This a FREE webinar for farmers and dairy nutritionists who are looking to get on the same page about farm goals and dairy rations. Join us for a live webinar Thursday, October 15, 2020 presented twice at 12:20pm EST, and again at 7:00pm EST.

This a FREE webinar for farmers and dairy nutritionists who are looking to get on the same page about farm goals and dairy rations.

Click here for registration:  https://cornell.zoom.us/webina...

Production with a focus on harvesting. Harvesting continues to be critical especially for new grain farmers who are not familiar with combines. 

This free online event will offer 2 DEC pesticide applicator credits and CCE CEU's. Pre-Registration is required for DEC credits! 

Join us for a one hour virtual field day that focuses on interseeded cover crops in corn, herbicide resistant weed management and other weed control updates.

Join us for a one hour virtual field day that focuses on interseeded cover crops in corn, herbicide resistant weed management and other weed control updates.

The Online Feeder School is a 2-part educational program for farmers, employees, and agriservice professionals who work as or with the feeder -the person responsible for mixing TMR, maintaining bunk silos, and communicating with other farm staff. It will cover monitoring dry matter, feed bunk management, bunk face management, and troubleshooting mixer wagons.

Please join Cornell Cooperative Extension Albany County and the Capital Area Ag & Hort Program's Farm Business Management Educator Dayton Maxwell, FSA Executive Director David Holck, Tristan Peterson from Crop Growers Insurance, and Dr. Chris Wolf of Cornell University for an informative, fun, and educational program. $10 per farm for both sessions.

The Feeder Online School is a 2 part program offered in Spanish and English. The same presentations will be offered in both the English and Spanish sessions. Each day of Feeder Online School will be held from 1:00 pm to 2:30 pm ET. The session in English will take place on November 3rd and 5th, 2020. The session in Spanish will take place on November 10th and 12th, 2020.

La Escuela en Línea para Alimentadores es un programa de 2 partes que se ofrece en español e inglés. Las mismas presentaciones se ofrecerán en las sesiones en inglés y en español. Cada día de Escuela en Línea para Alimentadores se llevará a cabo de 1:00 pm a 2:30 pm ET. La sesión en inglés tendrá lugar los días 3 y 5 de noviembre de 2020. La sesión en español tendrá lugar los días 10 y 12 de noviembre de 2020.

The Feeder Online School is a 2 part program offered in Spanish and English. The same presentations will be offered in both the English and Spanish sessions. Each day of Feeder Online School will be held from 1:00 pm to 2:30 pm ET. The session in English will take place on November 3rd and 5th, 2020. The session in Spanish will take place on November 10th and 12th, 2020.

La Escuela en Línea para Alimentadores es un programa de 2 partes que se ofrece en español e inglés. Las mismas presentaciones se ofrecerán en las sesiones en inglés y en español. Cada día de Escuela en Línea para Alimentadores se llevará a cabo de 1:00 pm a 2:30 pm ET. La sesión en inglés tendrá lugar los días 3 y 5 de noviembre de 2020. La sesión en español tendrá lugar los días 10 y 12 de noviembre de 2020.

Dairy Margin Coverage presented by David Holck, Farm Service Agency

Forward Contracting and Such, Part 1 presented by Dr. Chris Wolf, Cornell University

Determining if Risk Management is Right for My Farm presented by Dayton Maxwell, CCE CAAHP

Please join CCE of Albany County and the Capital Area Ag & Hort Program's Farm Business Management Educator Dayton Maxwell, Chris Tauzel of the NYS Agricultural Mediation Program and members of NY FarmNet's staff to learn how families can improve relationships to facilitate succession planning and long-term business continuation.

This workshop is for any agricultural business operating as a sole proprietorship or partnership, interested in learning about the costs and benefits of forming an LLC.

2020 On-Farm Feeder Workshop: Corfu, NY

Pre-Registration required.

There will be two separate virtual sessions: one 2-part session in English, and one 2-part session in Spanish. Each day of Feeder School is a 1.5 hour program held from 1:00 pm to 2:30 pm. The program will be held online only, with a combination of video demonstrations, presentations and discussion. The session in English will take place on November 3rd and 5th, 2020. The session in Spanish will take place on November 10th and 12th, 2020.

Interested sponsors can choose to be recognized during each day of the virtual program. Two Sponsorship levels are available: 

• Gold = $250 - slide to be played before each day of the program and 20 sec commercial at the start of each day of the program
• Silver = $100 - slide to be played before each day of the program

Dairy Revenue Protection presented by Tristan Peterson, Crop Growers Insurance

Forward Contracting and Such, Part 2 presented by Dr. Chris Wolf, Cornell University

Forward Contracting Dairy Farmer Experience presented by Dan Sheldon, Woody Hill Farms.  Salem, New York

2020 On-Farm Feeder Workshop: Clifton Springs, NY

Pre-Registration Required. Limited Spots Left! - Please call Brandie at 585-343-3040 x138 to see if there is room left to pre-register. 

North Country's Virtual Fireside Chats
Fireside chats with an Expert-20 min presentation then Q & A offered virtually.
7:00 pm
November 17th - Farm Business Discussion
November 24nd - Dairy Discussion
December 1st - Crop Discussion
December 8th - Farm Business Discussion
December 15th - Dairy Discussion
December 22nd - Crop Discussion

Click here to register.

This session will help farmers and rural landowners understand what a trust is, and whether it is the right tool to protect and manage their assets.

The Feed Dealer Seminars are specifically targeted for nutritionists, veterinarians, crop and management consultants, extension educators, and dairy producers with specific interest in nutrition-oriented topics. Presentations blend the latest concepts in feeding and other management aspects of dairies with field level application.

The 2020 Seminars will be presented virtually via Zoom. All topics will be presented in two sessions to accommodate attendee schedules.

We'll hear from engaging speakers, learn about tools, resources and best practices, we will then discuss how we each relate to these topics. Only farm women are welcome to attend so we can create an atmosphere of comfort in sharing everything we experience and encounter as farm women holding together the farm, family and life. 

There is NO cost to join us for these sessions, but we require registration so we can understand who is joining us for these sessions. 

The 4th Empire State Barley and Malt Summit and will be free for all virtually December 16, 2020!
The Summit will bring together leaders in the New York State malting barley supply chain to provide:

• Research-based technical updates
• Best practices for success
• Supply-chain networking opportunities

The program will include keynote speakers Bart Watson (Economist, Brewer's Association) and Jason Perkins (Founder and Brewer of Allagash Brewing) to discuss the state of craft brewing from local ingredients from national and Northeast regional perspectives. In addition a panel of New York State Brewers will discuss their approaches to using local ingredients, what they want in malt characteristics, and how they market all New York ingredient brews to their consumers.

The afternoon program will include updates from value chain sectors, to include technical updates from Cornell and Hartwick researchers and Extension agronomists. Of particular excitement this year will be the official naming of the new spring malting barley variety, developed through Cornell's Born, Bred, and Brewed in NY barley breeding program! The Honorable Commissioner of NYS Dept. of Agriculture and Markets, Richard Ball, will announce the winning name.

Thank you to all the sponsors, with your generous sponsorship we are able to offer these upcoming sessions for FREE.

Fireside chats with an Expert-20 min presentation then Q & A

The CCE North Country Regional Ag team is excited to be hosting a series of online virtual programming options for the 2020-2021 Winter Programming Season (October 2020-March 2021).  We're officially inviting you and your company to participate as a season-long sponsor for one fee.

CCE Regional Ag Teams are excited to offer this NEW calf care series! Join us VIRTUALLY for a 7 week series on critical calf care topics! This series will be offered every Tuesday starting January 5, 2021 at 12:30pm EST.

Our last session on February 16, 2021 will be a LIVE panel discussion with Dr. Fernando Soberon (Standard Nutrition Consultants), Dr. Rodrigo Molano Torres (Valacta), Dr. Laura Rath-Brown (Midstate Veterinary Services), Dr. Jen Walker (Danone North America), and a local NY dairy producer.

Join us VIRTUALLY for a 7 week series on critical calf care topics! This series will be offered every Tuesday starting January 5, 2021 at 12:30pm EST. 

Registration is now closed. 

Thursday, January 14 from 1-2 pm

Topics: Week 1 Crop Stress - Tips for Management; 

$10 for a single session / $20 for access to all sessions

All 4 sessions will be offered virtually via Zoom

January 12th - Milk Quality

January 13th - Industry Sustainability

January 14th - Dairy Markets and Labor

January 15th - Calf Management

Farmers and anyone interested in learning more about precision agriculture and how it can be implemented on the farm is invited to attend a three part virtual series.

Topics will begin with an introduction to precision agriculture and why any producer of an agricultural product should be interested in precision agriculture. 

QuickBooks for Farmers combines the theory and practice of farm business accounting into a single class, this training will empower students to set up and maintain a record-keeping system that is accurate, efficient, and useful. This year we are teaching the course in an online format, providing self-paced learning from the comfort of home.

Offered Fridays from 1 -2:30 pm; January 18 -February 19.

Course fee is $190 with a discounted rate available for farms located in our 6-county region.

Thursday, January 21 from 1-2 pm

Covering topics: 
Week 2 Soybean Cyst Nematode & Best Practices for Management (1 DEC Credit Available);
Anyone planning on receiving DEC credit for their participation must send a photo of their DEC license to dg576@cornell.edu and you must have your card while viewing the meeting to verify attendance/participation. 

$10 for a single session / $20 for access to all sessions

Join Liz Higgins (Eastern NY Hort Team Ag Business Specialist), Myron Thurston (CCE Madison AED & Marketing Specialist) and Nicole Tommell (Farm Business Specialist, CNYDLFC) for an update on the Paycheck Protection Program Draft 2 as well as the EIDL advance grant for small businesses that opened on 1/17/2021.  Additionally, the extension of CFAP 1&2 for specific agricultural areas that were not currently eligible for payments previously will be commented on during this time period. 

If you are considering a new food processing business, or growing the one that you already have, then this workshop is for you!

Thursdays, January 28 from 1-2 pm

Covering topics:  
Week 3 Corn Silage Hybrid Trials 2020 Update & Management Tips;

$10 for a single session / $20 for access to all sessions

Do you have a good idea or have a product you want to build a business around?  

Learn more about the Value Added Producer Grant through the USDA.

Thursday,  February 4 from 1-2 pm

Covering topics: 
Week 4 Management Factors that Contribute to High Yield in Corn.

$10 for a single session / $20 for access to all sessions

Practical Soil Health 2021  -  A Weekly Meeting Series
Weekly: Tuesdays, February 9 - March 2            

Topic: Cover Crop Management and Termination

Join Liz Higgins (Eastern NY Hort Team Ag Business Specialist), Myron Thurston (CCE Madison AED & Marketing Specialist) and Nicole Tommell (Farm Business Specialist, CNYDLFC) for an update on the Paycheck Protection Program Draft 2 as well as the EIDL advance grant for small businesses that opened on 1/17/2021.  Additionally, the extension of CFAP 1&2 for specific agricultural areas that were not currently eligible for payments previously will be commented on during this time period. 

Registration is Now Closed.

Practical Soil Health 2021 - A Weekly Meeting Series
Weekly: Tuesdays, February 9 - March 2   
Feb 9th  session:   12:30 pm - 2:15 pm / Subsequent sessions:  12:30 pm - 1:45 pm

Topic: 

Compaction Damage & It's Modification - Results from research using state of the art technology

Part 2 of 4 in the 2021 Practical Soil Health weekly series.

Dairy Manager Discussion Group Winter Series

Calling Dairy Managers and Dairy Owners in the NWNY and SCNY region!

This FREE program will be held virtually, over Zoom, so you can participate from the comfort of your own home or office.  These group meetings will give managers a chance to network with each other and experts while discussing some of the industry's newest topics and pressing issues.

FREE and Open to dairy farm owners & managers in Central & Western NY

February 17th - Santiago Ledwith, Director, Talentum4, Fostering Employee Engagement in a Multi-Cultural Workforce

March 3rd- Dr Rich Stup, Cornell Ag Workforce Development, Employee Handbooks:  What's important & How to Start

March 17th - Betsy Hicks & Margaret Quaassdorff, CCE, Preliminary NY Dairy x Beef Cross Calves Survey Results &    Lee Hodge & Tim Timmons, ABS Global - InFocus Program Updates

The Seventh Annual Hudson Valley Value-Added Grain School will feature expert speakers on grain storage management and a panel of progressive farmers sharing expertise on grain storage, handling grain for seed, and packaging grains for retail. Lastly, heritage corn as well as heritage and ancient small grain varieties will be discussed by university researchers with years of experience evaluating heritage, ancient, and specialty corn and small grain varieties, including for organic systems. As the local grain economy grows, more people are re-discovering varieties from the past that bring rich flavor to breads, tortillas, brews, and other foods. 

The Full Agenda and Speaker Bio's are online at: https://tinyurl.com/2021-Grain...

The Seventh Annual Hudson Valley Value-Added Grain School will feature expert speakers on grain storage management and a panel of progressive farmers sharing expertise on grain storage, handling grain for seed, and packaging grains for retail.

Practical Soil Health 2021              A Weekly Meeting Series

Topics: 

Cover Crop Management and Termination

Compaction Damage & It's Modification - Results from research using state of the art technology

Making the Most of Your No-till Planter Experience Without Breaking the Bank

Soil Health Practices in Dairy Systems - A Farmer Panel

Cornell Cooperative Extension and American Farmland Trust would like to invite dairy producers across the state to join a free webinar focused on the Dairy Forward grant program. This program aims to help dairy farm families in New York access information and professional services to plan for farm transitions in the face of tremendous challenges such as a weak dairy economy, disruptions from severe weather, and an aging farmer population. 

This FREE program will be offered via Zoom and will include a call-in option. If you're interested in receiving program information, but are unable to attend "live", please register to receive a recording of the webinar and application materials.

There are many aspects to consider when starting a livestock farm, such as what to sell, how to sell it, and recordkeeping. Cornell Cooperative Extension's Specialists Nancy Glazier and Joan Sinclair Petzen are offering a beginning farmer educational series via Zoom.

The 25th Annual North Country Crop Congress will be February 24 & 25, 2021 and begin promptly at 10:00 a.m. and end at 12:25 p.m. Agricultural experts will discuss the latest crop production technologies and agronomic research that will affect many farms in the region.  This event will be hosted online as a live event via ZOOM.

2021 Corn Day is Virtual this Year!

CCE SWNY Dairy, Livestock and Field Crops and SCNY Dairy and Field Crops teams are excited to offer a grazing series with an emphasis on dairy herds, but all grazers are welcome! Join us VIRTUALLY for a 6 week series on unique topics around grazing.

Practical Soil Health 2021              A Weekly Meeting Series

March 2nd 

Topic:  Soil Health Practices in Dairy Systems - A Farmer Panel

The USDA is offering two webinars in March for beginning farmers in New York State.

Join CCE Madison County for the ONLINE 2021 March Madness Management Series for Equine operators, owners, and enthusiasts, organized by Dr. Karin Bump and Nicole Tommell! Enjoy up to 5 two hour sessions on a range of equine management topics from nutrition to risk management.

Raising & Keeping Profitable Cows in Your Herd Longer

Dairy Manager Discussion Group Winter Series

Calling Dairy Managers and Dairy Owners in the NWNY and SCNY region!

This FREE program will be held virtually, over Zoom, so you can participate from the comfort of your own home or office.  These group meetings will give managers a chance to network with each other and experts while discussing some of the industry's newest topics and pressing issues.

Crop Protection Workshop
Thursday, March 11, 2021
Meeting via Zoom 1:00 —3:00 pm
**CCA & 1.75 DEC Credits Offered**

NEAFA is partnering with UConn, U of Maine, URI, UMASS, UNH, UVM, and Cornell for a Virtual Dairy Seminar on Thursday, March 11. This event will provide top-notch speakers on timely topics impacting dairy herd management.

Register for your free zoom link by emailing this address: sue@nysta.mobi

Pre-Registration is Now Open for the 2021 Virtual Forage Congress!

· Nutritional Forage Quality Goals

· Forage Sampling & Interpreting Forage Analysis 

· Basics of Grazing & Hay Making

· Pasture & Hay Field Renovation, Reclaiming Old Fields

Dairy Manager Discussion Group Winter Series

Calling Dairy Managers and Dairy Owners in the NWNY and SCNY region!

This FREE program will be held virtually, over Zoom, so you can participate from the comfort of your own home or office.  These group meetings will give managers a chance to network with each other and experts while discussing some of the industry's newest topics and pressing issues.

The webinar series will be delivered in Spanish using the Zoom platform. The series will cover topics related to sustainable vegetable gardening, soil fertility, pest management, health & nutrition benefits of gardening, vegetable preservation, leadership & community integration, and considerations/challenges of transitioning to commercial production. 

El seminario en línea se impartirá en español utilizando la plataforma Zoom. El seminario cubrirá temas ralacionados al cultivo sostenible de vegetales en huertas, fertiliad de suelos, manejo de pestes, beneficios nutricionales y a la salud, preservación de vegetales, liderazgo e integración comunitaria, y consideraciones/desafíos de la transición a la producción comercial.  

Pesticide Applicator Training Virtual Workshop
Wednesday, March 17, 2021
Meeting via Zoom 1:00 —4:15 pm

Who Should Attend:
* Individuals seeking a license for use of pesticides on their own properties (Private License).

* Individuals seeking a Commercial License.

This course will provide a basic introduction to safe pesticide handling and use but additional coursework and experience may be necessary for eligibility.

· 2020 Drought- It's still here… How do we manage 2021 and the long term?

· Buying and Selling Hay- Pricing, Types, Methods of Advertising, Forage Analysis

· Pasture/Land Rental/Custom Rates- Where to get some ideas?

Fostering or raising lambs and kids requires critical skills, care and attention. This introductory online class, through Zoom, will go over the basics in fostering and raising lambs and kids from birth to weaning, best management practices and nutrition.

Wyoming County Cornell Cooperative Extension & NYS DEC are proud to offer a Pre-Exam Training and Test to Become a Certified Pesticide Applicator. 

Agriculture Specialists Mike Stanyard from the NWNY Team and Janet van Zoeren of the Lake Ontario Fruit Program will review core concepts and commodity specific items in preparation for the Pesticide Applicator exam. This is not a 30-hour course. No DEC recertification credits.

Wayne County Cornell Cooperative Extension & NYS DEC are proud to offer a Pre-Exam Training and Test to Become a Certified Pesticide Applicator. 

Agriculture Specialists Mike Stanyard from the NWNY Team and Janet van Zoeren of the Lake Ontario Fruit Program will review core concepts and commodity specific items in preparation for the Pesticide Applicator exam. This is not a 30-hour course. No DEC recertification credits.

Orleans County Cornell Cooperative Extension & NYS DEC are proud to offer a Pre-Exam Training and Test to Become a Certified Pesticide Applicator. 

Agriculture Specialists Mike Stanyard from the NWNY Team and Janet van Zoeren of the Lake Ontario Fruit Program will review core concepts and commodity specific items in preparation for the Pesticide Applicator exam. This is not a 30-hour course. No DEC recertification credits.

