Practical Soil Health 2021              A Weekly Meeting Series

March 2nd 

Topic:  Soil Health Practices in Dairy Systems - A Farmer Panel

CCE SWNY Dairy, Livestock and Field Crops and SCNY Dairy and Field Crops teams are excited to offer a grazing series with an emphasis on dairy herds, but all grazers are welcome! Join us VIRTUALLY for a 6 week series on unique topics around grazing.

FREE and Open to dairy farm owners & managers in Central & Western NY

February 17th - Santiago Ledwith, Director, Talentum4, Fostering Employee Engagement in a Multi-Cultural Workforce

March 3rd- Dr Rich Stup, Cornell Ag Workforce Development, Employee Handbooks:  What's important & How to Start

March 17th - Betsy Hicks & Margaret Quaassdorff, CCE, Preliminary NY Dairy x Beef Cross Calves Survey Results &    Lee Hodge & Tim Timmons, ABS Global - InFocus Program Updates

Learn more about the Value Added Producer Grant through the USDA.

The USDA is offering two webinars in March for beginning farmers in New York State.

Join CCE Madison County for the ONLINE 2021 March Madness Management Series for Equine operators, owners, and enthusiasts, organized by Dr. Karin Bump and Nicole Tommell! Enjoy up to 5 two hour sessions on a range of equine management topics from nutrition to risk management.

Raising & Keeping Profitable Cows in Your Herd Longer

Dairy Manager Discussion Group Winter Series

Calling Dairy Managers and Dairy Owners in the NWNY and SCNY region!

This FREE program will be held virtually, over Zoom, so you can participate from the comfort of your own home or office.  These group meetings will give managers a chance to network with each other and experts while discussing some of the industry's newest topics and pressing issues.

There are many aspects to consider when starting a livestock farm, such as what to sell, how to sell it, and recordkeeping. Cornell Cooperative Extension's Specialists Nancy Glazier and Joan Sinclair Petzen are offering a beginning farmer educational series via Zoom.

· Nutritional Forage Quality Goals

· Forage Sampling & Interpreting Forage Analysis 

· Basics of Grazing & Hay Making

· Pasture & Hay Field Renovation, Reclaiming Old Fields

Crop Protection Workshop
Thursday, March 11, 2021
Meeting via Zoom 1:00 —3:00 pm
**CCA & 1.75 DEC Credits Offered**

NEAFA is partnering with UConn, U of Maine, URI, UMASS, UNH, UVM, and Cornell for a Virtual Dairy Seminar on Thursday, March 11. This event will provide top-notch speakers on timely topics impacting dairy herd management.

Register for your free zoom link by emailing this address: sue@nysta.mobi

Pre-Registration is Now Open for the 2021 Virtual Forage Congress!

Pesticide Applicator Training Virtual Workshop
Wednesday, March 17, 2021
Meeting via Zoom 1:00 —4:15 pm

Who Should Attend:
* Individuals seeking a license for use of pesticides on their own properties (Private License).

* Individuals seeking a Commercial License.

This course will provide a basic introduction to safe pesticide handling and use but additional coursework and experience may be necessary for eligibility.

Dairy Manager Discussion Group Winter Series

Calling Dairy Managers and Dairy Owners in the NWNY and SCNY region!

This FREE program will be held virtually, over Zoom, so you can participate from the comfort of your own home or office.  These group meetings will give managers a chance to network with each other and experts while discussing some of the industry's newest topics and pressing issues.

The webinar series will be delivered in Spanish using the Zoom platform. The series will cover topics related to sustainable vegetable gardening, soil fertility, pest management, health & nutrition benefits of gardening, vegetable preservation, leadership & community integration, and considerations/challenges of transitioning to commercial production. 

El seminario en línea se impartirá en español utilizando la plataforma Zoom. El seminario cubrirá temas ralacionados al cultivo sostenible de vegetales en huertas, fertiliad de suelos, manejo de pestes, beneficios nutricionales y a la salud, preservación de vegetales, liderazgo e integración comunitaria, y consideraciones/desafíos de la transición a la producción comercial.  

· 2020 Drought- It's still here… How do we manage 2021 and the long term?

· Buying and Selling Hay- Pricing, Types, Methods of Advertising, Forage Analysis

· Pasture/Land Rental/Custom Rates- Where to get some ideas?

Fostering or raising lambs and kids requires critical skills, care and attention. This introductory online class, through Zoom, will go over the basics in fostering and raising lambs and kids from birth to weaning, best management practices and nutrition.

