We'll hear from engaging speakers, learn about tools, resources and best practices, we will then discuss how we each relate to these topics. Only farm women are welcome to attend so we can create an atmosphere of comfort in sharing everything we experience and encounter as farm women holding together the farm, family and life. 

There is NO cost to join us for these sessions, but we require registration so we can understand who is joining us for these sessions. 

The 4th Empire State Barley and Malt Summit and will be free for all virtually December 16, 2020!
The Summit will bring together leaders in the New York State malting barley supply chain to provide:

• Research-based technical updates
• Best practices for success
• Supply-chain networking opportunities

The program will include keynote speakers Bart Watson (Economist, Brewer's Association) and Jason Perkins (Founder and Brewer of Allagash Brewing) to discuss the state of craft brewing from local ingredients from national and Northeast regional perspectives. In addition a panel of New York State Brewers will discuss their approaches to using local ingredients, what they want in malt characteristics, and how they market all New York ingredient brews to their consumers.

The afternoon program will include updates from value chain sectors, to include technical updates from Cornell and Hartwick researchers and Extension agronomists. Of particular excitement this year will be the official naming of the new spring malting barley variety, developed through Cornell's Born, Bred, and Brewed in NY barley breeding program! The Honorable Commissioner of NYS Dept. of Agriculture and Markets, Richard Ball, will announce the winning name.

Thursday, January 14 from 1-2 pm

Topics: Week 1 Crop Stress - Tips for Management; 

$10 for a single session / $20 for access to all sessions

Thursday, January 21 from 1-2 pm

Covering topics: 
Week 2 Soybean Cyst Nematode & Best Practices for Management (1 DEC Credit Available);
Anyone planning on receiving DEC credit for their participation must send a photo of their DEC license to dg576@cornell.edu and you must have your card while viewing the meeting to verify attendance/participation. 

$10 for a single session / $20 for access to all sessions

CCE Regional Ag Teams are excited to offer this NEW calf care series! Join us VIRTUALLY for a 7 week series on critical calf care topics! This series will be offered every Tuesday starting January 5, 2021 at 12:30pm EST.

Our last session on February 16, 2021 will be a LIVE panel discussion with Dr. Fernando Soberon (Standard Nutrition Consultants), Dr. Rodrigo Molano Torres (Valacta), Dr. Laura Rath-Brown (Midstate Veterinary Services), Dr. Jen Walker (Danone North America), and a local NY dairy producer.

Thursdays, January 28 from 1-2 pm

Covering topics:  
Week 3 Corn Silage Hybrid Trials 2020 Update & Management Tips;

$10 for a single session / $20 for access to all sessions

QuickBooks for Farmers combines the theory and practice of farm business accounting into a single class, this training will empower students to set up and maintain a record-keeping system that is accurate, efficient, and useful. This year we are teaching the course in an online format, providing self-paced learning from the comfort of home.

Offered Fridays from 1 -2:30 pm; January 18 -February 19.

Course fee is $190 with a discounted rate available for farms located in our 6-county region.

Thursday,  February 4 from 1-2 pm

Covering topics: 
Week 4 Management Factors that Contribute to High Yield in Corn.

$10 for a single session / $20 for access to all sessions

Practical Soil Health 2021  -  A Weekly Meeting Series
Weekly: Tuesdays, February 9 - March 2            

Topic: Cover Crop Management and Termination

Practical Soil Health 2021 - A Weekly Meeting Series
Weekly: Tuesdays, February 9 - March 2   
Feb 9th  session:   12:30 pm - 2:15 pm / Subsequent sessions:  12:30 pm - 1:45 pm

Topic: 

Compaction Damage & It's Modification - Results from research using state of the art technology

FREE and Open to dairy farm owners & managers in Central & Western NY

February 17th - Santiago Ledwith, Director, Talentum4, Fostering Employee Engagement in a Multi-Cultural Workforce

March 3rd- Dr Rich Stup, Cornell Ag Workforce Development, Employee Handbooks:  What's important & How to Start

March 17th - Betsy Hicks & Margaret Quaassdorff, CCE, Preliminary NY Dairy x Beef Cross Calves Survey Results &    Lee Hodge & Tim Timmons, ABS Global - InFocus Program Updates

The Seventh Annual Hudson Valley Value-Added Grain School will feature expert speakers on grain storage management and a panel of progressive farmers sharing expertise on grain storage, handling grain for seed, and packaging grains for retail. Lastly, heritage corn as well as heritage and ancient small grain varieties will be discussed by university researchers with years of experience evaluating heritage, ancient, and specialty corn and small grain varieties, including for organic systems. As the local grain economy grows, more people are re-discovering varieties from the past that bring rich flavor to breads, tortillas, brews, and other foods. 

The Full Agenda and Speaker Bio's are online at: https://tinyurl.com/2021-Grain...

Practical Soil Health 2021              A Weekly Meeting Series

Topics: 

Cover Crop Management and Termination

Compaction Damage & It's Modification - Results from research using state of the art technology

Making the Most of Your No-till Planter Experience Without Breaking the Bank

Soil Health Practices in Dairy Systems - A Farmer Panel