Cornell Cooperative Extension of Jefferson County will be hosting a free webinar, Calves 101: Starting Them Right, on Wednesday, March 24th, 2021 from 7:00pm-8:00pm. Veterans and Military families are welcome and encouraged to attend!

Cornell Cooperative Extension of Jefferson County will be hosting a free webinar, Calves 101: Starting Them Right, on Wednesday, March 24th, 2021 from 7:00pm-8:00pm. Veterans and Military families are welcome and encouraged to attend!

Join CCE Broome for a municipal training where they will discuss the impacts of solar and wind leasing on agricultural land, as well as planning and zoning considerations to make a community more ag-friendly. This event is open to legislative boards, planning boards, zoning board of appeals, planning & zoning staff, municipal engineers, code enforcements officers, municipal attorneys, and others who are interested in learning more on this topic. Speakers include Nicholas Cortese of Coughlin and Gerhart, Jeffery Kehoe of NYS Department of Ag and Markets, and Elizabeth Wolters of the NYS Farm Bureau.

CCE St. Lawrence County, along with the North Country Sustainability Day & Green Living Fair are hosting a presentation and Q&A with farmer, soil steward, and food sovereignty activist, Leah Penniman. The webinar is "Uprooting Racism, Seeding Sovereignty".

Fostering or raising lambs and kids requires critical skills, care and attention. This introductory online class, through Zoom, will go over the basics in fostering and raising lambs and kids from birth to weaning, best management practices and nutrition.

CCE of SLC along with the North Country Sustainability Day & Green Living Fair are hosting a presentation and Q&A with farmer, soil steward, and food sovereignty activist, Leah Penniman. The webinar, "Uprooting Racism, Seeding Sovereignty"

Click here to Register.

Many farmers find raising livestock the easy part and marketing more challenging. Nancy Glazier will provide a few tips to help you begin to grow your skills. This session is geared towards beginning the marketing process. 

Many farmers find raising livestock the easy part and marketing more challenging. Nancy Glazier will provide a few tips to help you begin to grow your skills. This session is geared towards beginning the marketing process. 

With rising grain costs and limited forage inventories, how can beef producers continue to finish beef economically? How does your nutrition program impact final carcass quality and why is proper animal handling prior to harvest to important? Tune in to find out more!

Marketing has transitioned from traditional methods to incorporating integrated online platforms.   This course will focus on learning how to utilize technology and content creation to optimize a farms marketing presence.

Farm Business Education in April, 2021

Short, farm financial education programs online this spring!

Short, farm financial education programs online this spring!

Join us online on April 13, 20 & 27, 2021 from 12:30 to 1:30 PM.

Topics include: Assessing Farm Capital Investment Decisions, Farm Business Transfer Planning, Insurance and Liability Protection

Join us online for a free BQA virtual training. Upon completion of the class with a signed contract, you will become Level 1 certified. 

Join us online for a free BQA virtual training. Upon completion of the class with signed contract you will become Level 1 certified. 

Springtime is a common time of year when North Country farmers begin raising piglets. This introductory online class, through Zoom, will go over the basics in raising pigs from start to finish, including best management practices, hog care and marketing of pigs.

Springtime is a common time of year when North Country farmers begin raising piglets. This introductory online class, through Zoom, will go over the basics in raising pigs from start to finish, including best management practices, hog care and marketing of pigs.

The Milk Quality Online Course will cover basic milk parlor and mastitis management principles lead by the Quality Milk Production Services (QMPS). It is intended for dairy business on-farm personnel (owner or employee) seeking to increase their knowledge of milk quality management.

Nancy Glazier and Joan Petzen will continue with the topic of selling meat products. 

Topics include the basics of starting a farm business, an outline of who's who, an introduction to available resources, and a discussion on "is farming right for you?". 

One of the production inputs we have control over are the genetics we choose for our flocks. Sheep Genetics USA is a proactive and collaborative initiative focused on improving genetic tools to enhance profitability. It is designed with action committees representing all industry stakeholders thereby unifying the industry in an effort to maximize demand for American Lamb.  

Farm Business Planning for Beginners: Thursday, May 13th, 7pm - 8pm. Topics Include farm management, marketing and regulations, insurance, and SWOT analysis. 

Topics Include: farm management, marketing and regulations, insurance, and SWOT analysis.

 Analyzing Farm Enterprises: Thursday, May 20th, 7pm - 8pm. Topics include "Hops, Hogs, and Honey - Oh My!", market analysis, evaluating assets, and farm diversification.

Topics include "Hops, Hogs, and Honey - Oh My!", market analysis, evaluating assets, and farm diversification.

Join Laura Biasillo, CCE Broome Agricultural Economic Development Specialist, as we discuss how to identify buyers for your farm/agricultural products, what they may be looking for, packaging, transportation logistics, invoicing, and everything in-between. Whether you are looking at working with a food hub, food bank, TASTE NY store, or even consumers looking to buy in quantities - this brownbag webinar is for you. 

Composting mortalities and butchery waste is an easy, cost effective, environmentally sound, and compassionate practice. In this Livestock Program Work Team sponsored webinar, Jean Bonhotal, Waste Management Specialist and Director of the Cornell Waste Management Institute in Soil and Crop Sciences, will present how to compost livestock on-farm in NYS.

This free Brooding and Rearing Basics class is for those who want to learn more about raising waterfowl. Topics include breed selection, managing brooders, nutrition basics, housing basics, and considerations for producing eggs and meat. 

Farm Financial Management Basics: Thursday, May 27th, 7pm - 8pm. Topics include record keeping methods, common financial statements, and tax considerations.

Topics include: record keeping methods, common financial statements, and tax considerations

Weed control across the farm relevant for vegetables, fruit, and pasture/forage. Topics include weed ID of common and new species, why nightshades are so problematic, assessing impact of & control weeds in pasture, herbicide resistance, cultivator demo, and mid-season weed control options.  DEC credits requested (approval pending): 2.5 credits in categories 1a (commercial plant ag), 1.25 credit in category 21 (field crops), 1.5 credit in category 22 (fruit) and 2.0 credits in category 23 (vegetable).

Considering building a 20,000 bird processing facility? CCE St Lawrence County is offering a tour of two established 5A operations to aid participants' understanding of the regulations around processing poultry in NYS. 

The Southern Adirondack Fiber Producers Cooperative Wool Pool will be accepting wool from 2019, 2020, and 2021 shearings by appointment only at Battenkill Fibers in Greenwich NY. Both standard wool and longwool in white or natural color is being accepted. 

June 22, 2021

7:00pm - 8:30pm

Kelly Farm

2270 DeKalb Kelly Rd

Rensselaer Falls

June 30, 2021

7:00pm - 8:30pm

Miner Institute Dairy Barn

1034 Miner Farm Rd Chazy, NY

All dairy & livestock producers are invited to attend a pasture walk hosted by Brehm Farm, Inc. The Brehms will discuss their successes and opportunities using rotational grazing for their 150-cow dairy herd, with discussion on managing pastures and time to share producers' experiences and questions.

Thursday, 1 July 2021
For seed growers, seed treatment applicators, and other seed professionals
Place: NYSIP Foundation Seed Barn, 791 Dryden Rd., Rt. 366, Ithaca, NY
Time: 8:30 AM - 12:00 Noon

Join us for two evenings as experts from Cornell University and NYS Ag and Markets present and discuss the current opportunities and issues surrounding hemp grain and fiber production in New York State.

Tuesday, July 6 - Variety research, planting and harvesting methods, insects, weeds, and diseases.

Wednesday, July 7 - Processing and processors, hemp production economics, and the latest regulatory and policy updates from the New York State Dept. of Ag and Markets.

Free evening webinars with presentations by Cornell University and NYS Ag and Markets.

O'Mara Farm beef tour in Hubbardsville and Canastota.

The South Central NY Dairy and Field Crops Team is excited to announce that we will resume in-person meetings of our Central NY Dairy Girl Network Peer Group this summer. This peer group brings dairy women together to build camaraderie, share ideas and experiences, and learn from one another. We typically invite a guest to share an informal presentation about a topic of interest, and we encourage everyone to join the discussion. All women involved in any aspect of the dairy industry are welcome to attend.

Let's say you have a flock of 125 ewes in early lactation, all raising twins. You want to move them into a 3-acre field of improved fast-growing pasture. Question: How long can your flock graze in that field? Or a similar question: How many acres do you need to graze those sheep for 5 days? Or another question: How many inches of grass will a ewe eat each day to meet her nutrient requirements?

Reasons, Economics, & Practical Strategies

Join Jeff and Leslie Jorritsma on their alpaca farm in Prattsburgh NY for an in-person learning experience about raising alpacas for fiber. Topics will include buying, breeding, boarding, and birthing.

A walk through the process of becoming a certified pesticide applicator. Whether

you want to do landscaping, structural pest control, or agriculture, learn how
to qualify for the exam and start your new career. Register now.

Participants will tour the listed fields in the West Groton area before the meeting, then bring questions and comments to the meeting at the Scheffler's farm. Our focus will be on annual forages, small grains, soybeans, and corn, but welcome other crop questions as well. We will begin with a light lunch, so registration is required.

Cancelled due to lack of interest.  Contact Erik Smith for more information or to express interest in future events.

Join us for a free on-farm demonstration and discussion about the importance of adequate calf barn ventilation and the impacts ventilation has on calf health and performance. This program is applicable to any sized dairy farm, and any type of barn ventilation system.

DEC Staff will explain the differences between minimum risk, general, and

restricted use pesticides, how to avoid common violations in the field, and how
to become certified applicators and register a pest control business. Register now.

Come see how Dan and Eric Carey graze nearly 300 dairy cows on 200 pasture acres in Groton, NY. With CCE educators Fay Benson & Mary Kate MacKenzie.

Join CCE poultry experts as they help navigate the potential pitfalls of summer including predators, pasture management, and heat stress. This free lecture is sponsored by the Cornell Livestock Program Work Team. 

Carey Farm, Groton (Tompkins County) - With Cornell Cooperative Extension educators Fay Benson & Mary Kate MacKenzie.  Come see how Dan and Eric Carey graze nearly 300 dairy cows on 200 pasture acres in Groton, NY. Fay will discuss controlling soil compaction in grazing systems and present compaction data collected from the Carey's pastures for the past 3 years.

A gathering of farmers, makers, designers, manufacturers, educators, and others interested in strengthening NYS's textile supply chain. 

The Annual Summer Crop Tour will resume in person on August 5th, 2021 at Catalpa Farms in Canandaigua, NY. They are excited to welcome Rob Sharkey, better known to his many followers as The Shark Farmer, as the keynote speaker this year!

The Northeast Organic Farming Association (NOFA) New York will be celebrating their 50th anniversary with a hybrid version of the Summer Conference for August 6-8, 2021. The conference will bring farmers and gardeners together from throughout the region to share experience and knowledge. Register now

Women for the Land Learning Circle - Conservation Action, followed by a bus tour at Table Rock Farm in Castile, NY

Open to all women involved in agriculture in New York, AFT invites you to join us for a peer-to-peer Learning Circle and Farm Tour this August. Our focus is Conservation in Action. Attendees will meet at an immersive photograph exhibit featuring western New York female farmers. We will hear about how conservation is put into action from a certified crop consultant who specializes in on-farm conservation planning. Then we will board a bus and head over to an award-winning family-run dairy, Table Rock Farm, that is at the forefront of agricultural innovation, to see it all in person. Meghan Hauser, a co-owner of the farm, will lead us through the efforts she and her team have implemented to make their 100+ year old farm an environmentally and economically thriving operation. After the tour, we will reflect on the experience and discuss action steps we can take to achieve our own conservation goals.

FACILITATORS: 

Stephanie Castle, American Farmland Trust
Joan Petzen, Cornell Cooperative Extension Northwest New York Dairy and Livestock Team
Lorie Ames, Western New York Crop Management Association
JoBeth Bellanca, USDA-NRCS
Meghan Hauser, Table Rock Farm

The 2021 Cornell Field Crops annual field day will be held August 12th highlighting the latest field crops research across CALS and providing an opportunity for in-person exchange of ideas and experiences. This year's program offers a wide variety of content from no-till planting into rolled cover crops to the use of unoccupied robotic vehicles to monitor plant growth and health.

Riverside Dairy is proud to host a farm tour focusing on cow comfort, calf care and transition cow facilities as it related to a NY Farm Viability grant project over the past year.  CCE Dairy Specialists will go over results and benchmarks from assessments of these areas from all 15 farms involved in the study and the farm will share areas they've worked to improve on their dairy, as well as give a farm tour of facilities.  The tour is free to all participants, but registration is required.  

Topics:  Cow Comfort, Calf Care, Transition Cow Facilities

Save the date for the 2021 Cornell Hemp Research and Extension Team Field Day on Thursday, August 12th. We are offering a hybrid field day this year—both in-person at Cornell AgriTech in Geneva and on Zoom.

For those who cannot attend the in-person circle on August 9th, we will have a virtual meeting covering the same material. We will outline action-focused conservation steps and will be joined by Meghan Hauser, who will provide our group with her real-farm perspective. In the virtual meeting, we will have the opportunity to informally interact with one another and reflect on goal-setting and personal learning experiences.

Includes FAMACHA Training/Certification and How to do Fecal Egg ID/Counting

Learn how the Troyer family is using pastures to achieve their goals for their 40-cow organic dairy. With Upper Susquehanna Coalition Grazing Management Specialist and grass farmer Troy Bishopp, the Grass Whisperer. 

The CCE North Country Regional Ag Team and CCE SCNY Team are excited to be hosting an 8-part virtual series on "Healthy, Hardy, Heifers". Running from October 1st to November 19th.

We're officially inviting you and your company to participate as a sponsor for one fee.

The Cornell Farmworker Program and the Finger Lakes Community Health clinic co-sponsor this free webinar with Dr. José Canario, and Ellen Hey, NP.  Local farmworkers will also be available to answer questions about their experiences being vaccinated

Join Dr. Jarra Jagne, poultry veterinarian and head of the Avian Health Program at Cornell's Animal Health Diagnostic Center in Ithaca, to learn about common internal and external parasites of poultry. Dr. Jagne will speak to the biology of these parasites and how to manage them for a healthy, successful flock.

All are invited to take part in this free in-person event highlighting land stewardship through soil health. Topics include how healthy soils reduce runoff; weed, insect, and disease challenges with tillage; and soil health indicators. NYS DEC Pesticide Recertification Credits are available: Category 1A- Ag Plant, 0.75 points and Category 21- Field and Forage, 0.75 points.

The Central NY Dairy Girl Network will meet on August 26 from 12:30 pm - 2:30 pm.  Please join us.  This group brings dairy women together to build camaraderie, share ideas, experience and learn from each other.  The meeting will be held at Rawley Park, located at 13334 NYS Route 38, Richford. This meeting will focus on the woman as an individual with hopes and dreams for their personal future.

Pasture reclamation & small ruminate grazing.

No-till cover cropping strategies, farmer-to-farmer discussion on soil health and the benefits of cover crops, display and demonstration of the farm's no-till drill, and a field tour

American Farmland Trust invites you to join us for a Soil Health Field Day on August 31, 2021 at Mulligan Farms in Avon, NY. They will share practical, field-tested results of advanced soil regenerative practices targeted to dairy, field and specialty crop farmers. Come learn from producer Forrest Watson about his evaluation of planting green to minimize herbicide use, improve soil health, and maintain productivity. A panel of Genesee River farmers will discuss how soil regenerative practices have impacted their farm's profitability, and there will be a special presentation to  provide a background to carbon markets on agricultural land. 

Join Cornell PRO-DAIRY Forage Specialist, Joe Lawrence, to discuss pre-harvest considerations for corn silage production. Topics that will be covered in this discussion style meeting will include harvest season safety, the importance of whole plant dry matter, chopper set-up for kernel processing and particle size, ensiling considerations and tips for success, molds and toxins, agronomics, and more depending on attendee interest.

Join Cornell PRO-DAIRY Forage Specialist, Joe Lawrence, to discuss pre-harvest considerations for corn silage production. Topics that will be covered in this discussion style meeting will include harvest season safety, the importance of whole plant dry matter, chopper set-up for kernel processing and particle size, ensiling considerations and tips for success, molds and toxins, agronomics, and more depending on attendee interest.

The CCE NWNY Dairy, Livestock, and Field Crops Team will be working with Keystone Mills in Romulus, NY to put on a Dry-Down Day on September 3rd, 2021 from 10:00am to 2:00pm. Farmers in the local area are encouraged to cut a bundle of 3 stalks from each corn field that they would like to be tested for dry matter, and bring them to the mill between 10:00am and 2:00pm on that day.

Join Ryan and Annie Murray to learn how they have adapted New Zealand style grazing to manage their 90-cow organic Jersey herd in Truxton, NY. With NRCS grazing specialist Karen Hoffman.

Join the CCE NWNY Dairy, Livestock, and Field Crops Team in Bliss, NY for a Dry-Down Day on September 9th, 2021 from 10:00am to 2:00pm.

Join the NWNY Team for a pasture walk at Valley View Devons, the farm of Phil Race and Sharon Pierce. They raise Devon cattle, pastured pigs and laying hens on rotationally grazed pasture and have worked closely with JoBeth Bellanca with NRCS for farm improvement cost share opportunities. Registration is required by September 7th.

Join us for a pasture walk at Valley View Devons, the farm of Phil Race and Sharon Pierce, 2765 Mt. Morris Nunda Townline Rd, Mt. Morris, NY. They raise Devon cattle, pastured pigs and laying hens on rotationally grazed pasture and have worked closely with JoBeth Bellanca with NRCS for farm improvement cost share opportunities.

The Southern Tier Sheep and Wool Grower's annual wool pool will be Friday, September 10, from 11:00 a.m. to 4:00 p.m. and Saturday, September 11, from 8:00 a.m. to 2:00 p.m. at the Otsego County Fair Grounds, Morris, NY. Only clean white wool, both good clean and off-sorts/short wool, will be accepted.

This sale will consist of 9 lots consisting of 300 head of USDA graded beef cattle as well as a set of exposed Angus Heifers. Cattle have been vaccinated using modified live vaccines for IBR, BRSV, PI3, BVD, and clostridia, and pasteurella, and have been de-wormed. 

Your Extension Specialists will be chipping corn stalks and checking dry matters to target corn silage harvest timing. We are collaborating with Tully Ag Center and John Winchell, Territory Sales Representative with ALLTECH. Dry matters will be determined using NIR, which allows a short turn-around time. Masks will need to be worn at the mill, as well as 6 feet of social distancing.

This is a free event!

This hybrid trainings includes a virtual lecture on September 15th and an in-person hands-on lab on September 21st. You must attend both sessions to receive certification and your FAMACHA card. Please register in advance by contacting Lynn Bliven at 585-268-7644 ext. 18 or lao3@cornell.edu.

This course is appropriate for all levels. It is intended for producers just getting started with on-farm poultry processing, but even those who have been processing poultry for years will likely learn new techniques and ideas for improving the safety of the meat they sell.

https://smallfarms.cornell.edu...