Wayne County Cornell Cooperative Extension & NYS DEC are proud to offer a Pre-Exam Training and Test to Become a Certified Pesticide Applicator. 

Agriculture Specialists Mike Stanyard from the NWNY Team and Janet van Zoeren of the Lake Ontario Fruit Program will review core concepts and commodity specific items in preparation for the Pesticide Applicator exam. This is not a 30-hour course. No DEC recertification credits.

Orleans County Cornell Cooperative Extension & NYS DEC are proud to offer a Pre-Exam Training and Test to Become a Certified Pesticide Applicator. 

Agriculture Specialists Mike Stanyard from the NWNY Team and Janet van Zoeren of the Lake Ontario Fruit Program will review core concepts and commodity specific items in preparation for the Pesticide Applicator exam. This is not a 30-hour course. No DEC recertification credits.

Wyoming County Cornell Cooperative Extension & NYS DEC are proud to offer a Pre-Exam Training and Test to Become a Certified Pesticide Applicator. 

Agriculture Specialists Mike Stanyard from the NWNY Team and Janet van Zoeren of the Lake Ontario Fruit Program will review core concepts and commodity specific items in preparation for the Pesticide Applicator exam. This is not a 30-hour course. No DEC recertification credits.

Cornell Cooperative Extension of Jefferson County will be hosting a free webinar, Calves 101: Starting Them Right, on Wednesday, March 24th, 2021 from 7:00pm-8:00pm. Veterans and Military families are welcome and encouraged to attend!

Cornell Cooperative Extension of Jefferson County will be hosting a free webinar, Calves 101: Starting Them Right, on Wednesday, March 24th, 2021 from 7:00pm-8:00pm. Veterans and Military families are welcome and encouraged to attend!

Join CCE Broome for a municipal training where they will discuss the impacts of solar and wind leasing on agricultural land, as well as planning and zoning considerations to make a community more ag-friendly. This event is open to legislative boards, planning boards, zoning board of appeals, planning & zoning staff, municipal engineers, code enforcements officers, municipal attorneys, and others who are interested in learning more on this topic. Speakers include Nicholas Cortese of Coughlin and Gerhart, Jeffery Kehoe of NYS Department of Ag and Markets, and Elizabeth Wolters of the NYS Farm Bureau.

CCE St. Lawrence County, along with the North Country Sustainability Day & Green Living Fair are hosting a presentation and Q&A with farmer, soil steward, and food sovereignty activist, Leah Penniman. The webinar is "Uprooting Racism, Seeding Sovereignty".

Fostering or raising lambs and kids requires critical skills, care and attention. This introductory online class, through Zoom, will go over the basics in fostering and raising lambs and kids from birth to weaning, best management practices and nutrition.

CCE of SLC along with the North Country Sustainability Day & Green Living Fair are hosting a presentation and Q&A with farmer, soil steward, and food sovereignty activist, Leah Penniman. The webinar, "Uprooting Racism, Seeding Sovereignty"

Click here to Register.

CCE SWNY Dairy, Livestock and Field Crops and SCNY Dairy and Field Crops teams are excited to offer a grazing series with an emphasis on dairy herds, but all grazers are welcome! Join us VIRTUALLY for a 6 week series on unique topics around grazing.

Many farmers find raising livestock the easy part and marketing more challenging. Nancy Glazier will provide a few tips to help you begin to grow your skills. This session is geared towards beginning the marketing process. 

Many farmers find raising livestock the easy part and marketing more challenging. Nancy Glazier will provide a few tips to help you begin to grow your skills. This session is geared towards beginning the marketing process. 

The webinar series will be delivered in Spanish using the Zoom platform. The series will cover topics related to sustainable vegetable gardening, soil fertility, pest management, health & nutrition benefits of gardening, vegetable preservation, leadership & community integration, and considerations/challenges of transitioning to commercial production. 

El seminario en línea se impartirá en español utilizando la plataforma Zoom. El seminario cubrirá temas ralacionados al cultivo sostenible de vegetales en huertas, fertiliad de suelos, manejo de pestes, beneficios nutricionales y a la salud, preservación de vegetales, liderazgo e integración comunitaria, y consideraciones/desafíos de la transición a la producción comercial.  

With rising grain costs and limited forage inventories, how can beef producers continue to finish beef economically? How does your nutrition program impact final carcass quality and why is proper animal handling prior to harvest to important? Tune in to find out more!

