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March 2014

NOFA NY Organic Dairy & Field Crop Conference

March 7, 2014
8am
Auburn, NY

NY Certified Organic Winter Meeting Series #3

March 11, 2014
10 am - 2:30
Geneva, NY

Topic for March: Getting more forage into your cows takes a whole farm solution with Tom Kilcer.

Tom's latest research on wide swath haylage harvest, a harvest method to improve the capture of plant nutrients for milk production and reduce weather related losses. This work is being expanded to encompass the rapid dry down methods for harvesting red clover. Working with both university and private industry, winter forage research has brought double cropping to the Northeast US and southern Canada producing profitable cover crops of the highest quality forage.

No need to RSVP, just bring a dish to pass for the lunch. For more information, contact Fay Benson at 607-753-5213 or afb3@cornell.edu.

Winter Dairy Management School

March 21, 2014
9 am - 3 pm
Morrisville, NY

Winter Dairy Management Program 2014
Program Topics:
Milking System Efficiency-Milking it for all it's worth!
Low Cost Parlors- Options and Considerations.
Parlors - Typical Intervals for Maintenance and Improved Numbers Game
Business Planning for a Successful Project
Robotic Milking Systems-Different Management System.

Agriculture Celebration Banquet 2014

March 25, 2014
6:30 pm Cocktail Hour 7:00 pm Dinner
Solon, NY

A celebration of Agriculture. Excellent dinner and company.

Presented by the Cortland County Business Development Corporation in cooperation with Cornell Cooperative Extension, Cortland County Soil & Water Conservation District, Cortland County Farm Bureau, Farm Credit East and the Tompkins Trust Company. 

Please Call Sandy at the IDA/BDC 607- 753-5005 to pre-register.

Crop Protection Meeting Horseheads

Event Offers DEC Credits

March 26, 2014
Registration 9:30 am Presentations 10:00 am-3:00pm
Horseheads, NY

Latest information on Crop Protection Topics particularly to address weed and disease issues in corn, small grain and soybean production.

April 2014

Soil Health & Winter Forage Field Day

April 22, 2014
11 am - 2:30 pm
Unadilla, NY

May 2014

No Events Scheduled at this Time


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Dairy

Dairy

Livestock

Livestock

Grazing

Grazing

Forages

Forages

Grains

Grains

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Upcoming Events

Sundaes on the Farm

July 21, 2024
Spencer, NY

Learn about Tioga County Agriculture! IFree Admission! Enjoy Ice Cream, Animals and Farm Tours, Kid's Activities, Food, Live Music, and Farm Vendors. 

2024 Aurora Farm Field Day

Event Offers DEC Credits

August 1, 2024
Aurora, NY

The annual Cornell Field Crop Research Field Day will be Thursday, August 1 at the Musgrave Research Farm, Aurora, N.Y. The program features walking and hay wagon tours in the morning and afternoon. 

DEC and CCA credits have been requested.

Tioga County Summer Walk Series: Pasture Walk #2

August 13, 2024 : Tioga County Summer Walk Series: Pasture Walk #2
Owego, NY

Pasture Walk #2 will focus on beef cow grazing!

Free to attend; register here. 
https://tinyurl.com/CCETiogaPW...

Announcements

Farm Participants Needed for Bale Grazing Grant!

Information on the Project:  
  • Approximately 10 acres total needed to bale graze two different bale densities
  • "Core" farms will graze two winters, "Demo" farms will graze one winter.
  • Payments for both "Core" farms and "Demo" farms
  • Baseline soil sampling by bale grazing team
  • Forage measurements in early season by bale grazing team
  • Late season clipping if residual not trampled down by farm
Interested farms can enroll for this winter or next.

Looking for 2-3 dairy farms to enroll! If interested, please reach out to Betsy Hicks, 607.391.2673 or bjh246@cornell.edu 


Cornell Cow Convos - New Podcast

On-going podcast, New episodes released on the last Thursday of the month.
Guest speakers, CCE Dairy Specialists.