This course was designed to assist new and aspiring farmers in taking the first steps in thinking through farm start-up (whether you already have land access or not).

https://smallfarms.cornell.edu...

Learn the software's basic features, such as
sales tax, inventory, invoicing, adjustments, and year-end procedures.

https://smallfarms.cornell.edu...

Learn how to read the land as you walk across
it, and how to conduct various biological practices, with this new 4-week
intensive

https://smallfarms.cornell.edu...

Join farmers Kathie and Kirk Arnold on a tour of Twin Oaks Dairy LLC, which has been shipping certified organic milk since 1998. Rotational grazing is a foundational principle of the farm that keeps soils covered and sequestering carbon. They recently started planting trees in some of their pastures in a foray into silvopasture. This is their second year in making compost using the Elaine Ingham Bio Complete composting recipe and process.

Join CCE Specialists and Educators from across the state as we discuss the most common flock-related questions of 2021. The educator panel will be accepting and answering your questions live!

Join the Cornell Cooperative Extension (CCE) Animal Fiber Team, together with three folks who are part of this amazing supply chain, on Thursday evening September 26th from 7:00 - 8:30 pm for an online event hosted by New York State Textile Month (NYTM) to hear their stories (followed by a Q&A).

The United States Department of Agriculture's (USDA) Animal and Plant Health Inspection Service (APHIS) is hosting a free webinar called "Preventing Avian Influenza Introductions: Focus on the Big Risks", which will introduce the concept of mitigating risks of avian influenza in commercial flocks.

Beef Expo Weekend

We have an awesome line-up of speakers and demos to keep the whole family busy! Lunch at noon (at attendee's expense). Multiple presentations going on at the same time - you pick which topic interests you! Speakers for the juniors too.

Hemdale Farms is proud to host a farm tour focusing on cow comfort and transition cow facilities as it relates to a NY Farm Viability Institute grant project over the last two years. CCE Regional Dairy Specialists will go over results and benchmarks from assessments of these areas from all 15 farms involved in the study, and Hemdale will share areas they've worked to improve related to fresh and transition cow comfort, as well as give a farm tour and answer questions about their robotic  operation. 

The tour is FREE to all participants, but registration is required. 

REGISTER

Hemdale Farms is proud to host a farm tour focusing on cow comfort and transition cow facilities as it relates to a NY Farm Viability Institute grant project over the last two years. 

Includes FAMACHA Training/Certification and How to do Fecal Egg ID/Counting

CCE Regional Ag Teams are excited to offer this NEW heifer series! Join us VIRTUALLY for an 8-week series on heifer management topics from post-weaning to calving! This series will be offered virtually via Zoom every Friday starting October 1st, 2021, at 12:00 pm EST. Sessions will be ~30 - 45 minutes in length, with a question period at the end.

Free for any Active-Duty Military and Veterans residing in New York State are eligible to attend; non-veterans will be allowed on a space available basis; registration will be capped at 20 attendees.

CCE Regional Ag Teams are excited to offer this NEW heifer series! Join us VIRTUALLY for an 8-week series on heifer management topics from post-weaning to calving! This series will be offered virtually via Zoom every Friday starting October 1st, 2021, at 12:00 pm EST. Sessions will be ~30 - 45 minutes in length, with a question period at the end.

The award-winning Hoard's Dairyman webinar series takes place the second Monday of each month at 1:00 p.m., EST. Hosted by the energetic Mike Hutjens of the University of Illinois, each short, one-hour webinar will include nationally-known and carefully selected presenters who will discuss the most relevant topics and challenges faced by dairy producers across the country. During the presentation, webinar participants will have the opportunity to ask questions of the presenter and engage in thought-provoking discussions. If unable to attend a webinar, they will be recorded and can be accessed later at http://www.hoards.com/webinars. Our webinars are approved for continuing education units (CEU) from the American Registry of Professional Animal Scientists. Each hour-long webinar will earn one CEU. Archives are available back to 2011. 

Just one hour. That's all you need to take part in the Hoard's Dairyman monthly webinar series and you won't even have to leave your office.

REGISTER

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer. 

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer.

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer.

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer. 

An in-person FAMACHA training and Fecal Egg Count will be held on October 16th at the Jamestown Campus of Jamestown Community College from 10:30am - 3:00pm. Please register in advance by contacting Lisa Kempisty at 716-664-9502 Ext 203 or ljk4@cornell.edu.

This year's event will be a combination of on-site and online.

The Farm Disaster Preparation program will help farm owners plan for and manage disasters that might occur.  This program focuses on practical pre-disaster education and preparedness, regarding farm equipment safety on the road, fire or structure collapse, storm and wind damage, criminal activity, farm chemical risks and biosecurity.  Farms that complete the Farm Disaster Preparation training will receive a certificate to provide to their insurer and may be eligible for a credit or discount toward the farm's annual insurance premium.  The value of the credit or discount will vary according to individual policies and policyholder circumstances but can be up to a 10 percent discount.

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer.

Join us at the Cover Crop Field Day!
Come learn about:

-34 cover crop plots with various monocultures and mixtures of different species/cultivars -Rod Porter and Tracy Neff, Kings AgriSeeds
-Cover crop root differences -Joseph Amsili, New York Soil Health
-NY Soil Health Trailer -Fay Benson, Cornell Cooperative Extension
-Soil Pit investigations -Soil Scientists, USDA-NRCS

Join Fay Benson, former dairyman and current Cornell Small Dairy Support Specialist; Katelyn Walley-Stoll, Farm Business Management Specialist; and Amy Barkley, Livestock and Beginning Farm Specialist, as they walk with the Kramers around their pastured dairy operation to learn about pasture compaction, late fall pasture management, transitioning from pasture to winter feeds, pasture economics, and winter cattle welfare considerations.

You have the opportunity to lease your farmland to a solar energy company! It sounds like a sweet deal, and you are interested, but you are not sure just how it works...

On Tuesday, October 26th, at the NYS Grange Building in Cortland NY from 9:30 am - 3:00 pm, Cornell Cooperative Extension of Cortland County, and co-sponsored by the Cortland County Soil & Water Conservation District, will be hosting an event that will provide farmers and other landowners with information that addresses the topics of utility-scale solar development, leasing, and regulations. From 9:30 - 1:30, with a break for lunch, attendees will join in a webinar hosted by the statewide CCE team and covers the topics outlined above. From 1:30 - 3:00 attendees will be given an opportunity to engage in a Q&A with local panelists. The panelists will include 2 farmers who are currently working with solar developers, 2 municipal representatives who have been regularly engaged in this conversation, and the Energy & Climate Change Team Leader at CCE Tompkins.

Registration is required for the event and a registration fee of $10 will go to help cover the costs of lunch, speaker, and location fees. 

A three-part series for farms that are already filing a Schedule F covering tax planning and goals, handling farm profits/losses, and strategies to improve your tax position while also working positively with your accountant/tax preparer.

Many producers are curious about how to prove they have a clean flock that is free of diseases like Johnes Disease, CLA and CAE.  The second topic of the talk will be about how to test your herd for these diseases, what the tests tell you, and approximate costs.  It is important to think about what your goals are for the testing program before you start.

This course will cover basic calf and heifer management principles led by staff from Cornell University and industry researchers. It is designed for dairy business on-farm personnel (owner or employee) seeking to increase their knowledge of calf and heifer management. Participants should possess a formal or informal background in dairy cattle management, but not necessarily in calf and heifer management. 

Join Fay Benson, former dairyman and current Cornell Small Dairy Support Specialist; Katelyn Walley-Stoll, Farm Business Management Specialist; and Amy Barkley, Livestock and Beginning Farm Specialist, as they walk with the Stewart Family around their pastured dairy operation to learn about pasture compaction, late fall pasture management, transitioning from pasture to winter feeds, pasture economics, and winter cattle welfare considerations.

Annie's Project is a six-week online experience designed especially for farm women to help them develop their management and decision-making skills for their farms. Annie's Project is designed for farm women who have been in farming, or agri-business, or part of the food system for three to five years, and want to develop their understanding, interpretation, and opportunities in sustainable agriculture. 

PRO-DAIRY is hosting a transition cow management webinar series.

How will your family farm operate in the future when the owner retires or is gone? Are you currently working with another generation who may be questioning their role in the future of the farm or are you yourself questioning your current role? Join Cornell Cooperative Extension across New York State, the Central NY Dairy & Field Crops Team, and the Capital Area Ag & Horticulture Program, for our 6-part webinar series November 2, 2021 - December 14, 2021.

This webinar will help you train yourself to "see" what is happening in a milking parlor or barn. Learn how to improve the milkability of cows without using milking system testing equipment. Simple observations can lead to focusing on issues that will improve both milk quality and milk quantity.

This one-hour educational offering begins at 2 p.m. Central time (3PM Eastern Standard Time) on November 2, 2021.

REGISTER

Have you… ...been working with the farm transition cow program but want to know more about the how, what and why? ...wanted to improve the transition cow performance of your herd but need to know where to start? ...wanted to increase the skills you bring to the farm or your farm employer? ...been wondering where you'll find the time to attend a course or workshop?

If so, this webinar series is designed for you

• been working with the farm transition cow program but want to know more about the how, what and why?
• wanted to improve the transition cow performance of your herd but need to know where to start?
• wanted to increase the skills you bring to the farm or your farm employer?
• been wondering where you'll find the time to attend a course or workshop?

Join us for a two day workshop with hands-on training that will be offered in both English and Spanish in cooperation with Javier Cheang, Genex. Space is limited, register today!

You are invited to join Cornell Cooperative Extension and the Kron Family for an intensive one-day training program to learn about wool production through marketing. We will focus on techniques for managing and shearing small-to-mid-sized flocks.

Join us for a two day workshop with hands-on training that will be offered in both English and Spanish in cooperation with Javier Cheang, Genex. Space is limited, register today!

Online course to help people lead and retain employees

Join CCE poultry experts as they share advice for getting poultry through the long winter months ahead. Topics will include winter housing and management, feeding a flock in cold weather, and predator risks and mitigation strategies.

If you are a new agricultural employer or you have questions about federal laws covering agricultural employment USDOL is offering a live webinar on November 18th.  This one-day, multi-session program by USDOL Wage and Hour Staff and hosted by the Eastern NY Commercial Horticulture Team covers the key federal labor programs that agricultural employers need to understand. This webinar will not be recorded, but handouts and fact sheets from the meeting will be available. 

This webinar will provide an overview of USDA Farm Service Agency's programs that support organic and transitioning farmers through climate and environmentally-friendly farming practices.

USDOL Live Webinar Presentation.  

The program will cover Fair Labor Standards Act (FSLA), Child Labor Laws as they pertain to agriculture, Migrant and Seasonal Agricultural Workers Protection Act, OSHA Field Sanitation and H2A.

Learn about regulation changes and how to best position your business for compliance and success.

Join us for a virtual discussion on the status of and risks facing New York pig farms from African Swine Fever (ASF). 

Join us for a virtual discussion on the status of and risks facing New York pig farms from African Swine Fever (ASF). Eireann Collins, DVM, NYS Department of Agriculture and Markets will be covering the symptoms of ASF and what would happen if the disease reached the United States.

Join us for a virtual discussion on the status of and risks facing New York pig farms from African Swine Fever (ASF). Eireann Collins, DVM, NYS Department of Agriculture and Markets will be covering the symptoms of ASF and what would happen if the disease reached the US. This will be a short presentation with ample time for questions and answers.

Register

This educational meeting is supported by NYS Department of Agriculture and Markets, Cornell Cooperative Extension Livestock Program Work Team and New York Pork Producers Cooperative. 

A primer for beginning farmers, or a tune-up for those already in production, on recording income and annual expenses, capital expenditures and depreciation with additional information covering loans & credit card or revolving loan payments, sales of business assets, and deducting losses.

A primer for beginning farmers, or a tune-up for those already in production, on recording income and annual expenses, capital expenditures and depreciation with additional information covering loans & credit card or revolving loan payments, sales of business assets, and deducting losses.

A primer for beginning farmers, or a tune-up for those already in production, on recording income and annual expenses, capital expenditures and depreciation with additional information covering loans & credit card or revolving loan payments, sales of business assets, and deducting losses.

A primer for beginning farmers, or a tune-up for those already in production, on recording income and annual expenses, capital expenditures and depreciation with additional information covering loans & credit card or revolving loan payments, sales of business assets, and deducting losses.

Join us for a webinar about the importance of minerals and water in beef cattle nutrition.

After the presentation, join us for a producer discussion on calving, crops, and other happenings this past year.

Questions? Contact Abbey Jantzi ataej48@cornell.eduor 315-788-8450ext.278.

Register

Cornell Agricultural Workforce Development is offering an Onboarding Webinar Series via Zoom that target farm employers and the educators and consultants who support them. Registration is free, but required. Series #1 is 12/8, 12/22 and 1/5 from 11am-12pm. Series #2 is 1/21, 2/4 and 2/18 from 11am-12pm. The same content will be offered at both series.

It seems there is always a new invasive species on the horizon that has its sights set on New York's ecosystems.

Join Dr. Erik Smith, CCE Regional Field Crops Specialist, as he discusses the current status and management strategies for some of the most destructive invasive species making headlines in NYS.
Join us Friday, December 10, 2021, 10:00 AM - 11:00 AM for this important topic!

What's here, what's coming, and what we can do about it.  In person and on Zoom!

Join us for an overview of the New York State COVID-19 Small Business Recovery Grant Program.

Cornell Cooperative Extension of Delaware County is hosting an evening presentation on Dealing with Dystocia:  Kidding and Lambing Emergencies & Newborn Care.  The presenter will be Dr. Emily Dutton of Dutton Veterinary Services located in Walton, NY.

This hybrid course will introduce attendees to the key raw milk parameters that influence organic dairy product quality & shelf-life and how to control these parameters at the farm. In the self-paced module of this course, attendees will learn about the four raw milk parameters that impact processed product quality: somatic cells, total bacteria, spore-forming bacteria, and flavor & odor profiles of raw milk. Attendees will then learn, in-depth, how to control these parameters through best practices for farm management from our instructors during our live virtual workshop on December 16.

Join us for Corn Congress January 5 & 6, 2022. Archived viewing of the congress will be offered for those who have paid attendance. 

DEC Points Available! Please Provide Your DEC Applicator ID Number at Registration. Those seeking DEC Points will need to sign in with their applicator number and at the beginning and end of each day. DEC applicator points cannot be awarded for archived viewing of the sessions. Points will be voided for anyone who does not attend the full session each day. Points will be voided for anyone who does not pre-register for the congress.

Registration is now open for 2022 Virtual Corn Congress - January 5 & 6

Building a Local Beef Market presented by Dr. Scott Barao, Executive VP of Maryland Cattlemen's Association and Beef Council.

Sessions are on Friday, except March 23 (Wednesday)

Week 1:  Methane's Role in Global Warming & Current and Future Opportunities to Decrease Enteric Methane
Week 2: Corn Silage Hybrid Trials 2021 Update & Management Tips
Week 3: The Value of Manure told with Five Stories
Week 4: Carbon Markets - A Realistic Outlook
Week 5: Net 0 and Sustainability - What it Means for the Dairy Industry

$15 for series PER PERSON (Full 5 sessions for $15 per individual); CCA credits available for all sessions

A one-night virtual meeting for beginning and part-time farmers that provides useful tax information enabling participants to be make better tax decisions for their business.   Federal and state income taxes will be covered. Tax regulations specific to NYS will be covered as well.

Growing in Harmony

NOFA-NY's Annual Winter Conference is one of the largest organic food and farming conferences in the nation - gathering hundreds each year to meet old friends, learn new skills, provide support, and celebrate community.

Join us VIRTUALLY for the main dairy program offered for FREE  by Cornell Cooperative Extension this winter in the North Country. This 3-part seminar will provide the latest information on dairy production and farm business management, emerging trends, and local research updates.

A one-night virtual meeting for beginning and part-time farmers that provides useful tax information enabling participants to be make better tax decisions for their business.   Federal and state income taxes will be covered. Tax regulations specific to NYS will be covered as well.

A one-night virtual meeting for beginning and part-time farmers that provides useful tax information enabling participants to be make better tax decisions for their business.   

A one-night virtual meeting for beginning and part-time farmers that provides useful tax information enabling participants to be make better tax decisions for their business. Federal and state income taxes will be covered. Tax regulations specific to NYS will be covered as well.

Join the New York Pork Producers for their annual meeting with special guests Dr. Patrick Webb from the National Pork Board, who will speak on foreign animal disease preparedness and awareness; John Hines from the National Pork Board who will discuss current pork industry issues and incentives; and Mr. Cody McKinley from the National Pork Producers Council who will update producers on industry regulations and current issues. The meeting is open to all and free of charge.

The first days and weeks on the job set the course for a new farm employee. Given the tight labor market, a successful onboarding program can be an essential tool to help reduce employee turnover, increase employee safety and productivity, and contribute to a farm's success. The three-session Onboarding Zoom Series focuses on navigating employment requirements and improving human resource management practices, including enhancing training skills.

Cornell Agricultural Workforce Development is offering an Onboarding Webinar Series via Zoom that target farm employers and the educators and consultants who support them. Registration is free, but required. Series #1 is 12/8, 12/22 and 1/5 from 11am-12pm. Series #2 is 1/21, 2/4 and 2/18 from 11am-12pm. The same content will be offered at both series.

This online Zoom class will look at the logistics and business of grazing solar arrays with sheep. Shepherds can get paid to graze solar arrays for the purpose of keeping the foliage below the level of the panels. Good grazing principles still apply and there are things to consider like fencing, water, moving animals and the timing of lambing. Join us to learn more about it from experienced grazers, Lewis Fox and Niko Kochendoerfer of Taconic End Sheep, LLC. Lewis and Niko own 400 Katahdin ewes in VT and operate Taconic End Sheep LLC. The flock grazes solar sites in the Northeast between May and October and moves back to VT for the Winter and lambing season.

FREE event

REGISTER

This five-part series empowers farm women to prepare and analyze their own financial statements, enhance farm business decision making, and effectively communicate with their team. 

This five part series empowers farm women to prepare and analyze their own financial statements, enhance farm business decision making, and effectively communicate with their team.

This five-part series empowers farm women to prepare and analyze their own financial statements, enhance farm business decision making, and effectively communicate with their team. 

For farm businesses of all shapes and sizes, tune in to learn more about the tax advantages available for farms. This workshop will include information for the current tax season.

For farm businesses of all shapes and sizes, tune in to learn more about the tax advantages available for farms. This workshop will include information for the current tax season.

For farm businesses of all shapes and sizes, tune in to learn more about the tax advantages available for farms. This workshop will include information for the current tax season.

For farm businesses of all shapes and sizes, tune in to learn more about the tax advantages available for farms. This workshop will include information for the current tax season.

Join Lynn Bliven, Ag & Natural Resources Issue Leader with CCE-Allegany and Amy Barkley, Livestock and Beginning Farm Specialist with the SWNY Dairy, Livestock, and Field Crops Program, as they share information on food safety, product quality, and regulations surrounding the production of table eggs from flocks of under 3,000 hens. 

