Virtual Empire State Barley and Malt Summit
Event Details
Date
December 16, 2020
Time
10 am
Location
Virtual
Host
CALSJenn Thomas-Murphy
(607) 255-2177
email Jenn Thomas-Murphy
The 4th Empire State Barley and Malt Summit and will be free for all virtually December 16, 2020! The Summit will bring together leaders in the New York State malting barley supply chain to provide:
- Research-based technical updates
- Best practices for success
- Supply-chain networking opportunities
The program will include keynote speakers Bart Watson (Economist, Brewer's Association) and Jason Perkins (Founder and Brewer of Allagash Brewing) to discuss the state of craft brewing from local ingredients from national and Northeast regional perspectives. In addition a panel of New York State Brewers will discuss their approaches to using local ingredients, what they want in malt characteristics, and how they market all New York ingredient brews to their consumers.
The afternoon program will include updates from value chain sectors, to include technical updates from Cornell and Hartwick researchers and Extension agronomists. Of particular excitement this year will be the official naming of the new spring malting barley variety, developed through Cornell's Born, Bred, and Brewed in NY barley breeding program! The Honorable Commissioner of NYS Dept. of Agriculture and Markets, Richard Ball, will announce the winning name.
Where? Online via Zoom
When? December 16th, 2020
Who Should Attend?
- New York State malting barley growers and malt house operators
- Small grains growers interested in malting barley as a new crop
- Brewers and distillers that wish to better understand the growing and malting processes
- Industry support providers that work with growers, maltsters, and brewers
Dairy
Livestock
Grazing
Forages
Grains
Announcements
USDA Contract Freezes and Terminations: Legal Action Steps for Farmers
For Farmers with Signed EQIP and CSP ContractsThis resource is written for farmers and ranchers nationwide who have a signed contract with USDA NRCS under the EQIP or CSP program for environmental improvements but have concerns that their contract is frozen, under review, or terminated, and who are uncertain of their rights to receive reimbursement as well as their ongoing obligations under the signed contract.
Version: 1.0
Issue date: Feb 28, 2025
A downloadable factsheet is available at our BUSINESS tab on the top of our webpage.
Additional Information: www.farmcommons.org
USDA Contract Freezes: Filing an NAD Appeal or Demand Letter
This resource is written for farmers and ranchers nationwide who have a signed contract with USDA NRCS under the EQIP or CSP program for environmental improvements and want more information on the mechanics of filing a National Appeals Division (NAD) appeal. This resource includes sample letters.
USDA NAD Appeal https://www.usda.gov/about-usda/general-information/staff-offices/office-hearings-and-appeals/national-appeals-division/nad-appeals
A downloadable factsheet is available at our BUSINESS heading at the top of our webpage.
ON FARM RESEARCH TRIALS 2025: Value of Manure & Power of Manure
Manure has all seventeen essential plant nutrients and can increase yield beyond what can be obtained with fertilizer only. In this project, Value of Manure, we evaluate the nitrogen fertilizer replacement value (how much N can we credit to manure?) and yield differences as a result of manure application.Complete Project Details: https://nydairyadmin.cce.cornell.edu/uploads/doc_1125.pdf
Manure history and field management (cover crops, crop rotation, etc.) impact soil nitrogen (N)- supplying capacity. In the project, Power of Manure, we evaluate the N supply, soil microbial biomass, and crop N uptake efficiency as a result of different manure histories, field agronomic management, and soil types.
Complete Project Details: https://nydairyadmin.cce.cornell.edu/uploads/doc_1126.pdf
Farm Participants Needed for Bale Grazing Grant!
Information on the Project:- Approximately 10 acres total needed to bale graze two different bale densities
- "Core" farms will graze two winters, "Demo" farms will graze one winter.
- Payments for both "Core" farms and "Demo" farms
- Baseline soil sampling by bale grazing team
- Forage measurements in early season by bale grazing team
- Late season clipping if residual not trampled down by farm
Interested farms can enroll for this winter or next.
Looking for 2-3 dairy farms to enroll! If interested, please reach out to Betsy Hicks, 607.391.2673 or bjh246@cornell.edu
Cornell Cow Convos - New Podcast
On-going podcast, New episodes released on the last Thursday of the month.Guest speakers, CCE Dairy Specialists.
Housed on Soundcloud Channel is CCE Dairy Educators
Topics:
- Preventative healthcare for cows
- The trend of beef on dairy
- What to look forward to in the new year for dairy
- Socially grouping or pair-housing calves
2018 Drug Residue Prevention Manual
For more than 30 years, the U.S. dairy industry has focused educational efforts on the judicious use of antibiotics through the annual publication of a Best Practices Manual. The 2018 edition of the National Dairy FARM Program: Farmers Assuring Responsible Management? Milk and Dairy Beef Drug Residue Prevention Manual is the primary educational tool for dairy farm managers throughout the country on the judicious and responsible use of antibiotics, including avoidance of drug residues in milk and meat.The manual is a quick resource to review those antibiotics approved for dairy animals and can also be used as an educational tool and resource for farm managers as they develop on-farm best management practices necessary to avoid milk and meat residues. Visit the Manual and Form Library to download copies of this important tool!
Follow us on Facebook
The team updates our facebook page frequently - follow us to be updated on our events, see some fun videos and get local area updates!facebook.com/SCNYDairyandFieldCropsTeam
NYSERDA Agriculture Energy Audit Program
NYSERDA offers energy audits to help eligible farms and on-farm producers identify ways to save energy and money on utility bills. Reports include recommendations for energy efficiency measures.Eligibility
Eligible farms include but are not limited to dairies, orchards, greenhouses, vegetables, vineyards, grain dryers, and poultry/egg. The farms must also be customers of New York State investor-owned utilities and contribute to the System Benefits Charge (SBC). Please check your farm’s current utility bills to see if your farm pays the SBC.
Energy Audit Options
You can request the level of energy audit that best fits your farm’s needs. NYSERDA will assign a Flexible Technical Assistance Program Consultant to visit your farm and perform an energy audit at no cost to you.
For more information and the NYSERDA Agriculture Energy Audit Program Application click here
For more information and the NYSERDA Agriculture Energy Audit Program Application click here