Housed on Soundcloud Channel is CCE Dairy Educators


Topics:
  • Preventative healthcare for cows
  • The trend of beef on dairy
  • What to look forward to in the new year for dairy
  • Socially grouping or pair-housing calves



Dairy Acceleration Program Funds Available

Funds available for the
  • organization of financial records/benchmarking up to $1,000
  • continued business planning (for farms awarded in a previous year) up to $2,500
  • business planning up to $5,000
Guidelines remain the same DAP covers 80% of the cost up to the value of the award and the farm is responsible for 20%.  Visit https://prodairy.cals.cornell.edu/dairy-acceleration/

2018 Drug Residue Prevention Manual

For more than 30 years, the U.S. dairy industry has focused educational efforts on the judicious use of antibiotics through the annual publication of a Best Practices Manual. The 2018 edition of the National Dairy FARM Program: Farmers Assuring Responsible Management? Milk and Dairy Beef Drug Residue Prevention Manual is the primary educational tool for dairy farm managers throughout the country on the judicious and responsible use of antibiotics, including avoidance of drug residues in milk and meat.

The manual is a quick resource to review those antibiotics approved for dairy animals and can also be used as an educational tool and resource for farm managers as they develop on-farm best management practices necessary to avoid milk and meat residues. Visit the Manual and Form Library to download copies of this important tool!



Follow us on Facebook

The team updates our facebook page frequently - follow us to be updated on our events, see some fun videos and get local area updates!

facebook.com/SCNYDairyandFieldCropsTeam


ProDairy Forage Management

Are you prepared to change your routine this spring?

By: Joe Lawrence, Cornell CALS PRO-DAIRY and Ron Kuck, Cornell Cooperative Extension North Country Regional Ag Team


While spring tasks vary by farm, there are many "rites of spring," and they are often completed in a fairly rigid sequence. Depending on the farm, these often include fixing fence, spreading manure, planting new seedings, planting corn and harvesting first cutting, and are often performed in this order.

We are optimistic that the upcoming turn in weather will allow these task to be accomplished in a timely manner, but at this point it is time to ask yourself: Are you willing to change your spring routine?

In addition to adverse weather it is no secret that everyone is facing extremely tight economic times, and dealing with forage inventories of poor digestibility forages from 2017. This combination of factors makes it more critical than ever to be ready to tackle the task that will have the most impact on your business at the proper time.

Recent reference articles on dealing with tough times:
• Key Opportunities to Optimize 2018 Crop Production Efficiency
• Resources for Dealing with Spring Weather Delays
First Cutting
The number one focus should be on timely harvest of first cutting.
• Park the corn planter when a field of first cutting is ready for harvest.
o Monitoring 1st cut harvest timing
• Approach harvest by the acre, not by the field. Be ready to skip over a field that has passed its optimum harvest stage.
o Dynamic Harvest Schedules
• Strategically plan feed storage to best utilize forage inventories for the right group of animals.
o Strategic Forage Storage Planning
o When More is Better
Corn Planting
The window for planting for silage is generally wider than for grain, which is why first cutting can and should take priority over corn planting. However, in the event of extreme delays in planting corn, performance will diminish with late plantings. If corn planting progresses into late May or early June, begin to consider alternative options for those acres. Previous research from Cornell and Penn State suggest a 0.5 to 1 ton/acre per week decline in silage yield for planting after mid to late May.

Multi-Tasking
First and foremost during a time of year that can be very busy and stressful, taking every precaution to keep your team safe is critical.

The idea of fitting all of this work into a condensed time period, and still getting key tasks completed before critical deadlines can seem impossible, but year after year many find unique ways to get it all done. Consider working with neighbors, custom operators or renting equipment to accomplish these key tasks on time.

If you currently utilize custom operators, now is a good time to set up a time to meet with them and make sure you are on the same page to get tasks accomplished in the time-frame needed. Make sure that your expectations and goals are clearly defined. They will also be under stress to fit their work into a condensed period and meet their customers' expectations, so defining expectations and pre-planning how to most efficiently get the work accomplished when the custom operator arrives can go a long way to increase the chances for success.



NYSERDA Agriculture Energy Audit Program

NYSERDA offers energy audits to help eligible farms and on-farm producers identify ways to save energy and money on utility bills. Reports include recommendations for energy efficiency measures.

Eligibility
Eligible farms include but are not limited to dairies, orchards, greenhouses, vegetables, vineyards, grain dryers, and poultry/egg. The farms must also be customers of New York State investor-owned utilities and contribute to the System Benefits Charge (SBC). Please check your farmís current utility bills to see if your farm pays the SBC.

Energy Audit Options
You can request the level of energy audit that best fits your farmís needs. NYSERDA will assign a Flexible Technical Assistance Program Consultant to visit your farm and perform an energy audit at no cost to you.

For more information and the NYSERDA Agriculture Energy Audit Program Application click here


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