Jan 27 - DMC & DRP: Navigating the options, with Chris Wolf, Cornell University & KC Slade, Crop Growers

Have you heard about the changes to DMC?  Are you interested in DRP but don't know where to start?  This meeting will go over the basics of both programs for dairy farms and presenters will be live to lead discussion and answer questions!

In this webinar, we will cover topics that will help current and potential livestock slaughter and processing business owners and managers prepare for, identify, and apply for public funding sources.

This in-person meeting will focus on practices to set farms up for success through bettering soil health, while improving pasture and small grains yields through rotations, species selection, and cultural practices.

Join Cornell Cooperative Extension Albany County for its Fourteenth Annual Winter Green-Up! 

This free webinar will prepare farmers for shearing day. Guest speaker Robin Nistock of Nistock farms will share how to maximize efficiency while maintaining shearer safety and clip quality. A Q&A session with professional shearers will follow.

This five-part series empowers farm women to prepare and analyze their own financial statements, enhance farm business decision making, and effectively communicate with their team. 

6 Free Webinars: attend all or any.

This conference has gathered dairy industry experts to shed light on what "getting to net zero" means for dairy producers.

This conference has gathered dairy industry experts to shed light on what "getting to net zero" means for dairy producers.

Join us if you are…

 ...curious about what getting to "Net Zero" means for dairy farmers and why it's being talked about so much.

...interested in the facts around dairy cattle and greenhouse gases.

…looking to learn about current and future farm practices and technology that can be used to reduce greenhouse gases?

... wondering where you'll find the time to attend a conference or workshop?
 
If so, this virtual conference is designed for you.

This conference has gathered dairy industry experts to shed light on what "getting to net zero" means for dairy producers.  Sponsorship opportunity available.

Free webinars to cover FSA offers.

The 26th Annual North Country Crop Congress will be February 4 and the 11th,2022 and begin promptly at 10:00 a.m. and end at 12:15 p.m Agricultural experts will discuss the latest crop production technologies and agronomic research that will affect many farms in the region.  This event will be hosted online as a live event via ZOOM.

We'll explore the art and science of making quality hay. We'll focus on good fertility practices for growing nutrient dense hay for dairy cows, beef cattle or horses. Participants will hear the recommendations for crop varieties and rotations. we'll dive into the business side.

This free event's conversation will focus on wool pools and what makes quality wool. Topics will include NYS wool pool locations and times, contributing to NYS wool pools, options if wool pools are far away, what makes a quality packaged wool, and what affects wool pricing.

The NY Certified Organic (NYCO) Discussion Meetings are back for just one meeting this winter and another this spring. The planning committee felt that we could have a safe winter meeting at J Martin Auctions due to the size of the facility which allows for personal spacing, for those who feel comfortable and wish to attend in-person. We will also have a zoom link for those that would like to attend virtually.

Please join the CCE Livestock Program Work Team for a presentation on the importance of meeting the nutritional needs of brood cows. Our guest presenter is Stephen Boyles, Ph.D., Beef Extension Specialist from The Ohio State University.

Registration is now open for the 2022 Virtual Soybean & Small Grains Congress - February 9 & 10

Learning Your Beef Cuts presented by Jean O'Toole, Executive Director of New York Beef Council.

Register once and attend all five sessions.

This webinar series will be presented entirely by Dr. Heather Huson, Faculty, Dept. of Animal Science, Cornell University. Based on Dr. Huson's Applied Genetics course this program will give participants an understanding of how to use genetic information to reach their herd goals. An optional in person session will provide an opportunity for hands on practice with genetic analysis tools.

This webinar series will be presented by Dr. Heather Huson, Faculty, Dept. of Animal Science, Cornell University. 

Based on Dr. Huson's Applied Genetics course this program will give participants an understanding of how to use genetic information to reach their herd goals. An optional in-person session will provide an opportunity for hands on practice with genetic analysis tools.

Option for in-person workshop at the conclusion of webinar series; choice between one of two dates/locations. Must attend final webinar session (3/16) to attend in-person workshop

Sponsorship opportunity available.

Corn Day is virtual again this year!  

This webinar series will be presented entirely by Dr. Heather Huson, Faculty, Dept. of Animal Science, Cornell University.

Based on Dr. Huson's Applied Genetics course this program will give participants an understanding of how to use genetic information to reach their herd goals. An optional in person session will provide an opportunity for hands on practice with genetic analysis tools.

Register once and attend all five sessions.

Feb 24 - The Costs of Dairy Labor, with Jason Karzses, Cornell PRO-DAIRY

Labor is on top of many NY dairy farmers minds right now.  Jason will go over the economics of labor in NY and lead discussion around what farmers have put in place in their own dairy businesses.

Cornell Small Farms Program (CSFP) and Cornell Cooperative Extension are teaming up with diversified farmers like you to analyze your farm's finances and have productive, honest discussions about the state of your business and opportunities for improving your financial outcomes.

Join us and learn about the basics of poultry! Topics include:

• Everything needed to start your own backyard flock

• Meat & egg-laying breeds

• Meat processing

• Marketing poultry products in New York

Click link below to Register...

Cornell Cooperative Extension - Event Registration for Programs

The Empire Sheep Producers Association 2022 Annual Meeting will be held via Zoom on Saturday February 26, beginning at 2 pm. All ESPA members, other sheep producers, and people affiliated with NYS's sheep industry are invited to attend. 

Free event

The Beef Industry needs our stakeholders to ensure our reputation with the consumer stays strong to ensure beef demand! Learn how to better represent the beef industry and be an advocate for beef!

Fay Benson, Small Dairy Support, Cornell University SCNY Regional Dairy Team, will be "Zooming in" to talk about his pasture compaction project. 

Buffalo Go Green (BGG) and Cornell Cooperative Extension of Erie County (CCE Erie) are hosting a workshop to explore the potential of collaborative farming in Western New York. The workshop will be held on March 5, 2022 from 10:00 am - 2:00 pm. Participants can attend via Zoom or in-person at the Aurora Senior Citizens Center (101 King Street, East Aurora, NY, 14052).

Farm operators, Greg and Elisabeth Putney of Rise'N'Swine Farm and Michael and Stephanie Parkot of Always Something Farm, will discuss their production models. These two families have entered a collaboration that will strengthen each farm's bottom line. Andrew Delmonte of Cooperation Buffalo will give an overview of worker-owned cooperatives. Ian McSweeny of Agrarian Trust will explain Agrarian Commons, a community-based approach to land ownership and stewardship.

Join Cornell Cooperative Extension and Dr. Chad Wall, Field Veterinarian for NYS Department of Agriculture and Markets, to learn about the current outbreaks of Highly Pathogenic Avian Influenza, the threat it poses to NYS poultry production, and how we can protect our birds and stop the spread! 

Join Cornell Cooperative Extension and Dr. Chad Wall, Field Veterinarian for NYS Department of Agriculture and Markets, to learn about the current outbreaks of Highly Pathogenic Avian Influenza, the threat it poses to NYS poultry production, and how we can protect our birds and stop the spread! This event is for Small Production Flocks as well as Backyard/Hobby Flocks.

Learn how farms can help reduce nitrous oxide (N20 - a potent GHG) in cropping systems - with a focus coordinating organic and synthetic N use on fields.

Previously known as DEC Certified Pesticide Applicator License Pre-Exam Training.

This training is only for those with experience and does not qualify for the 30-hour official DEC training - you are exempt from the 30 hour training (and eligible for this coaching session) if you have pesticide application experience, either through working on your own farm or through employment on another farm.

Does your herd respond poorly to positive management & nutritional changes? These pieces of the puzzle may help explain why.

Marketing & Cooking Underutilized Cuts presented by Jean O'Toole, Executive Director of New York Beef Council. 

Join Farm Business Management Specialist, Katelyn Walley-Stoll, to learn more about the considerations and resources that are available for evaluating and executing your land lease options.

Dr. Quirine Ketterings, Cornell Professor and leader of the Nutrient Management Spear Program, and Kirsten Workman of Cornell PRO-DAIRY, will discuss management and evaluation strategies to help optimize fertility without breaking the bank with your fertilizer budget.

Annual Meeting of the New York Beef Producers' Association Region 2 and Chautauqua County Beef Producers Association For Cattaraugus and Chautauqua Counties 

                                                                   Saturday, March 12, 2022

                                                               The Falcons Nest Banquet Hall,
                                                          2001 E. Main Street Ext., Falconer, NY.
                                                       5:30 to 6:30 pm - Social Hour & Visit with Vendors 
                                                                   Buffet Dinner to Follow

March 15, 2022 at 9:00am

There is a $20 fee to register for this meeting with includes a BBQ lunch. 

This meeting is targeted at both experienced and new farm workers who are operating trucks and ag equipment while applying manure and harvesting crops. There will be CAFO training credits available for farms that need them. This meeting will be held live and in person, but a zoom option allowing remote viewing will be offered.

Dairy Support Services Company Spring Safety Meeting

March 15, 2022 at 9:30am
There is no fee to attend virtually. You must register to receive the link to join.

This meeting is targeted at both experienced and new farm workers who are operating trucks and ag equipment while applying manure and harvesting crops. There will be CAFO training credits available for farms that need them. This meeting will be held live and in person, but a zoom option allowing remote viewing will be offered.

CCE North Country Regional Ag Team Dairy Specialist Lindsay Ferlito will walk through updates of FARM 4.0 and give insight on cow based measurements from CCE research completed on NY dairy farms. The workshop will be interactive using polls, and strive to answer your questions on FARM 4.0! 

REGISTER

This program will cover the important updates in FARM Animal Care Version 4.0, review target guidelines and identify possible corrective actions, and highlight cow comfort and lameness benchmarks from dairies across NYS to indicate where we are today. This program is applicable to any type or size of dairy that participates in the FARM Program through their milk cooperative.

Dan Steward of WNY Crop Management Association, will address the challenge of keeping long term pastures and hay fields.  

Mike Stanyard will discuss the results of the corn nematode sampling study from the NWNY region in 2021 and Janice Degni will review cultural and chemical weed control practices for alfalfa or grass, mixed stands, and pasture. 

Open to all interested beef and dairy producers. After lunch we will have a short business meeting for Region 4 followed by our guest speakers.

This virtual workshop is for anyone who works with dairy cattle. This program will cover how to identify lameness, what factors cause lameness, and practical strategies to avoid and mitigate lameness on your dairy.

Presenters: Jan Shearer, DVM, Professor, Iowa State University College of Veterinary Medicine.

Lindsay Ferlito, Betsy Hicks, Margaret Quaassdorff, Regional Dairy Specialists Cornell Cooperative Extension.
This one-day program is for anyone who works with dairy cattle. We'll cover the basics of feet and leg issues that cause lameness. More importantly we'll discuss practical strategies to avoid and mitigate lameness. The program will include virtual presentations and an on farm walk through with discussion.

REGISTER

This virtual workshop is for anyone who works with dairy cattle. This program will cover how to identify lameness, what factors cause lameness, and practical strategies to avoid and mitigate lameness on your dairy.

Advancements in measurements of forage fiber digestibility and a growing understanding of field and management factors that affect digestibility offer the opportunity to improve our management and utilization of forages in dairy rations. 

The Hudson Valley Farm Bulk Order program supports other cooperative farm purchasing programs to start up, grow, and thrive.  In that spirit, we have made our organizing materials, lessons learned, and other helpful tools and resources publicly available.  As a courtesy, we'd ask that prospective organizers reach out to coordinate with us if there is potential overlap with some of our vendors, so that we can ensure our program continues to run smoothly.   REGISTER

Gary Bergstrom will provide an update on the diagnosis and management of field crop diseases in New York including two new corn diseases (tar spot and bacterial leaf streak), corn mycotoxins, soybean cyst nematode, and latest options for disease management in corn, soybean, and small grains. Erik Smith will share more about Soybean cyst nematode (SCN), the most damaging pest of soybeans globally, and we are just beginning to identify its expansion into dry bean crops. 

Pesticide Applicator Training Virtual Workshop
Wednesday, March 29, 2022
Meeting via Zoom 1:00 —4:00 pm

Who Should Attend:
* Individuals seeking a license for use of pesticides on their own properties (Private License).

* Individuals seeking a Commercial License.

This course will provide a basic introduction to safe pesticide handling and use but additional coursework and experience may be necessary for eligibility.

LEAN and Its Application to Dairy - How to work smarter and more productively while engaging your team… Lean Systems offers a new way to make the best use of the resources you already have, including your people. Mary Kate will go over the basics of LEAN principles and Rich will help participants work through how to apply them to your dairy farm.

Lynn Sosnoskie's presentation will focus on the evolution of herbicide resistance in agronomic crops with a focus on the current issues facing New York producers including: Palmer amaranth, waterhemp and horseweed. Then, Elson Shields will discuss seed corn maggot in NY corn and biological control of corn rootworm. 

Mar 31 - LEAN & its Application to Dairy, with Mary Kate MacKenzie, SCNY Dairy Team & Rich Stup, Cornell University Ag Workforce Development

How to work smarter and more productively while engaging your team… Lean Systems offers a new way to make the best use of the resources you already have, including your people. Mary Kate will go over the basics of LEAN principles and Rich will help participants work through how to apply them to your dairy farm.

Dates, time, and registration information coming soon.  Sponsorship opportunity available. 

Joe Lawrence discusses the options for pest management traits in genetically engineered crops can be confusing and continues to change.  Mike Hunter will discuss the limited availability of certain herbicides will likely change the herbicide programs used to control problematic weeds of field crops. 

Join a set of Cornell Cooperative Extension educators for an Inspired by Annie's Project four week series focused on elevating your marketing techniques. This series will take place on Tuesdays in April (5th, 12th, 19th & 26th), from 11:30am-1pm - allowing for participation during flexible lunchtime hours. Annie's Project is taught by trained facilitators and is designed for farm women who have been in farming, or agri-business, or part of the food system for three to five years, and want to develop their understanding, interpretation, and opportunities in sustainable agriculture. Annie's Project gives farm women the opportunity to learn from female agricultural professionals and network with other women in similar situations.

Join the Cornell Livestock Program Work Team for a free webinar on how to make shearing day a smooth, and enjoyable process. Special guest Jody Hatch from Salmon River Alpacas will discuss shearing day prep, expectations of owners and shearers, and shearing day management logistics.

Join a set of Cornell Cooperative Extension educators for an Inspired by Annie's Project four week series focused on elevating your marketing techniques. 

Registration Now Open! To pull or not to pull? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process. 

You are raising and selling local meat, but are you making a profit? There are tools that can help with that! Learn about how to figure out your cost of production, use the NEW Cornell Meat Pricing Calculator to develop prices that deliver a profit in every channel, improve marketing techniques to reach target customers, and how to use MeatSuite.com

The success of AMS management relies heavily on feed management and strategies that can maximize cow traffic, production, and health at the lowest possible cost. Join SWNY team and MSU Extension for a webinar on April 6, 2022, at noon (ET). To talk with us and share the most recent high-quality research information on nutrition and feed management for dairy cows in AMS, we brought together two researchers' experts in AMS, Dr. Gregory Penner, and MSc. James Salfer. Register now!

To pull or not to pull? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

Registration Now Open!  To pull or not to pull? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

Registration Now Open!  To pull or not to pull? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

The NY Certified Organic (NYCO) Discussion Spring Meeting will be an on-farm meeting.  Rick and Laura Pedersen of Pedersen Farms will host.

This event has been cancelled. 

Adding Value to Your Marketing Display presented by Jean O'Toole, Executive Director of the New York Beef Council. 

Are you a woman in dairy? Do you want to brainstorm with other dairy farm/industry women on how to do farm outreach in your community? This meeting is for you! This meeting will help you:

• learn how to become more involved in your community
• give you examples of how your dairy is already a good community member
• develop talking outreach points for your farm
• help you develop your goals for future community outreach

As the cost of owning land rises, and farm profitability tightens, now's the time to evaluate the role that leased and rented land plays on our local farms - and our bottom lines. Join Farm Business Management Specialist, Katelyn Walley-Stoll, to learn more about the considerations and resources that are available for evaluating and executing your land lease options with risk management in mind. Topics of discussion include written lease agreements, "fair" rental rates, risk management tools, and tools for analyzing enterprise opportunities.

This event has been cancelled. 

Registration Now Open!  To pull or not to pull? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

Matt LeRoux, Extension Associate at Cornell University will introduce the new Cornell Meat Price & Yield Calculator, more comprehensive than that previous one. 

You are raising and selling local meat, but are you making a profit?  

7 locations to choose from!

This free, virtual webinar takes students through what to look for when purchasing these compact, hardy, and entertaining animals. Our discussion topics will include breeds & production considerations, purchasing options, common diseases to look out for, and integrating newcomers into the herd.

The Finger Lakes Wool pool will be held in Seneca Falls this year. Pricing is $0.32 for clean wool and $0.07 for off-sorts, with a $10 membership fee per farm. Compensation options are available.

This webinar covers the approach used for setting meat prices, both for bulk and by-the-cut sales, using the Cornell Meat Price Calculator (MPC). Attendees will learn what data to collect from their farm and how to use the new MPC. The MPC is a user-friendly online tool for farmers that allows them to set prices that ensure they reach farm financial goals. The webinar will be recorded and shared, so that farms using the MPC can play it back when they are ready to use the MPC.  

Are you planting things in soil? (We're guessing the answer is probably yes). Then you need a soil sample! NYS and NJ Veterans are invited to join Cornell Cooperative Extension Specialists, Amy Barkley and Katelyn Walley-Stoll, to learn more about soil sampling in a FREE virtual seminar. This will take place on Monday, May 23rd, 2022 from 6pm - 7:30pm via Zoom. Registration is required before May 20th by visiting tinyurl.com/SoilSample22.

A FREE, virtual three part webinar series for dairy producers interested in diversifying or vertically integrating their business. Our discussion will include market availability and considerations, business planning and goals, interacting with regulatory agencies, planning requirements, and equipment types and layout, audit readiness, compliance training and record keeping.

This webinar covers the approach used for setting meat prices, both for bulk and by-the-cut sales, using the Cornell Meat Price Calculator (MPC). Attendees will learn what data to collect from their farm and how to use the new MPC. The MPC is a user-friendly online tool for farmers that allows them to set prices that ensure they reach farm financial goals. The webinar will be recorded and shared, so that farms using the MPC can play it back when they are ready to use the MPC.  

A FREE, virtual three part webinar series for dairy producers interested in diversifying or vertically integrating their business. Our discussion will include market availability and considerations, business planning and goals, interacting with regulatory agencies, planning requirements, and equipment types and layout, audit readiness, compliance training and record keeping.

All farmers are invited to this networking event where we will share ideas, pool resources, tour a local farm, and enjoy good company. 

This workshop will teach fresh cow assessment and monitoring practices to recognize and minimize fresh cow metabolic disease rates and improve fresh cow health. This training is in-person and will be offered in both English and Spanish. 

This workshop will teach fresh cow assessment and monitoring practices to recognize and minimize fresh cow metabolic disease rates and improve fresh cow health. This training is in-person and will be offered in both English and Spanish. 