Marketing has transitioned from traditional methods to incorporating integrated online platforms.   This course will focus on learning how to utilize technology and content creation to optimize a farms marketing presence.

Short, farm financial education programs online this spring!

Join us online on April 13, 20 & 27, 2021 from 12:30 to 1:30 PM.

Topics include: Assessing Farm Capital Investment Decisions, Farm Business Transfer Planning, Insurance and Liability Protection

Farm Business Education in April, 2021

Short, farm financial education programs online this spring!

Join us online for a free BQA virtual training. Upon completion of the class with a signed contract, you will become Level 1 certified. 

Join us online for a free BQA virtual training. Upon completion of the class with signed contract you will become Level 1 certified. 

Springtime is a common time of year when North Country farmers begin raising piglets. This introductory online class, through Zoom, will go over the basics in raising pigs from start to finish, including best management practices, hog care and marketing of pigs.

Springtime is a common time of year when North Country farmers begin raising piglets. This introductory online class, through Zoom, will go over the basics in raising pigs from start to finish, including best management practices, hog care and marketing of pigs.

The Milk Quality Online Course will cover basic milk parlor and mastitis management principles lead by the Quality Milk Production Services (QMPS). It is intended for dairy business on-farm personnel (owner or employee) seeking to increase their knowledge of milk quality management.

Nancy Glazier and Joan Petzen will continue with the topic of selling meat products. 

The webinar series will be delivered in Spanish using the Zoom platform. The series will cover topics related to sustainable vegetable gardening, soil fertility, pest management, health & nutrition benefits of gardening, vegetable preservation, leadership & community integration, and considerations/challenges of transitioning to commercial production. 

El seminario en línea se impartirá en español utilizando la plataforma Zoom. El seminario cubrirá temas ralacionados al cultivo sostenible de vegetales en huertas, fertiliad de suelos, manejo de pestes, beneficios nutricionales y a la salud, preservación de vegetales, liderazgo e integración comunitaria, y consideraciones/desafíos de la transición a la producción comercial.  

Topics include the basics of starting a farm business, an outline of who's who, an introduction to available resources, and a discussion on "is farming right for you?". 

The Milk Quality Online Course will cover basic milk parlor and mastitis management principles lead by the Quality Milk Production Services (QMPS). It is intended for dairy business on-farm personnel (owner or employee) seeking to increase their knowledge of milk quality management.

Marketing has transitioned from traditional methods to incorporating integrated online platforms.   This course will focus on learning how to utilize technology and content creation to optimize a farms marketing presence.

One of the production inputs we have control over are the genetics we choose for our flocks. Sheep Genetics USA is a proactive and collaborative initiative focused on improving genetic tools to enhance profitability. It is designed with action committees representing all industry stakeholders thereby unifying the industry in an effort to maximize demand for American Lamb.  

Farm Business Planning for Beginners: Thursday, May 13th, 7pm - 8pm. Topics Include farm management, marketing and regulations, insurance, and SWOT analysis. 

Topics Include: farm management, marketing and regulations, insurance, and SWOT analysis.

 Analyzing Farm Enterprises: Thursday, May 20th, 7pm - 8pm. Topics include "Hops, Hogs, and Honey - Oh My!", market analysis, evaluating assets, and farm diversification.

Topics include "Hops, Hogs, and Honey - Oh My!", market analysis, evaluating assets, and farm diversification.

Join Laura Biasillo, CCE Broome Agricultural Economic Development Specialist, as we discuss how to identify buyers for your farm/agricultural products, what they may be looking for, packaging, transportation logistics, invoicing, and everything in-between. Whether you are looking at working with a food hub, food bank, TASTE NY store, or even consumers looking to buy in quantities - this brownbag webinar is for you. 

This free Brooding and Rearing Basics class is for those who want to learn more about raising waterfowl. Topics include breed selection, managing brooders, nutrition basics, housing basics, and considerations for producing eggs and meat. 

Composting mortalities and butchery waste is an easy, cost effective, environmentally sound, and compassionate practice. In this Livestock Program Work Team sponsored webinar, Jean Bonhotal, Waste Management Specialist and Director of the Cornell Waste Management Institute in Soil and Crop Sciences, will present how to compost livestock on-farm in NYS.

Farm Financial Management Basics: Thursday, May 27th, 7pm - 8pm. Topics include record keeping methods, common financial statements, and tax considerations.

Topics include: record keeping methods, common financial statements, and tax considerations