourne at 585-268-7644 ext. 10.

Join the Regional Dairy Specialists for a one day on-farm training for dairy farm feeders. The training is offered in English and Spanish and will feature stations with hands-on activities and demonstrations.

Please join us at the inaugural NY Farm to School Summit, on November 20-22, 2024, at the Syracuse Oncenter.

Cornell Cow Convos-Episode 15

https://soundcloud.com/user-301921459-118136586/sets/cornell-dairy-convos