Join us for dinner and a hands-on training on how to manage, test for, and treat for internal parasites in small ruminants.

Registration Now Open! This workshop will teach fresh cow assessment and monitoring practices to recognize and minimize fresh cow metabolic disease rates and improve fresh cow health. This training is in-person and will be offered in both English and Spanish. 

Tour a rotational grazing operation with beef producer Betsy Hicks and learn how you can implement rotational grazing practices to cut costs and build pasture productivity in your operation.

12:00pm - 2:00pm

Hidden Hill Ranch 2081 Thayer Hill Rd Boonville, NY  

6:30pm - 8:00pm

Zufall Farm 20 Campbell Rd Lisbon, NY

Thinking about raising animals on pasture this season? NY & NJ Veterans are invited to join Cornell Cooperative Extension Specialists, Amy Barkley and Katelyn Walley-Stoll, to learn more about parasite management and pasture health in a FREE virtual seminar. This will take place on Wednesday, June 15th, 2022 from 6pm - 7:30pm via Zoom. Registration is required by visiting tinyurl.com/Pasture22.

In the 2022 State of the State and State Budget, Governor Hochul announced three significant tax credits that are applicable to many farmers in New York: - The Farm Worker Overtime Tax Credit - reimburses farms for overtime expenses if the threshold is reduced below 60 hours per week....

American farmland and ranchland are rapidly disappearing, threatening our food security, undermining the agricultural economy, and making us vulnerable to climate shocks. What can be done? 

Are you ready for your goats to give birth? NY & NJ Veterans are invited to join Cornell Cooperative Extension Specialists, Amy Barkley and Katelyn Walley-Stoll, to learn more about parasite management and pasture health in a FREE virtual seminar. This will take place on Wednesday, June 29thh, 2022 from 6pm - 7:30pm via Zoom. Registration is required by visiting tinyurl.com/BabyGoat22.

Two locations to choose from!

For seed growers, and other seed professionals

DEC and CCA continuing education credits are requested.    

The Small Grains Field Day starts with the small grains program from 9am to 10:15am and then forage program starting 10:15am to noon.   There are nine speakers, providing a good mix of traditional topics and several new topics with speakers.  

Become an Effective On-the-Job Trainer!  This hands-on workshop is for all farm managers, supervisors and employees who are involved with training other employees. More than one participant per farm is encouraged to attend. Learn together in both English and Spanish. 

Become an Effective On-the-Job Trainer!  This hands-on workshop is for all farm managers, supervisors and employees who are involved with training other employees. More than one participant per farm is encouraged to attend. Learn together in both English and Spanish. 

To pull or not to pull? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

Learn about soil health and managing soil compaction in grazing systems at Will-Sho Farm, home of Finger Lakes Natural Beef.

Learn about soil health, managing soil compaction, and custom grazing dairy heifers at Maridale Farm.

This program is applicable to any dairy farmers who are interested in learning more about robotic milking systems or who already have robots. Doubledale recently built a new facility with 8 Lely robots, while Gehrkes retrofitted an existing facility to install 1 DeLaval robot. Come tour two unique farms, enjoy lunch, socialize with other farms, and learn from each other.

Join us to tour the farm, talk about managing cows under robotic system, enjoy lunch, socialize with other farms, and learn from each other.

Join us for a pasture walk Wednesday, July 13 from 7:00-8:30 pm at Hendrickson's Grazing Acres, the farm of Jim and Stephanie Hendrickson. We will be meeting at the barn at 5702 Route 19, Gainesville, NY. They have worked for many years to set up a very nice rotationally grazed system for their beef herd. They finish their steers and sell through the freezer trade.

Join the New York Soil Health team and partner organizations at a soil health field day! The statewide event series will take place May-August 2022.

 More details and registration will be available soon.

Let's learn to hoof trim and care for goats! NY & NJ Veterans are invited to join Cornell Cooperative Extension Specialists, Amy Barkley and Katelyn Walley-Stoll, to learn more about goat herd and foot health in a FREE virtual seminar. This will take place on Wednesday, July 13th, 2022 from 6pm - 7:30pm via Zoom. Registration is required by visiting tinyurl.com/GoatHealth22.

Join us for a pasture walk at Hendrickson's Grazing Acres in Gainesville, NY.  

The Young Farmer's Coalition of WNY is having an ice cream social and discussion circle at Healing Poem Farm (4598 RT-78, Java) where we'll talk about the barriers that many young and beginning farmers face to starting farms, including access to farmland, capital, training, and health care. Please RSVP to yfc_wny@gmail.com

This program is applicable to any current (or prospective) farm workers that currently work with (or aspire to work with) dairy cattle. This on-farm program will focus on cattle behavior, flight zone, good handling practices,  risks and hazards when handling cattle, and it will include a hands-on portion.

Join us for a BQA Training at the Ontario County Fair! Producers attending the training will become Level 1 certified. 

This program is applicable to any local youth that currently work with (or aspire to work with) dairy cattle. This on-farm program will focus on cattle behavior, flight zone, good handling practices,  risks and hazards when handling cattle, and it will include a hands-on portion. Ages 12 and up.

-DGA opportunities available as an Apprentice or farmer Mentor
-What managed grazing looks like on a dairy farm, with real life scenarios

The NYS Soil and Water Conservation Committee, NRCS, and the NY Soil Health Alliance will offer a walking tour of the equipment on display at the Empire Farm Days.

Online Classroom Training and Chute-side Training.

Beef Quality Assurance is a nationwide certification program to help ensure a safe, wholesome and quality beef product for consumers.

Topics covered include cattle nutrition, handling and vaccine protocols.

The Cornell Hemp Field Day will incorporate multiple workshop-style talks on several topics including hemp genetics and breeding, pest management, and grain and fiber production. It will also involve demonstrations of combine harvesting and baling. This hands-on field day will have interactive workshops offering DEC credits on the use of pesticides and disease management. Digital ag applications and an introduction of the USDA hemp germplasm repository will also be included.

https://hemp.cals.cornell.edu/...

Registration for the 2022 New York Corn & Soybean Growers Association Summer Crop Tour is now open! The crop tour will be held Thursday August 11, 2022 at Catalpa Farms in Canandaigua NY. Join us as we welcome our keynote speaker Eric Snodgrass of Nutrien Ag Solutions! Eric will present the Wild Side of Weather. 

Registration is now open for our annual Cornell Hemp Field Day, on Thursday August 11, 2022, 8:00 am- 3:00 pm at Cornell's AgriTech Campus in Geneva, NY. The focus this year includes hemp genetics and breeding, pest management, and grain and fiber production, including demonstrations of combine harvesting and baling.

This program is applicable to dairy producers that would like to learn and improve basic dairy veterinary skills. This training program is not intended to replace routine veterinary care, but rather help producers learn basic skills in various areas related to dairy cattle health and care. This training will be as hands-on as possible, while maintaining animal and participant safety as a top priority.

Join livestock farmers, Ike and Dave Mallula for a tour of their multi-species grazing operation. Learn how they manage beef, poultry, and hogs on pasture, and how they engage consumers to direct market pasture-raised meats

Registration Now Open! - 2-Day Hands-on Hoof Trimming Workshop

If you are interested in learning more about Kim's irrigation system, there will be a pasture walk at their farm on August 17th at noon. The farm is located at 3642 Old Worden Rd, Canaseraga NY 14882. Bring a dish to pass or $5 for lunch.

2 DEC Recertification Credits will be Available

for Commercial and Private Field Crop Licenses

The date for the annual Cornell Field Crop research field day has been set for Thursday, August 18th at Musgrave Research Farm in Aurora, NY. The program will consist of 8 presentations from our researchers on a host of topics.

Join the National Cattlemen's Beef Association and U.S. Department of Agriculture for a two-day virtual symposium, August 23rd and 24th, on ticks. The program will especially focus attention on the Asian Longhorned Tick (ALT) and its potential impact on the U.S. cattle industry.

This webinar is for cattle producers, state animal health officials, veterinarians, and other industry stakeholders interested in learning how to identify the ALT and better manage its associated diseases and spread.

Become an Effective On-the-Job Trainer! This hands-on workshop is for all farm managers, supervisors, and employees who are involved in training other employees. Multiple participants per farm are encouraged to attend. Learn together in English and Spanish.

Join the Young Farmer's Coalition of WNY and the Northeast Organic Farming Association of New York for a presentation on how to make a living farming, USDA-NRCS support programs for small and beginning farmers, and how to achieve organic certification. A light dinner will be served and a tomato tasting will start at 6pm, following the formal program.

Become an Effective On-the-Job Trainer!  This hands-on workshop is for all farm managers, supervisors, and employees who are involved in training other employees. Multiple participants per farm are encouraged to attend. Learn together in English and Spanish.

American Farmland Trust invites you to join them in this field day. They will share practical, field-tested results of advanced regenerative practices targeted to dairy, field and specialty crop farmers.

Corn silage harvest is approaching. The way corn silage is harvested and stored is a single event that affects your operation for the entire next year. Are you prepared to set your operation up for success? 

On Tuesday, August 30 at 12:00 PM, Northeast Dairy Producers Association (NEDPA), Cornell CALS PRO-DAIRY and NY Farm Bureau will host an educational webinar for farmers, custom applicators, and environmental planners to review the new CAFO permit. The permit was released on July 22, 2022 and will go into effect on January 23, 2023.

Join us for a pasture walk and talk Thursday, September 8th from 6:00-8:00pm at Al-Noor Farm in Ransomville, NY. 

Attend this 2-day training course to become trained in dairy reproduction and artificial breeding techniques. There will be classroom sessions in the morning, followed by hands-on practice on farm in the afternoon. After this class you will be trained to artificially inseminate dairy cattle.

Join the SWNY Dairy, Livestock and Field Crop Program for a cover crop field day! Three cover crop plots consisting of sorghum sudangrass, teff, and buckwheat were seeded in mid-July, and this field day will evaluate their performance to date and provide opportunities to learn more about how they can fit into your operation. 

The CCE NWNY Dairy, Livestock and Field Crops Team will be coming back to Seneca County September 9th this year to test your farm's corn dry matter. 

What Farm Management and Nutritional Factors are Associated with Colostrum Yield and Quality?

Ingestion of an adequate amount of high-quality colostrum is essential for the growth and health of newborn calves, yet many farms struggle to manage periods of low colostrum supply. This webinar will overview colostrum components and discuss findings from a recent study describing nutritional and farm management factors associated with colostrum production. Colostrum feeding and monitoring programs will also be covered in a panel discussion. This event is free of charge, but registration is required. 

Join the SCNY Team for this not-to-be missed opportunity to see successful silvopasturing in action and network with peer practitioners and supporters of ultra-regenerative agroforestry.  We will visit several farms over the course of two days to see and learn how silvopasturing is being utilized on a diversity of grazing operations in New York's Southern Tier Region.

Zoom webinar hosted by Syngenta providing an update on the current status of Atrazine and the impending comment period in the Federal Register. 

The focus of the Symposium this year will be grazing management for goats and sheep. It will include pasture walks at the Cornell Solar Farm and at the Cornell Forage Plots Friday afternoon and again Saturday. 

• Pasture walk at the Cornell Solar Farms
• Forage walk at the Cornell Forage Plots
• Managed Grazing 101
• Forage Basics
• Making Grazing Management Decisions
• Solving Problem Spots in your Pastures
• Potential Tools for Managing Internal Parasites in Pastured Small Ruminants
• Grazing Sheep on Solar Farms
• Using Goats to Manage Vegetation Challenges and Enhance Grazing Environments and Landscape

See attachments for registration form and other information.

Join us for shopping, classes, lectures, and demonstrations!

The Fall 2022 CleanSweepNY collection event will take place in Chautauqua, Steuben, Schuyler and Broome counties. Farmers and pesticide applicators/technicians from neighboring counties are encouraged to participate at one of these locations.

Did you know that farmers are more likely to die by suicide than the general population? 

Join us for a pasture walk and talk Thursday, September 30th from 6:00-8:00pm at Binksberry Hollow in Wilson, NY. 

The NYS Dairy Goat Breeders Association and ADGA will be hosting the AMERICAN DAIRY GOAT ASSOCIATION'S 2022 National Convention on October 1-7, 2022 at the Ramada by Wyndham Hotel and Conference Center in Syracuse, NY.  This conference will host hundreds of dairy goat breeders from across the USA, Canada, Mexico and other countries and is open to anyone interested in the dairy goat industry and dairy goat products.

General programming will be held daily with an almost unlimited number of seminars and workshops featuring topics related to all areas of raising, breeding and keeping dairy goats from basic to the newest trends and technology. There will be workshops for people wanting to start a commercial goat dairy as well as for hobbyists and dairy goat breeders. There is a huge tradeshow area with vendors, craftsmen and other goat related businesses promoting and offering their products. 

Are you new to maple syrup production or an experienced sugarmaker interested in improving your operation? Join Cornell University Maple Specialist, Aaron Wightman, for an evening of maple syrup production tips and research updates. A variety of topics for a range of skill levels will be presented through a combination of slides, hands-on exercises, and demonstrations. Active participation and discussions are encouraged.

Questions regarding workshop content can be directed to Aaron Wightman, arw6@cornell.edu

To register call 607-664-2300 or email amz65@cornell.edu 

Business plans for farms are often viewed as yet another chore to do and usually result in dusty binders taking up space on the office shelf. This discussion based workshop will walk you through the mental exercise of planning your future agricultural adventures. Participants will leave with a better understanding of the use of a business plan, the essential components, and a "to-do" list of things to think about to inform future planning efforts. Additional opportunities for one-on-one follow up will also be offered. FSA Borrower credits may be made available for your attendance. This workshop will be taught by Katelyn Walley-Stoll, Team Leader and Farm Business Management Specialist from the Southwest New York Dairy, Livestock, and Field Crops Program with Cornell Cooperative Extension. She is a graduate of Cornell University with a degree in Animal Science and Ag Business Management, and owns and operates a diversified livestock farm.

Join Amy Barkley of the SWNYDLFC Team and Lynn Bliven of CCE Allegany for a comprehensive, hands-on FAMACHA training. We will review common internal parasites of sheep and goats, anti-parasitic drug classes and the use of Integrated Pest Management to reduce resistance in parasite populations, and pasture management for optimal forage production and limiting of potential parasite burdens. 

- Please Note this event has been canceled. - Beef Quality Assurance (BQA) is a nationwide certification program to help ensure a safe, wholesome, and quality beef product for consumers. Topics covered include herd health management, nutrition, behavior, and handling. Producers attending the training will become Level 2 certified. 

3 sessions, 2 speakers, and 1 buffet included.

Are your animals still grazing in January? Allen Shetler's sheep are! Join us for a farm tour to learn about techniques for stockpiling pasture and winter grazing small ruminants. See how Allen efficiently delivers supplemental feed to grazing animals using a Greg Judy-style bale unroller. Experience a sheep fencing demonstration and learn how to manage electric fencing for winter grazing. Network with others in the grazing community and discover grant opportunities to expand or improve your grazing operation. Representatives from the Tioga County Soil and Water Conservation District will be present to share information about grazing planning services and funding to support the development of grazing systems.

All poultry famers, hobbyists, and enthusiasts are invited to join Cornell Cooperative Extension's Livestock Program Work Team and NYS Agriculture and Markets to learn more about this disease, what we know so far about the current outbreak, and how we should prepare moving into the heart of the fall migration.

Highly Pathogenic Avian Influenza (HPAI) is still circulating in the US, with the number of cases in both commercial and backyard flocks increasing as we head into fall. All poultry famers, hobbyists, and enthusiasts are invited to join Cornell Cooperative Extension's Livestock Program Work Team and the NYS Department of Agriculture and Markets to learn more about this disease, what we know so far about the current outbreak, and how we should prepare moving into the heart of the fall migration.

This nationwide training and certification program arms beef producers with the tools they need to make sound management decisions for the health of their cattle, the safety of their customers, and the quality of their beef.

Did you know that farmers are more likely than the general population to die by suicide?

NY FarmNet is collaborating with county Cornell Cooperative Extension offices this fall to offer free, full day, in person Mental Health First Aid (MHFA) courses. Farmers, agribusiness workers, and anyone who interacts with the agricultural community in New York is encouraged to attend. Trainings run from 8am to 5pm, and lunch will be provided from a local eatery with a one hour break. 

Mental Health First Aid teaches you how to identify, understand, and respond to signs of mental health and substance use challenges among adults. You'll build skills and confidence you need to reach out and provide initial support to those who are struggling. You'll also learn how to help connect them to appropriate support.

Join members of Cornell's New York Soil Health Team, Cayuga and Tompkins Soil and Water Districts, and King's AgriSeeds/Cayuga Ag Enterprises to view and discuss cover crops.

Join NY FarmNet & CCE Cortland for a free Mental Health First Aid Training for farmers, agribusiness workers, and anyone who interacts with the agricultural community on Wednesday, October 19th from 8:00 am to 5:00 pm (lunch is included).

The first official chapter meeting of the Young Farmer's Coalition of WNY will decide the leadership going into 2023 and will feature a potluck with ample time for socializing with other farmers in the community. Farmers of all ages and seasons are invited to the meeting and run for a position on the board.

Join CCE Broome and attorneys from the Food and Farm Business Law Clinic at the Elisabeth Haub School of Law at Pace University for a free in-person event where we explore the components of a functional land lease which can meet the needs of both the landowner and farmer.

Please join USDA /APHIS /VS Small Ruminant Health staff and NY VS staff for a National Scrapie Eradication Program Update

October 27, 2022, 7 pm - 9 pm
via zoom- link will be provided with RSVP

Dr Charles Gaiser and Dr Linda Detwiler will give a brief overview of the scrapie program and review regulations regarding tagging. 
A question-and-answer period will follow.

To RSVP please email NYscrapietags@usda.gov
To receive the link to the ZOOM meeting 

Topics Covered During Feeder School:

•  Economics and Importance of feeder center analysis

• Dry Matter and Feeder Math-basics, how to measure, work it into ratio, refusals, adjust ration based on DM,    feed software

• Feed Consistency-TMR audits

• Trouble Shooting Mixer Wagons

• Bunker Management, drone demonstration/map out bunk, bunk silo management, packing Density & Preservation

• Safety

"Sponsorship provided by: Alltech, Lallemand, and Pioneer."

Join NY FarmNet & CCE Broome for a free Mental Health First Aid Training for farmers, agribusiness workers, and anyone who interacts with the agricultural community on Wednesday, November 2th from 8:00 am to 5:00 pm (lunch is included).

One Day of On-Farm Training with lunch and materials included.  Featuring mostly hands-on activities and demonstrations.  Offered in English and Spanish.

Feeder School | One Day On-Farm Training for Dairy Farms Feeders

Offered in English & Spanish at each site featuring stations with mostly hands-on activities and demonstrations.

Topics Covered During Feeder School:  Economics and Importance of feeder center analysis, Dry Matter and Feeder Math-basics, how to measure, work it into ratio, refusals, adjust ration based on DM, feed software, Feed Consistency-TMR audits, Trouble Shooting Mixer Wagons, Bunker Management, drone demonstration/map out bunk, bunk silo management, packing Density & Preservation, Safety

This event brings together livestock farmers and the community through a pop-up farmer's market, tasting of locally sourced meats, and an educational program about buying bulk meat. We are currently looking for participating farmers to set up booths and donate meats for the tasting!

Farmers, agribusiness workers, and anyone who interacts with the agricultural community is encouraged to attend this free training with lunch included.

Feeder School | One Day On-Farm Training for Dairy Farms Feeders

Offered in English & Spanish at each site featuring stations with mostly hands-on activities and demonstrations.

Topics Covered During Feeder School:  Economics and Importance of feeder center analysis, Dry Matter and Feeder Math-basics, how to measure, work it into ratio, refusals, adjust ration based on DM, feed software, Feed Consistency-TMR audits, Trouble Shooting Mixer Wagons, Bunker Management, drone demonstration/map out bunk, bunk silo management, packing Density & Preservation, Safety

Presented in three locations with one remote session available.  One Roadshow located in Saratoga County.

These events bring together livestock farmers and the community through a pop-up farmer's market, tasting of locally sourced meats, and an educational program about buying bulk meat. We are currently looking for participating farmers to set up booths and donate meats for the tasting!

Labor Road Show VI is hosted by New York's Ag Workforce Development Council (AWDC). The event is open to farmers, farm employees and agricultural industry representatives who work with farms to improve farm human resource management.

New York's Ag Workforce Development Council (AWDC) Labor Roadshow VI heads back on the road with three in person sites and one online option for 2022.  The program will run from 8:30 am to 4:30 pm. Registration is required.

Join CCE and PRO-DAIRY for a Feeder School on November 9th. This hands-on in-person program will bring Cornell and Industry experts to cover essential cow nutrition and ingredient management, on-farm sampling, and dry matter testing, among others. Everyone is welcome to participate, and this program will focus on skills for managers or employees that work directly with farm feed management. We will offer English & Spanish stations so we can accommodate everyone in one training! We are waiting for you there! 

New York's Ag Workforce Development Council (AWDC) is organizing Labor Roadshow VI. Labor continues to be the primary challenge for many farm businesses and this event tackles those challenges head on. The event heads back out on the road with three stops (plus an online option).

Join the NWNY Team Dairy Specialists for a one day on-farm training for dairy farm feeders. The training is offered in English and Spanish and will feature stations with hands-on activities and demonstrations.

New York's Ag Workforce Development Council (AWDC) is organizing Labor Roadshow VI. Labor continues to be the primary challenge for many farm businesses and this event tackles those challenges head on. The event heads back out on the road with three stops (plus an online option).

This two day in-person training is for shearers with prior experience who are looking to make shearing a profession. Instruction will include the shearing pattern, blade sharpening techniques, physical fitness, hand piece maintenance, shearing resources from the American Sheep Industry Association (ASI), and more. 

Join the NWNY Team Dairy Specialists for a one day on-farm training for dairy farm feeders. The training is offered in English and Spanish and will feature stations with hands-on activities and demonstrations.

The Agricultural Supervisory Leadership Certificate Program presents: Staffing and Organizing Your Team. Develop job descriptions. Learn how to find potential employees, interview and select the right people. Implement new hire documentation, employment authorization, and onboarding: bringing new employees into the business successfully and productively.

2022 Dairy Focused Course.  Attendees will receive a AgSHARP certificate of completion.

Advancements in technology in the past years made AMS a reliable machine that can successfully harvest milk. However, as with any other system, management is key to guaranteeing productivity and efficiency. In AMS, cow behavior is a big piece of the puzzle. Researchers have been studying how early life nutrition, environment, and human-animal interaction can affect cow behavior and how cows with different personalities perform in AMS.

We are pleased to invite all dairy farmers that transitioned or are transitioning to AMS, stakeholders, and students to the webinar: "Raising and Managing Cows for Automated Milking Systems." This event is free to the public and will be held over Zoom on Wednesday, November 16th from 12:30 pm -1:30 pm (Eastern time).

We are pleased to invite all dairy farmers that transitioned or are transitioning to AMS, stakeholders, and students to the webinar: "Raising and Managing Cows for Automated Milking Systems." This event is free to the public and will be held over Zoom on Wednesday, November 16th from 12:30 pm -1:30 pm (Eastern time). 

Registration is required by visiting https://events.anr.msu.edu/cowsAMS/. The presentation will be recorded for those who are not able to attend the meeting and will be automatically sent to those who have registered. We will have ample time for Q&A following the official program, so please bring your questions to have them answered by our experts!

A review of current tree fruit pest management recommendations and recent research findings in Northern NY. Topics will include weed control best management practices, control methods for important fungal diseases, and orchard insect pest research results.

NYS DEC credits are pending approval. You must arrive on time and stay for the entire 2-hour session to receive these credits. Pesticide applicator sign-in roster will be available only during registration, prior to the start of the program. NYSDEC certificates will be distributed at the conclusion of the program

New York's Ag Workforce Development Council (AWDC) is organizing Labor Roadshow VI. Labor continues to be the primary challenge for many farm businesses and this event tackles those challenges head on. The event heads back out on the road with three stops (plus an online option).

Are you interested in exploring whether a manure and food waste co-digestion enterprise might be feasible at your dairy? This webinar will present the economic feasibility of two scenarios of anaerobic co-digestion on a case dairy farm located in Northern New York.

Are you interested in exploring whether a manure and food waste co-digestion enterprise might be feasible at your dairy? This PRO-DAIRY webinar will present the economic feasibility of two scenarios of anaerobic co-digestion on a case dairy farm located in Northern New York.

Lunch included.  CCA Credits available.  This event will count as a DEC approved manure applicator training for CAFO permitees.

REGISTRATION NOW OPEN!

Theme: The Future of Your Dairy's Youngstock

The NWNY Dairy, Livestock and Field Crops team will be holding it's first "Dairy Day" this December! We will be bringing the latest in dairy research to you with this in-person, 1-day conference.

Lunch included.  CCA Credits available.  This event will count as a DEC approved manure applicator training for CAFO permitees.

Two-day course.  Lunch included.  The course will have classroom and practical components.  Registration limited to 14 people.

Registration is now open for the 2023 Corn Congress - January 5 & 6, 2023

Cornell CALS PRO-DAIRY and Cornell Cooperative Extensions are offering a seven-part webinar series with cutting-edge information about dairy technology from industry experts. If you are thinking about incorporating new technology or have already implemented innovative technology this series is for you. 

The webinars will be held from 12:30 PM to 1:30 PM EST, Tuesdays, from January 10 to February 21, 2023. The webinars are available at no cost, thanks to the generous support of our industry sponsors. Preregistration is required. Register once for access to all webinars. More information is available at cals.cornell.edu/dairy-technology-Tuesdays.

This seven-part webinar series offers cutting edge information about dairy technology from industry experts.  If you are thinking about incorporating new technology or have already implemented innovative technology, this series is for you.

Cornell Cooperative Extension and Cornell PRO-DAIRY are excited to offer a sponsorship opportunity for our upcoming Dairy "Technology Tuesdays" webinar series. This seven-part webinar series offers cutting edge information about dairy technology from industry experts. There will be excellent information those who are thinking about incorporating technology and those that already have implemented new technology.

Please join us on Wednesday January 11th between 11:30 and 12:30 to learn how American Farmland Trust is advancing Smart Solar principles in New York. The session will include highlighting cutting edge research led by Cornell University and its Sustainable Solar initiative.  We will invite questions and discussion for an interactive session intended to inform farmers, farm advisors and others interested in the future of New York farmland.  Please register for the event here: https://forms.office.com/r/meZcV1Yaph  

The CCE South Central NY Dairy and Field Crops Team is pleased to offer Farm Accounting with QuickBooks Online in 2023. By combining the theory and practice of farm business accounting into a single class, this class empowers students to set up and maintain a record keeping system that is accurate, efficient, and useful. The course is delivered in an online format, providing self-paced learning from the comfort of home.

Graziers of all types of livestock are invited to these discussion-based meetings. We will share a pot of soup while watching a presentation on how the grazing animal's rumen works. Discussions will follow on member's grazing operations; their strengths and weaknesses. This will help set up topics for future meetings. These meetings are free to attend. Donations of cash or soup ingredients would be appreciated.

Grazing livestock can be a low-cost way to make use of perennial grasses to produce food and fiber for the family or to sell. What many have found is that to be profitable, productive, and fun the grazier needs to understand the interactions of: nutrition, plant growth, nutrient cycling, soil health, record keeping, as well as other pieces that success is made up of.

By combining the theory and practice of farm business accounting into a single course, this training program will empower you to set up and maintain a record keeping system that is accurate, efficient, and useful.

Join us for the main dairy program offered by Cornell Cooperative Extension this winter in Jefferson and Lewis Counties. This 1-day seminar will provide the latest information on dairy production and management including talks on milk quality, labor and workforce development, milk prices and markets, and local research updates.

Genesee Valley Winter Ag Producer Meetings are open to all local farmers, growers, and ag industry folks. DEC credits available: 0.5 in 1a & 21 (commercial app. ag plant & field crops, private) 0.5 in 1b & 31 (ag animal commercial & ag animal private). To register, call Lynn Bliven at 716-244-0290.

Attend this 2-day training course to become trained in dairy reproduction and artificial breeding techniques. There will be classroom sessions in the morning, followed by hands-on practice on farm in the afternoon. After this class you will be trained to artificially inseminate dairy cattle.

The course runs January 20th - February 23rd. Topics covered in Transitioning to Supervisor include:

• Developing essential communication skills and manage conflict. 
• Leading a multi-cultural team. 
• Building an effective workplace culture.

New this year, Northeast grazing-focused organizations, including Maine Grass Farmers Network, Granite State Grazers, The Livestock Institute, Vermont Grass Farmers Association and the Cornell Cooperative Extension Capital Agriculture & Horticulture Program (hosts of Winter Greenup NY), are hosting a region-wide grazing conference.

The 2023 Northeast Grazing and Livestock Conference is the largest of its kind in New England, gathering over 300 participants from the northeast for two days of networking and educational workshops. Dr. Allen Williams will keynote the conference with a two-hour discussion on adaptive grazing. Additional programming will feature peer to peer farmer networking and practical implementation of managed grazing practices.

New York agricultural leaders learn about the short-and long-term outlook for agriculture and agricultural products. Breakout sessions concentrate on dairy, grains and feed, and horticultural products.

FEATURES:

Buffet Dinner with Keynote Speaker TEMPLE GRANDIN

Breakfast Hour

Trade Show

Conference:

 Financial Sustainability & Technology's Role in It

 Rising Input Costs - Time to Pinch Your Pennies

 You take care of the cows; who takes care of you?

 Roundtable Discussion with American Angus, Hereford, Simmental & Red Angus Associations

 Building Resiliency Through the Limbs of Sustainability - Why Beef is Critical

 DC Updates & Discussion - What's on the Radar for NY

 and more.....

REGISTER

4 Week Hands on Introductory Course to QuickBooks.

Isn't it such an exciting day when your Livestock Auction check arrives in the mail? Join Katelyn Walley-Stoll, Cornell Cooperative Extension's Southwest New York Dairy, Livestock, and Field Crops Program Team Leader and Farm Business Management Specialist, to learn more about financial management (but in a fun way). Topics will include setting up a production budget, planning for project expenses and incomes, and setting financial goals. Participants will have the chance to explore setting up a financial record-keeping system, determine if their project is making a profit, and leave with their 2023 Farm Financial Resolutions.

Attend this year's Winter Crop Meeting 2023 at the Auburn Holiday Inn featuring a Trade Show  
Speakers will be covering the following topics:

Registration fee includes lunch. 2.0 DEC recertification credits approved.

Save the Dates!  4 Week Hands On QuickBooks Training

Attend this year's Winter Crop Meeting 2023 at the Dryden VFW (no Trade Show)  
Speakers will be covering the following topics:

Registration fee includes lunch.  2.0 DEC recertification credits approved.

FarmOps: Setting Your Farm Financial Resolutions - A FREE, 2-Part, Live Seminar for Veterans

Managing for Consistency While Leading Through Change

Free event with lunch included.  Two locations to choose from in the region, and more on the FarmNet website.

The New York Certified Organic (NYCO) dairy and field crops farmer-to-farmer meetings will finally return to the Jordan Hall auditorium on the Cornell AgriTech campus in Geneva. The meetings had been held in this location for many years, but COVID-19 forced the group to try alternate formats the past few years.

Meetings: February 14 will be focused on dairy and March 14 will be focused on field crops. Both meetings will run from 9am to 1pm and participants are encouraged to bring a dish to pass for lunch. The meetings are free to attend and all farmers are welcome.

Dairy "Technology Tuesdays" Webinar Series

January 10 to February 21, 2023

12:30pm to 1:30pm EST

Registration free, but required: https://cornell.zoom.us/webina...

DEC & CCA credits. Back in person!  Weed management, Insect Pest Management, Disease updates, Soil and Fertility management.  Trade Show!

Registration is now open for the 2023 Soybean & Small Grains Congress, February 15 & 16, 2023.

Registration is now open for the 2023 Soybean & Small Grains Congress February 15 & 16, 2023.

This year's meeting will focus on swine production for small-scale producers and will feature lectures on profitable meat marketing, pig pasture management, the National Pork Producers, and an update on African Swine Fever in NY. The New York Pork Producers Annual Meeting will follow. All pork producers and all interested in pork production are invited and encouraged to attend.

Are you thinking of starting an agritourism business or are you currently operating one?
Join our monthly lunch-hour, workshop virtual series and learn how to grow your agritourism business!

The sessions will focus on specific topic to help aspiring agritourism entrepreneurs grow their knowledge and profit through this exciting on-farm business.

The 27th Annual North Country Crop Congress will be February 21st, it will begin promptly at 10:30am to 3:00pm  Agricultural experts will discuss the latest crop production technologies and agronomic research that will affect many farms in the region. 

The 27th Annual North Country Crop Congress will be February 22nd, it will begin promptly at 10:30am to 3:00pm  Agricultural experts will discuss the latest crop production technologies and agronomic research that will affect many farms in the region. 

Join us for a 5-week Webinar Series on Maximizing Fertilizer Efficiency with Peak Fertilizer Prices

Five consecutive Thursdays:    February 23 - March30  from 12:30 pm - 1:30 pm

As we begin 2023, we are not expecting fertilizer and nutrient shortages to disrupt crop planning as they did last year, but fertilizer prices continue to be very high.  This series of webinars is designed to help farms and producers to accurately assess fertilizer needs and to manage for optimal nutrient efficiency to minimize fertilizer purchases.

Please join CCE Allegany, CCE Chautauqua, and CCE Livingston Counties; along with the NWNY & SWNY Dairy, Livestock, and Field Crops Teams on Saturday, February 25, 2023 from 9:30am - 3:30pm at the Pioneer High School in Yorkshire, NY for the Forage and Pasture Management Workshop.

Registration is now open for this in-person workshop, which features classes on a variety of topics centered around stored forage and pasture management.  

This program has been postponed until April 19th- apologies for any inconvenience!  

This program is focused on employees, supervisors or managers whose first language is Spanish and whose job entails using DC305 on a daily basis.  The objective is for attendees to improve their understanding of the "language" of DC305 as well as the whys behind consistent data entry.  Since DC305 is specific to each farm, the workshop will focus on general application and deeper understanding of how data is used on dairy farms.

With increasing herbicide resistance throughout the NYS, understanding how herbicides function is an important consideration to your herbicide program.

Join us on Thursday, March 2 at 6:00 pm to learn more about the updated disaster programs available through the Farm Service Agency. FSA Executive Directors will be on hand to explain the programs and answer producer questions during this time. Registration is required and is available here: https://cornell.zoom.us/webinar/register/WN_K4v37t_9Rne3XCwMN0cWjg

For more information, contact Nicole Tommell, Farm Business Management Specialist, by calling 315-867-6001 or emailing nt375@cornell.edu. 

For registration or technology assistance, call Katelyn Walley-Stoll, Farm Business Management Specialist, at 716-640-0552 or email kaw249@cornell.edu.

NYS DEC Approved Training for Nutrient Management Planners and CAFO Permitted Farms .  Certificates provided to participants.  This informational meeting is for farm owners, family members, and employees who manage or apply manure. Farms of ALL SIZES are invited to attend.  Light refreshments provided.

Join us for a two-day workshop with hands-on training that will be offered in both English and Spanish in cooperation with Javier Cheang from Genex Cooperative Inc.

Topics to be covered:

• Bovine reproductive anatomy and physiology
• Heat detection
• Artificial insemination techniques
• Proper semen thawing
• Loading artificial insemination guns
• Breeding cows (hands-on practice)

Join us for a two day workshop with hands-on training that will be offered in both English and Spanish in cooperation with Javier Cheang, Genex. Space is limited, register today!

Do you have a plan in place for transferring your farm business to the next generation?

Join CCE-trained educators for a FREE & Virtual series focused on leveling up your toolbox when it comes to building a strong management team, assessing your business for the future, and tax management considerations when it comes to succession planning.

Do you have a plan in place for transferring your farm business to the next generation?

Join CCE-trained educators for a FREE & Virtual series focused on leveling
up your toolbox when it comes to building a strong management team, assessing
your business for the future, and tax management considerations when it comes
to succession planning.

Whether you are currently working on a succession plan, currently implementing
one, or don't want to use the word (because who plans for the future, right?!)
this online series is for you!

Each week on Wednesday evenings from 6:30-8pm EST, a set of trained CCE
educators will explore a specific topic and present resources, options and
scenarios to help you better apply the concepts to your own farm and situation.
The presentations will be recorded and provided to all registrants, along with
handouts for each session. It is FREE to join each week. Each registrant will
receive the zoom link to join the session, as well as a reminder email the
morning of the session.

Do you have a plan in place for transferring your farm business to the next generation?  This is a FREE 3-week series.

Gary Bergstrom will provide an update on the diagnosis and management of field crop diseases in New York including new corn disease tar spot, as well as additional diseases impacting corn, soybeans, and oats.

Course applicable to all agricultural commodities.

This meeting is targeted at both experienced and new farm workers who are operating trucks and ag equipment while applying manure and harvesting crops. There will be CAFO training credits available for farms that need them. This meeting will be held live and in-person, but a zoom option allowing remote viewing may be offered.

The workshop will utilize demonstrations and hands-on activities with the life-size cow and calf fetus models, as well as many common tools used during difficult calf deliveries.  Registration fees-$75 pp, lunch included. The program will run from 10:30 am -2:30 pm. Topics will include: Delivering the Calf, Stage of Labor & Calving Tools, Neonatal management, Postpartum Care.

This workshop will be delivered in the SPANISH language and will be limited to 8 participants. Registration will be on a first-come, first-serve basis. Don't wait!

** NOTE ** This is across from the Cornell Vet school, NOT the dairy in Harford!

Farmers have always experimented allowing agriculture to evolve. While this process is largely overlooked by scientists, advances in digital agronomy allow for the collection of ample contextual data and pooling of information across multiple farms.

The workshop will utilize demonstrations and hands-on activities with the life-size cow and calf fetus models, as well as many common tools used during difficult calf deliveries.  Registration fees-$75 pp, lunch included. The program will run from 10:30 am -2:30 pm. Topics will include: Delivering the Calf, Stage of Labor & Calving Tools, Neonatal management, Postpartum Care.

This workshop will be delivered in the ENGLISH language and will be limited to 8 participants. Registration will be on a first-come, first-serve basis. Don't wait!

** NOTE ** This is across from the Cornell Vet school, NOT the dairy in Harford!

The workshop will utilize demonstrations and hands-on activities with the life-size cow and calf fetus models, as well as many common tools used during difficult calf deliveries.  Registration fees-$75 pp, lunch included. The program will run from 10:30 am -2:30 pm. Topics will include: Delivering the Calf, Stage of Labor & Calving Tools, Neonatal management, Postpartum Care.

This workshop will be delivered in the SPANISH language and will be limited to 8 participants. Registration will be on a first-come, first-serve basis. Don't wait!

The workshop will utilize demonstrations and hands-on activities with the life-size cow and calf fetus models, as well as many common tools used during difficult calf deliveries.  Registration fees-$75 pp, lunch included. The program will run from 10:30 am -2:30 pm. Topics will include: Delivering the Calf, Stage of Labor & Calving Tools, Neonatal management, Postpartum Care.

This workshop will be delivered in the ENGLISH language and will be limited to 8 participants. Registration will be on a first-come, first-serve basis. Don't wait!

Agriculture Specialists Mike Stanyard from the NWNY Team and Janet van Zoeren of the Lake Ontario Fruit Program will review core concepts and commodity specific items in preparation for the Pesticide Applicator exam. This is not a 30-hour course. No DEC recertification credits.

This hands-on workshop will teach the best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

In this workshop, under the guidance of Dr. Rob Lynch (PRO-DAIRY) and other CCE Specialists, you will be able to apply the concepts from the oral presentation using a realistic cow and calf model!

This workshop is for both Beef and Dairy producers

All with an interest in cattle are welcome to attend this informational meeting. Membership in these beef producer groups is not required to attend.

Following the buffet dinner, a short business meeting will kick-off the evening including the election of officers. Guest
speakers will share timely information providing participants Beef Quality Assurance (BQA) re-certification credits.

Open to all interested beef and dairy producers.

Business meeting - election of officers, brief discussion on program ideas for 2023/2024.

Keynote Speaker: Dr. Jerry Rusch, DVM will be presenting the Relationship between Vaccinations and Nutrition. Dr. Rusch was raised on a grain and livestock farm in Southern Indiana. In 1991 he received his DVM from Purdue University and then spent two years in dairy practice in Eastern Pennsylvania. In 1993 Jerry and his wife, Dr. Karen, purchased Spring Mill Veterinary Service, a mixed animal practice in Mitchell, Indiana where he continues to practice. He works with his beef cattle clients on their vaccination programs and is involved with the Indiana Beef Evaluation and Economics Feeding Program (IBEEF), a retained ownership program through Purdue University. Jerry is currently president and general manager of the Springville Feeder Auction, which is a local farmer owner feeder calf marketing cooperative.   He is also a member of AABP and the Society for Theriogenology. Jerry joined Multimin USA in March 2018.

Tour of Alfred State College Livestock Facilities - Virginia Chamberlain, Alfred State Farm Manager - Opportunity to see the new facilities and learn about the expansion of livestock educational events and courses offered at the college.

This program will serve as a BQA Recertification workshop. If you are Level 2 BQA Certified, you will need to provide an updated Veterinarian Client/Patient Relationship (VCPR) form, if needed please request a form when you pre-register.

Let's go over filing a Schedule F! 

NY & NJ Veterans are invited to join Cornell Cooperative Extension Farm Business Management Specialist,
Katelyn Walley-Stoll, to learn more about small farm tax management in a FREE virtual seminar

This hands-on workshop will teach the best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

In this workshop, under the guidance of Dr. Rob Lynch (PRO-DAIRY) and other CCE Specialists, you will be able to apply the concepts from the oral presentation using a realistic cow and calf model!

This workshop is for both Beef and Dairy producers

The Four Phases of Feeding the Dairy Goat Kid presentation will teach attendees prepartum nutrition of the doe, colostrum/nursing phase, weaning phase, and post-weaning phase. Learn the importance of each phase and how each can impact the health, growth, and quality of the kids you raise. Understand management techniques that can positively affect your bottom line when raising replacement does and bucks.

To assist or not to assist? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

Soybean cyst nematode (SCN) is the most damaging pest of soybeans globally, and we are just beginning to identify its expansion into dry bean crops. 

Ventilation in barns is essential for the well-being of livestock, particularly small ruminants. This free webinar shares how to plan for and update ventilation systems in barns, particularly old dairy barns, to work for you!

To assist or not to assist? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

Free webinar

Registration for 8 Spanish speaking attendees only. English speaking waiting list available.

YouTube Personality Russ Wilson to Speak at CNY Grazing Conf. March 25

New York State Grange, 100 Grange Place, in Cortland, N.Y. The 9:00 a.m. to 3:30 p.m 
To Register, https://reg.cce.cornell.edu/CNYGrazingConference_10509 
Admission at the door will be $30.00; lunch by 10-10 Bar-B-Q is included. 

Cornell Cooperative Extension Dairy Specialists and Cornell PRO-DAIRY are excited to offer a hands-on dairy calving and dystocia workshop across the state in English and Spanish.

Knowing the stages of labor and recognizing when a cow needs assistance are important skills. This workshop will educate attendees on those skills and will include a hands-on experience with a life size model of a cow ready to calve along with her calf. Attendees will be able to practice a variety of dystocia situations. There are 2 sites in Northern NY, with the same program offered each day (in both languages both days). The cost is $75, which includes lunch and all materials. Pre-registration is required and registration is limited to the first 7 English and 7 Spanish participants per day.

Cornell Cooperative Extension Dairy Specialists and Cornell PRO-DAIRY are excited to offer a hands-on dairy calving and dystocia workshop across the state in English and Spanish.

Knowing the stages of labor and recognizing when a cow needs assistance are important skills. This workshop will educate attendees on those skills and will include a hands-on experience with a life size model of a cow ready to calve along with her calf. Attendees will be able to practice a variety of dystocia situations. There are 2 sites in Northern NY, with the same program offered each day (in both languages both days). The cost is $75, which includes lunch and all materials. Pre-registration is required and registration is limited to the first 7 English and 7 Spanish participants per day.

1.5 DEC credits for categories 1a, & 22.

What is the fertilizer replacement value of manure? How does injection of manure in alfalfa impact the crop? Can shallow incorporation be as effective in conserving N as deeper incorporation? What is the carry over benefit of manure application? 

Listen in — and bring your questions — as a panel of farmers from the Midwest, South and Mid-Atlantic speak about their experience with cover crop termination methods. 

What can go wrong, will go wrong - especially on a farm! NY & NJ Veterans are invited to join Cornell Cooperative Extension Farm Business Management Specialist, Katelyn Walley-Stoll, to learn more about farm risk management in a FREE virtual seminar.

Dairy farmers in the Northern New York region are welcome to attend this event free of charge to learn about the economic feasibility of anaerobic digestion of dairy manure with food waste (co-digestion).

As input costs rise, it is necessary to employ the best management practices, and it can be advantageous to know what you're getting from your purchases. Plan to attend if you want to understand the terminology, calculations, formulations, and chemistry behind your fertility and herbicide recommendations. 

This three-week workshop series for livestock-based businesses will be held online. It is specifically targeted at existing meat, fiber, small ruminant dairy, or other livestock value-added processing businesses. A team of Cornell Cooperative Extension Educators will provide tools to assess your existing business and to assist in understanding options for business expansion or transfer. The workshop series will also be of benefit to livestock value-added business startups and is of relevance to both owners and employees in management positions. 

2.0 DEC Credits for cat. 1a, 10, 21, & 23 (pending).  CCA CEU credits: 2.5 total, 2.0 IPM, 0.5 Precision Ag (pending).

NYCO's field crops meeting has been rescheduled to April 4th, 2023 from 9 am - 1 pm. This meeting is free for all farmers to attend and participants are encouraged to bring a dish to pass for lunch. 

Free webinar

Business plans for farms are often viewed as yet another chore to do and usually result in dusty binders taking up space on the office shelf. This discussion based workshop will walk you through the mental exercise of planning your future agricultural adventures. Participants will leave with a better understanding of the use of a business plan, the essential components, and a "to-do" list of things to think about to inform future planning efforts. Additional opportunities for one-on-one follow up will also be offered. FSA Borrower credits may be made available for your attendance. This workshop will be taught by Katelyn Walley-Stoll, Team Leader and Farm Business Management Specialist from the Southwest New York Dairy, Livestock, and Field Crops Program with Cornell Cooperative Extension. She is a graduate of Cornell University with a degree in Animal Science and Ag Business Management, and owns and operates a diversified livestock farm.

$5 per person REGISTER

These in-person workshops are for Field Crop Producers to learn more about equipment, crop rotations, fungicides, and various management considerations. Registration is preferred, but not required. Contact Katelyn Miller at 716-640-2047 or km753@cornell.edu for registration and any questions. A light lunch will be provided at all meetings, thanks to our generous sponsors!

Each year presents new challenges for growing feed for your operation. Join Joe Lawrence, Dairy Forage Systems Specialist on Cornell's PRO-DAIRY team, as he discusses how to manage in-field variability to maintain feed quality.

Please see the information below for upcoming regional meetings. Some have fast approaching RSVP dates! For questions on the meetings, contact the respective regional directors.

NYBPA REGION ONE ANNUAL MEETING

WHERE: Alabama Hotel - 1353 Lewiston Road, Basom, NY 14013

WHEN: Tuesday, April 11th starting at 5:30pm

RSVP by Friday, March 31st to Alana Welker (585.721.0677 or alana.keppler@gmail.com)

COST: $28 Brisket Dinner (with salad bar & dessert) $10 kids meal

Putting all the Pieces of the Puzzle Together!  In person!  Trade Show!

These in-person workshops are for Field Crop Producers to learn more about equipment, crop rotations, fungicides, and various management considerations. Registration is preferred, but not required. Contact Katelyn Miller at 716-640-2047 or km753@cornell.edu for registration and any questions. A light lunch will be provided at all meetings, thanks to our generous sponsors!

Looking to implement new forages into your crop rotation? Evaluate how small grains like wheat, oats, and triticale can fit into current rotations, and what their value is as a forage.

These in-person workshops are for Field Crop Producers to learn more about equipment, crop rotations, fungicides, and various management considerations. Registration is preferred, but not required. Contact Katelyn Miller at 716-640-2047 or km753@cornell.edu for registration and any questions. A light lunch will be provided at all meetings, thanks to our generous sponsors!

Learn how fungicides work, ideal spraying conditions and how to reduce spray drift. Mahaney Farm will speak on their on-farm fungicide program, and how they utilize airplane application on their corn and wheat acreage.

0.5 DEC credits in 1a, 10, & 21

Free webinar

It's spring, and the plants are beginning to emerge from the ground, so we're making plans to emerge from our farms to gather in community for a potluck on Saturday April 15th.

Join experts from Cornell Cooperative Extension and the beef and dairy industries as we explore the potential of beef x dairy in New York.

This program was rescheduled from March 30th.

This workshop is for employees, supervisors or managers whose first language is Spanish and whose job entails using DC305 on a daily basis.  The objective is for attendees to improve their understanding of the "language" of DC305 as well as the whys behind consistent data entry.  Since DC305 is specific to each farm, the workshop will focus on general application and deeper understanding of how data is used on dairy farms.

Join us for a BQA Training at the Canandaigua Stockyards! Producers attending the training will become Level 2 certified. 

Do you grow row crops or pasture livestock? If yes, this workshop is for you! Learn everything you need to know about the biology, identification, and control of common weeds impacting pasture and row crop systems. This workshop will be taught by Katelyn Miller, Field Crop and Forage Specialist from the Southwest New York Dairy, Livestock, and Field Crops Program with Cornell Cooperative Extension. She is a graduate of Alfred State College with a degree in Agricultural Entrepreneurship. 

$5 per person REGISTER

New to raising chickens, but want to learn more before making the plunge? Already have chickens, but looking to expand into selling chicken or eggs? This in-person training is for you! We will cover topics including sourcing chicks, brooding, housing, health and disease management, egg production and sales, and meat production and sales.

New to goats and have questions? Thinking about getting goats and want to learn more before getting started? This series is for you!

Compact, hardy, and endlessly entertaining, goats can be a great addition to any farm or homestead. Their unique nature positions them well to fit niche roles and markets. This series of 4 online workshops reviews goat production and management for beginners. Key management concepts will be reviewed using pre-recorded, interactive videos.  

This two hour workshop is ramping up to be the catch all of the farm business management world! Come with all of your farm management questions, diversification questions, record keeping questions, general small business questions, whatever questions you might have! This workshop will be an interactive and intimate discussion with Katelyn Walley-Stoll, Team Leader and Farm Business Management Specialist from the Southwest New York Dairy, Livestock, and Field Crops Program with Cornell Cooperative Extension. She is a graduate of Cornell University with a degree in Animal Science and Ag Business Management, and owns and operates a diversified livestock farm.

To assist or not to assist? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

To assist or not to assist? That is (one of) the questions dairy farm personnel have while working in the maternity area on a farm.

This workshop will teach best calving management practices to minimize stillbirth rates and improve calf and cow health during and directly after the calving process.

By June 11, 2023, the Food and Drug Administration will require farmers to have a prescription from their veterinarian to purchase all over the counter, medically important, antimicrobial products. Dr. Melanie Hemenway, Veterinarian with NYS Department of Agriculture & Markets will provide an overview of what this means for your farm.

The need for the directives is to protect medically important microbials from the more rapid development of resistance. The loss of efficacy can occur with any drug, but care needs to be taken so we do not lose those products that are medically important for human health. With the elimination of OTC antimicrobials for livestock use, veterinary diagnosis is needed prior to treatment to ensure these products are used judiciously.

Free webinar

Interested in owning sheep or goats and want the 411? Already own sheep or goats and want some more information on how to keep your flock or herd safe and healthy? Join us for a hands on workshop learning about hoof trimming, 5 point inspections, FAMACHA training, bio security, and general best practices! This workshop will be taught by Cassandra Skal, Cornell Cooperative Extension of Chautauqua County's Agriculture Program Coordinator. Between the three instructors there is a wealth of knowledge about sheep and goats so bring your questions about just getting started to diversifying and wear something you don't mind getting dirty in!

Looking to grow your own meat birds? Start here!

Small scale broiler production is a great way to diversify your farm. Raising broilers for meat production has a relatively short turn around time, low investment, and can help grow your farm's production. Join Livestock Specialist, Amy Barkley, to learn the basics of meat bird production. Topics include breed selection and chick sourcing, housing and nutritional requirements, and a brief introduction to on-farm processing. Participants will receive resources for further exploration. Registration is REQUIRED by visiting tinyurl.com/FarmOpsPoultry or call Kelly at 585-268-7644. 

REGISTER

Take the opportunity to meet with local ag businesses who are looking for individuals with the enthusiasm and willingness to work!

Free in person or virtual event.

REGISTRATION FOR SPANISH-SPEAKERS

There are proper techniques for administering vaccinations or treatments on a dairy, as well as performing tasks to monitor herd health. The herdsperson is typically responsible for carrying out these tasks.

This workshop will teach proper techniques for common tasks related to herd health monitoring and treatment.  This workshop will cover how to carry out common practices; however, specific farm protocols, diagnoses and treatments should be discussed with, and implemented according to, each farm's veterinarian.

REGISTRATION FOR ENGLISH-SPEAKERS

There are proper techniques for administering vaccinations or treatments on a dairy, as well as performing tasks to monitor herd health. The herdsperson is typically responsible for carrying out these tasks.

This workshop will teach proper techniques for common tasks related to herd health monitoring and treatment.  This workshop will cover how to carry out common practices; however, specific farm protocols, diagnoses and treatments should be discussed with, and implemented according to, each farm's veterinarian.

REGISTRATION FOR ENGLISH-SPEAKERS

There are proper techniques for administering vaccinations or treatments on a dairy, as well as performing tasks to monitor herd health. The herdsperson is typically responsible for carrying out these tasks.

This workshop will teach proper techniques for common tasks related to herd health monitoring and treatment.  This workshop will cover how to carry out common practices; however, specific farm protocols, diagnoses and treatments should be discussed with, and implemented according to, each farm's veterinarian.

REGISTRATION FOR SPANISH-SPEAKERS

There are proper techniques for administering vaccinations or treatments on a dairy, as well as performing tasks to monitor herd health. The herdsperson is typically responsible for carrying out these tasks.

This workshop will teach proper techniques for common tasks related to herd health monitoring and treatment.  This workshop will cover how to carry out common practices; however, specific farm protocols, diagnoses and treatments should be discussed with, and implemented according to, each farm's veterinarian.

Are you thinking of starting an agritourism business or are you currently operating one?

Join our monthly lunch-hour, workshop virtual series and learn how to grow your agritourism business!

Each session will focus on specific topic to help aspiring agritourism entrepreneurs grow their knowledge and profit through this exciting on-farm business.

Cost: Free to attend, but registration required!

Una Sesión Virtual en Español: Sobre los Conceptos Básicos de los Sindicatos Para los Trabajadores Agrícolas

Los representantes sindicales están contactando agresivamente a los empleados agrícolas en toda Nueva York. Muchos de los trabajadores no están familiarizados con los sindicatos y no están seguros de qué hacer. El Consejo de Desarrollo de la Fuerza Laboral Agrícola de Nueva York dará una sesión virtual en español presentado por el Dr. Bob Ceglowski, un veterinario y consultor profesional que tiene la confianza de los empleados y supervisores de las lecherías. Los temas incluirán: qué son los sindicatos, el significado y la obligación de firmar una tarjeta de afiliación sindical, cuál es la razón por la cual los trabajadores querrán o no querrán tener la representación de un sindicato y va a haber la oportunidad de aclarar los rumores y la información errónea que está circulando ahora en la comunidad agrícola.

Todos los participantes recibirán el enlace para unirse a la sesión virtual después de que se hayan registrado.

Regístrese ahora para esta sesión virtual aquí:
https://us06web.zoom.us/webinar/register/WN_qW9QZTHBTk6gkU7CBMpd-A

New York's Agricultural Workforce Development Council is hosting a webinar for all farm employees. See notice in English and Spanish below. Employers are asked to set up the webinar in breakrooms and meeting areas to help employees gain access.

Union organizers are aggressively contacting farm employees all across New York. Many farm employees are unfamiliar with unions and not sure what to do. New York's Ag Workforce Development Council will host Dr. Bob Ceglowski, consulting veterinarian and trusted advisor to dairy employees and managers, to discuss farm unions in a webinar delivered in Spanish. Topics will include: what unions are, the meaning and obligation of signing a union card, why farm employees may or may not want a union, and clarifying rumors and misinformation that are currently circulating in the farm community.

Attendees will receive the link to join the webinar after they have registered.

Register in advance for this webinar:
https://us06web.zoom.us/webinar/register/WN_qW9QZTHBTk6gkU7CBMpd-A

Have you ever dreamed of starting your own farm? Join Cornell Cooperative Extension Specialist, Katelyn Walley-Stoll, to learn more about the nuts and bolts of making your farming dreams come true!

Calling all new and interested goat farmers! 

Whether you've attended our goat seminars before or are just getting started, join us for a flexible discussion circle dedicated to all things goats. We'll review foundation topics and talk about next steps to make all of your goat dreams come true (or - talk you out of it for good)! Presented by Cornell Cooperative Extension's Southwest New York Dairy, Livestock, and Field Crops Specialists. Registration is REQUIRED by visiting https://tinyurl.com/CCEGoatTalk or call Kelly at 585-268-7644. 

The Chautauqua County Chamber of Commerce is interested in working with more agribusiness' in Chautauqua County. Join this workshop with representatives from the Chautauqua County Chamber of Commerce to learn how a partnership with them would be a great next step for your agribusiness. They will also walk us through their online sales platform, ShopLocalCHQ. This is such an exciting time for collaborations and working to get the word out about locally sourced products of any kind!

From farming to processing and health to sustainability, both consumers and healthcare professionals have questions about dairy foods. With widespread information available online and in the media, it can feel overwhelming to discern fact from fiction. In this webinar, our dairy experts address common questions and misconceptions that can help health and wellness professionals feel confident in evidence-based guidance when it comes to dairy's role in health and sustainability.  

Please join MSU Extension and Cornell Cooperative Extension Regional Teams for our talk with Pete Maslyn of Hemdale Dairy and Todd Ward of Direct Dairy Nutrition Services on managing transition cows on automated milking systems (AMS).

Join us for a live webinar on June 1st, 2023, at noon (ET), where we will discuss the challenges and opportunities of managing transition cows on automated milking systems (AMS).

This course is designed primarily for early career nutritionists and allied industry professionals seeking a more comprehensive foundation in the principles of dairy cattle nutrition and their application within dairy herd management.

Have you ever tried Hipcamp? What about pick-your-own veggies? On-farm dairy processing? Goat yoga? What about all of those at the same time?! Farm production diversification can be an important way to manage risk, increase revenues, and increase profitability. However, it can also be an easy trap to spread limited resources even further! Join Katelyn to learn more about enterprise analysis and determine how diversification can help you. Presented by Cornell Cooperative Extension's Southwest New York Dairy, Livestock, and Field Crops Specialists. 

Registration is REQUIRED by visiting https://tinyurl.com/OhMyFarm or call Kelly at 585-268-7644. 

Participation in this event will include the opportunity to hear from the Southwest New York Dairy, Livestock, and Field Crops program's Farm Business Management Specialist, Katelyn Walley-Stoll. SWNYDLFC is a partnership between Cornell University and the five Cornell Cooperative Extension Associations of Allegany, Cattaraugus, Chautauqua, Erie, and Steuben Counties. Their work for this program is financially supported through the Northeast Extension Risk Mangement Education program. This material is based upon work supported by USDA/NIFA under Award Number 2021‐70027‐34693.

Interested in small grains? Attend this years Small Grains Management Field Day at Poormon Farms in Seneca Falls! You'll have the opportunity to hear about crop development, management considerations, weed management, and much more. 

The date for the annual Small Grains Management Field day sponsored by the Integrated Field Crop, Soil and Pest Management Program Work Team, has been set for June 8! It will again be held in conjunction with Poormon Farms in Seneca Falls, NY. Please park in the designated lot at Fleur De Lis. Registration check-in and light refreshments will begin at 9:30 am with the program running from 10 am - noon. New this year is the opportunity to network with other attendees at Fleur De Lis farm brewery at the conclusion of the event!

Sire selection is one of the most important aspects of any breeding operation. Selecting a good herd sire is based on many factors and the effects of that decision will last for generations to come. We can use them not only to help make great brood cows but also to aid in building a quality feeder calf to capture premium prices at auction. Join your fellow beef producers in an interactive environment to learn more about Expected Progeny Differences (EPD) and Sire Selection.

Phil will discuss the ins and outs of EPD's and their importance in choosing your next herd sire. As well as ways to capture those premiums on your feeder calves at the sale barn.
**BQA Recertification forms will be available for those who need recert. credits. **

Light refreshments will be provided.

RSVP by June 3, 2023

Chelsey Nelson - (716) 801-1855  valleyviewfarms@hotmail.com
Abby Luzier - (585) 369-4044  ajl387@cornell.edu

This one day conference is for new and beginning animal fiber producers who are looking for additional information to better make educated decisions regarding what species and breed of animal to raise and their efforts to produce, use or market their animal's fiber. Producers and potential producers from New York State and throughout the Northeast US are welcome to attend. Participants will leave with a better understanding of what they can do with their animal fiber or its value-added products to increase its market value; whether marketed through direct-to-consumer channels, commodity markets or wholesale.

*CANCELLED* Two-day course.  Lunch included.  The course will have classroom and practical components.  Registration limited to 12 Spanish speaking individuals.  AI tool kits also available for an additional cost.

This webinar series aims to provide educational content to livestock producers, focusing on preparedness for wildfires, caring for livestock prior to and during wildfires, and providing the most updated information on research on wildfire smoke exposure and its effects on livestock health and performance. 

Are you thinking of starting an agritourism business or are you currently operating one?

Join our monthly lunch-hour, workshop virtual series and learn how to grow your agritourism business!

Each session will focus on specific topic to help aspiring agritourism entrepreneurs grow their knowledge and profit through this exciting on-farm business.

Cost: Free to attend, but registration required!

Course applicable to all agricultural commodities

Cornell Agricultural Workforce Development has opened registration for Staffing and Organizing Your Team, a six-week course in the Supervisory Leadership Certificate program. Staffing and Organizing Your Team materials release June 16, 2023 and live weekly Zoom discussions will be held from 3 to 4 PM ET each Thursday from June 22 through July 27, 2023. Participation in the live sessions is highly encouraged and provides a valued opportunity for peer-to-peer learning and networking. Registration is $275 and closes June 16. Continuing education credits are now available for this course and the Supervisory Leadership Certificate program. Course topics include: becoming a preferred employer, personnel planning, job descriptions, recruiting and interviewing, hiring and onboarding.

An education and networking opportunity for conventional & organic grain growers, organic grain buyers and ag professionals.

Learn how rotational grazing and other conservation practices enhance farm viability for the 4th and 5th generations on a small dairy in Groton, NY.

For seed growers and other seed professionals

DEC and CCA continuing education credits requested

Bob Kozlowski has been working for 8 years to improve his 30 acres of pastures to graze 30 beef cows. Soil amendments, frost seeding, and intensive rotation have helped and would like to keep improving them. Join Nancy Glazier, NWNY Team and Amy Barkley, SWNY Team for a  supper and pasture walk Thursday, July 6 from 6 - 8 pm at 12367 Bullis Rd, East Aurora, NY.

We will explore:

• Early season forage quality and yield comparisons.
• Clover vs. Nitrogen fertilizer.
• Soil test reports - past and current.
• The "Tighty Whities" test.

The event is free thanks to the partial support of National Grazing Lands Coalition. Registration is required for headcount for the meal. 

Register by July 5.

                                                                                            This event is one in a series hosted by CCE Allegany; CCE Chautauqua; CCE Livingston; CCE NWNY Dairy, Livestock and Field Crops Team; & CCE SWNY Dairy, Livestock, and Field Crops Team. 

Photo credit: Horizon Ridge Farms

Bob Kozlowski has been working for 8 years to improve his 30 acres of pastures to graze 30 beef cows. Soil amendments, frost seeding, and intensive rotation have helped and would like to keep improving them. Join Nancy Glazier, NWNY Team and Amy Barkley, SWNY Team for a supper and pasture walk Thursday, July 6 from 6 - 8 pm at 12367 Bullis Rd, East Aurora, NY.

Host Greg Weller will share his experience 

• Establishing the farm
• Review design of a managed grazing system including building grazing infrastructure
• Managing a cow/calf  pair operation
• Pasture management, pasture species
• Supplementing pasture with difficult weather patterns (drought & drowning)
• Marketing strategies
• Accessing cost-share programs and technical assistance from the county Soil and Water Conservation District & NRCS

Respectfully, safely, and efficiently process broilers for meat production.

Small scale broiler production is a great way to diversify your farm. Raising broilers for meat production has a relatively short turn around time, low investment, and can help grow your farm's production. Join Livestock Specialist, Amy Barkley, to learn the basics of meat bird processing. Topics include food safety, required materials, finishing broilers, and marketing regulations. Registration is REQUIRED by visiting https://tinyurl.com/Processing...  or call Kelly at 585-268-7644. 

Central, NY - Seneca Falls
Cover Crops + Reduced Tillage

Presenters: 
Kathryn Bushley; Biological Control of Soybean Cyst Nematode, USDA -ARS Emerging Pests & Pathogens Unit
Matt Ryan; Cover Crops for Sustainable Agriculture, Cornell University
Vipan Kumar; A fresh look at Weed Management, Cornell University 

Register online or by phone
www.fielddays.newyorksoilhealt... 
315-568-4366 (Seneca Co. SWCD)

Registration Fee $10 |  2 DEC Credits Available 
BBQ Lunch included

Join Cornell Cooperative Extension and Jerry Stewart of Heaven Scent Farm to learn about how soil health impacts pasture. We will have a tour of Jerry's small dairy and pastures, perform calculations on forage density, learn how to interpret forage and soil test results and use those results to help understand weed management, and learn about how soil health impacts pasture characteristics through the various soil health demonstrations. The activities will have a hands-on focus and provide you with tools that you can take back to your farm. All are welcome, regardless of what livestock you raise!

Applications for the 2023 round of the Brighter Future Fund are now open!

Apply before July 15th! 

FREE ADMISSION - This free celebration of local agriculture is held by the Tioga County Agricultural Resource Group on a different dairy farm in the county each year. This year's event will be at Engelbert Farms in Nichols, NY. Parking for the event will be at Kirby Park. There is fun for the whole family with learning stations around the farm and FREE ice cream, yogurt, cheese and milk!!!

Are you thinking of starting an agritourism business or are you currently operating one?

Join our monthly lunch-hour, workshop virtual series and learn how to grow your agritourism business!

Each session will focus on specific topic to help aspiring agritourism entrepreneurs grow their knowledge and profit through this exciting on-farm business.

Cost: Free to attend, but registration required!

• Offered in English and Spanish.
• Includes materials and lunch both days.
• Class capped at 10 participants.
• Must attend both days.

 Adirondack Farms 34 Pardy Road, Plattsburgh, NY

PLANET GRAZE: Growing Resilient Grazing Systems
Premier Summer Grazing Conference in Morrisville NY. Be inspired to get more from your grazing pastures with leading experts and oustanding in their field farmers. Plus Farm tours! Deadline to sign up is July 13th.

Join us for a conference specifically designed for farmers, consumers and agriculture professionals.

This year's theme focuses on making farms and grazing management more resilient to short and long-term changes in climate, economics, soil health, consumer preferences and more.

This year's theme focuses on making farms and grazing management more resilient to short and longterm
changes in climate, economics, soil health, consumer preferences, and more.

Cornell Agricultural Workforce Development's series of supervisory leadership courses help farm supervisors and managers learn and apply human resource management practices and leadership skills that foster rewarding workplaces and drive business results. After the completion of this Course 1, all participants will receive a certificate of completion that will be one step closer to completing the 6-course series for the Leadership Certificate.

The workshop will utilize demonstrations and hands-on activities with the life-size cow and calf fetus models, as well as many common tools used during difficult calf deliveries.  Registration fees-$50 pp, lunch included. The program will run from 10:00 am -2:30 pm. Topics will include: Delivering the Calf, Stage of Labor & Calving Tools, Neonatal Management, and Postpartum Care.

This workshop will be delivered in the SPANISH language and will be limited to 10 participants. Registration will be on a first-come, first-serve basis. Don't wait!

This event is held in conjunction with our partners at CCE Cayuga. 

The workshop will utilize demonstrations and hands-on activities with the life-size cow and calf fetus models, as well as many common tools used during difficult calf deliveries.  Registration fees-$50 pp, lunch included. The program will run from 10:00 am -2:30 pm. Topics will include: Delivering the Calf, Stage of Labor & Calving Tools, Neonatal Management, and Postpartum Care.

This workshop will be delivered in the ENGLISH language and will be limited to 10 participants. Registration will be on a first-come, first-serve basis. Don't wait!

This event is held in conjunction with our partners at CCE Cayuga. 

This program is applicable to any dairy farmers who are interested in learning more about robotic milking and feeding systems. Klock Family Farm has one of the only fully automated dairies in NYS, with a Lely robotic milking system and a Lely Vector robotic feeding system.

Learn how rotational grazing and other conservation practices enhance farm viability for the 4th and 5th generations on a small dairy in Groton, NY.

Want to take your tank to the next level? Speakers from all aspects of the dairy industry will provide cutting edge information on topics from teat to tank!

ANNOUNCING - Chautauqua County Farm Bureau will be hosting a DOT truck clinic, with the NYS Police, at the Cornell-Portland Lab on August 2, from 10am-12noon. 

This clinic will provide farmers with a power point presentation of rules and regulations for farm equipment and farm trucks use on highways, in addition to a mock truck inspection of a semi truck & trailer (semi truck & trailer).

This is clinic is open to the entire county so all farmers will be welcome.

**More information will follow**

**This event has been rescheduled for late October/early November 2023.  We apologize for any inconvenience and look forward to a great event this fall!**

The annual Cornell Field Crop research field day will be held on Thursday, August 3rd at Musgrave Research Farm in Aurora, NY. The program promises to be stellar with three weed management topics and so much more!

DEC and CCA credits have been requested.

The program is free and open to the public. A light breakfast and free lunch will be provided.

The annual Cornell Field Crop research field day will be held on Thursday, August 3rd at Musgrave Research Farm in Aurora, NY. The program promises to be stellar with three weed management topics and so much more!

Join Cornell University CALS Dairy Foods and Cornell Cooperative Extension Specialists for this FREE webinar to learn more about how on-farm dairy processing might fit into your business. This webinar is an introduction for anyone looking to learn more about value-added dairy and will be recorded/distributed to everyone who registers. We will also discuss future learning opportunities associated with recent grant funding from NE-DBIC, including an on-farm tour, discussion groups, and resource development. For any questions or concerns, please contact Katelyn Walley-Stoll (716-640-0522) or Margaret Quasssdorff (585-405-2567). 

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Updated: A FREE webinar recording for anyone interested in diversifying or vertically integrating their business to include on-farm value-added dairy processing. Our discussion will introduce market availability and considerations, business planning and goals, and an overview of New York State regulations and compliance.

Beef Quality Assurance is a nationwide certification program to help ensure a safe, wholesome and quality beef product for consumers.

Join us for one of our field days to explore broiler production, processing, and finances. Hermann and Laura Weber run a 5A Small Enterprise poultry processing facility in addition to raising their own broilers.

The Cornell Field Day will incorporate multiple workshop-style talks on several topics including biochemistry, genetics and breeding, pest management, and high-cannabinoid production. It will also involve discussion panels on the current legal and education environment in NYS. This hands-on field day will have interactive workshops offering DEC credits on soil, disease, and pest management. Digital ag applications and updates on the USDA germplasm repository will also be included.

DEC Credits available

The Cornell University Weed Ecology Lab is proud to announce our workshop event for local growers. This workshop aims to engage and prepare farmers for the challenges they face in the field, including managing troublesome weeds, improving herbicide efficacy, and applying new tricks to care for their fields.

Do you struggle with broken gates, delayed maintenance requests and unsafe driving on your farm?  Then come and join us for this *NEW* program where we will cover the basics of farm equipment maintenance, operation and safety.  The NWNY Team and CCE Ontario County are pleased to be partnering with the following organizations: New York Center for Agricultural Medicine and Health (NYCAMH), Monroe Tractor, Cargill and Zoetis.  

The local grain economy is growing and more small grains are needed.

Are you thinking of starting an agritourism business or are you currently operating one?

Join our monthly lunch-hour, workshop virtual series and learn how to grow your agritourism business!

Each session will focus on specific topic to help aspiring agritourism entrepreneurs grow their knowledge and profit through this exciting on-farm business.

Cost: Free to attend, but registration required!

Join us for a field focusing on the importance of nutrient stewardship. Lunch included.

10 am to 3 pm. Reservation required. Free. Limited availability. Four CCA CEUs.

Are you an organic grain farmer? Attend the Organic Field Crops Field Day at Martens Farm for equipment demonstrations, organic grain cleaning facility tour, and NY Soil Health Trailer Demonstrations. 

THIS EVENT HAS BEEN POSTPONED TO SPRING 2024. Join us for one of our field days to explore broiler production, processing, and finances. Meghan Snyder raises small batches of organic broilers, processing them on-farm under the 1,000 bird exemption.

Join us for one of our field days to explore broiler production, processing, and finances. Annie and her team run a 5A processing facility and 20C kitchen for their own farm's use, which allows them to process over 1,000 broilers a year and gives them the capacity to make value-added products like sausages and stock.

Join us for one of our field days to explore broiler production, processing, and finances. Brett raises slow-growth broilers and takes them to outside processors prior to sale as whole birds, pieces, and chicken sausage.

Do you grow corn silage? Join us at Hillcrest Homestead LLC for a Corn Silage Pre-Harvest meeting! Topics covered in this discussion based meeting include particle size, packing density, inoculant use, agronomics, and much more. This event is free, so bring your corn silage questions!

Bring a sample of corn stalks from each field you anticipate harvesting for corn silage to receive whole plant dry matter value, estimated harvest date range, and information on best management practices for the 2023 corn silage harvest.

The Good Farmers Guild of WNY invites you to a two-part event, Social Media Basics & Tomato Tasting. At 4:30 pm, Aurora Schul Schunk will teach farmers social media basics, and the tomato tasting will start at 5:30. Come to one or both parts of this two-part event!

Come and learn about farming with Shawn Youngman and Nancy Glazier, Cornell Cooperative Extension

Everyone interested in learning more about marketing livestock is invited to attend. 

Our guest speaker will be Heidi Nicholas, new owner of the 6 Empire Livestock sale barns and co-owner with her husband Gene of Nicholas Meats, an 800 head/day slaughterhouse near Loganton, Pa. Heidi and Gene also have over 20,000 head on feed at various lots from NY through the west. Heidi will join us to talk about her vision and plan for Empire Livestock, including the ramping up of beef marketing sales, renovation of barns, bringing in out of state buyers, board sales and more. 

At this free event, we will learn how the Tillotsons' multigenerational Cottonwood Farms manages their organic grazing system in conjunction with their automated milking system.  We will also hear about their soil health and conservation practices. Tillotson will also be able to speak about his experience embracing other technologies to help manage the farm and implement sustainable practices.